32575 frosty pie toffee butterfingers Recipes

  • Easy Butterfinger Pie
    butterfinger candy bars, crushed, cream cheese and
    3 More
    butterfinger candy bars, crushed, cream cheese, carton cool whip, graham cracker crust, chocolate syrup (optional)
    5 ingredients
  • Butterfinger Pie
    low fat graham cracker sheets and
    4 More
    low fat graham cracker sheets, tub fat free cool whip (8 oz), butterfinger candy bar crushed (2 oz), light chocolate syrup, sugar free caramel topping
    5 ingredients
  • Toffee Brownie Trifle
    brownie mix (9x13 pan size), cold milk and
    4 More
    brownie mix (9x13 pan size), cold milk, cheesecake flavor instant pudding and pie filling mix or 1 (3 1/2 oz) package instant vanilla pudding, instant white chocolate pudding and pie filling mix (can also use the small boxes of sugar-free pudding), cool whip, heath candy bars, chopped (can also use packaged toffee bits)
    15 min, 6 ingredients
  • Butterfinger Ice Cream Shake
    ice cream, milk and
    3 More
    ice cream, milk, butterfinger candy bars, broken into pieces, cream (optional), butterfinger bar, crumbs for topping (optional)
    10 min, 5 ingredients
  • Toffee Chiffon Pie
    unflavored gelatin, water, whole milk, salt, white sugar and
    6 More
    unflavored gelatin, water, whole milk, salt, white sugar, egg yolks, lightly beaten, egg whites, vanilla extract, toffee baking bits, prepared graham cracker crust, crushed toffee candy
    11 ingredients
  • Toffee Bar Crunch Pie
    caramel ice cream topping, cold milk and
    4 More
    caramel ice cream topping, cold milk, instant vanilla pudding, cool whip, thawed, chocolate-covered english toffee bars, chopped, graham cracker pie crust (8 oz if ready-made )
    4 hour , 6 ingredients
  • Toffee Dream Pie
    marshmallows, whole milk and
    5 More
    marshmallows, whole milk, chocolate covered toffee bars, crushed (heath bars), heavy cream, baked pie shell, almonds (optional), cream (optional)
    15 min, 7 ingredients
  • Frosty Freeze Pie
    graham cracker pie crust, cream cheese, softened and
    3 More
    graham cracker pie crust, cream cheese, softened, marshmallow creme, raspberry sherbet or 2 cups orange sherbet or 2 cups lime sherbet, softened, frozen non-dairy whipped topping, thawed
    3 hour 10 min, 5 ingredients
  • Frosty Pumpkin Pie
    low-fat vanilla frozen yogurt, softened and
    7 More
    low-fat vanilla frozen yogurt, softened, reduced-fat graham cracker crust (9 inches), canned pumpkin, sugar, pumpkin pie spice, salt, ground ginger, carton (8 oz) frozen reduced-fat whipping topping, thawed
    15 min, 8 ingredients
  • Toffee Crunch Dessert Toffee Crunch Dessert
    cold fat-free milk, sugar-free vanilla instant pudding mix and
    3 More
    cold fat-free milk, sugar-free vanilla instant pudding mix, cartons (8 oz. ea.) frozen fat-free whipped topping ,thawed, prepared angel food vake (8 to 10 oz) cut in 1 cubes, butterfinger candy bars or heath bars (2.1 oz ea.),crushed
    20 min, 5 ingredients
  • Toffee Crunch Dessert Toffee Crunch Dessert
    angel food cake mix, egg yolks, sugar, divided and
    2 More
    angel food cake mix, egg yolks, sugar, divided, heavy whipping cream, divided, butterfinger candy bars (2.1 oz each), crushed
    1 hour 15 min, 5 ingredients
  • Cold Peanut Butter Pie Cold Peanut Butter Pie
    pie shells, cream cheese, peanut butter and
    4 More
    pie shells, cream cheese, peanut butter, butterfinger candy bars, hot fudge ( how ever much you need to cover the top of the pies), cool whip bowl ( she did not put the size but i use the regular size), condensed sweetened milk
    1 min, 7 ingredients
  • Butterfinger Candy Bar Cheesecake Butterfinger Candy Bar Cheesecake
    chocolate wafer crumbs , about 35 (i used chocolate creme... and
    9 More
    chocolate wafer crumbs , about 35 (i used chocolate creme sandwich cookies, like oreos, and took out the fluffy filling) or 36 wafers (i used chocolate creme sandwich cookies, like oreos, and took out the fluffy filling), butter, melted, cream cheese, softened (i don tsp know if using the less fat varieties will change how the cheesecake turns out), sugar, heavy whipping cream, vanilla extract, eggs, lightly beaten, butterfinger candy bars, frozen and chopped (2.1 oz each), butterfinger candy bars, frozen and chopped (2.1 oz), butterscotch sundae sauce (caramel topping would be fine, too. that s what i used)
    21 min, 10 ingredients
  • English Toffee Ice Cream Pie English Toffee Ice Cream Pie
    pie crust mix, brown suger , packed, chopped walnuts and
    10 More
    pie crust mix, brown suger , packed, chopped walnuts, unsweetened chocolate, grated, real vanilla extract, chocolate ice cream, english-toffee or coffee ice-cream, coffee whipped cream, heavy whipping cream, instant coffee, confectioners sugar, chocolate curls
    20 min, 13 ingredients
  • Toffee Bar Crunch Pie Toffee Bar Crunch Pie
    chocolate covered english toffee, chopped and
    5 More
    chocolate covered english toffee, chopped, tub cool whip, thawed, caramel topping, cold milk, graham cracker pie crust, jello vanilla instant pudding/pie filling
    6 ingredients
  • Frosty Ricotta Cheese Pie Frosty Ricotta Cheese Pie
    orange juice concentrate, vanilla ice cream, softened and
    5 More
    orange juice concentrate, vanilla ice cream, softened, ricotta cheese, raspberry jam, non-dairy whipped topping, graham cracker pie crusts, orange food coloring (optional)
    35 min, 7 ingredients
  • Frosty Pumpkin Ice Cream Pie Frosty Pumpkin Ice Cream Pie
    vanilla ice cream, canned pumpkin, granulated sugar and
    4 More
    vanilla ice cream, canned pumpkin, granulated sugar, pumpkin pie spice, graham cracker crust, heavy cream , stiffly beaten, walnut chocolate candies (optional)
    8 hour 10 min, 7 ingredients
  • Frosty Lemon Chiffon Pie (Sandra Lee) Frosty Lemon Chiffon Pie (Sandra Lee)
    cold whole milk, lemon curd and
    4 More
    cold whole milk, lemon curd, lemon instant pudding and pie filling mix, premade shortbread piecrust, sugared lemon slices, optional, recipe follows
    12 min, 7 ingredients




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