17 frittata with pancetta and Recipes

  • Frittata with Pancetta and Mint
    olive oil and
    7 More
    olive oil, pancetta * or bacon, cut into 1/4-inch pieces (about 1 1/2 cups), chopped red onion, eggs, cold water, salt, ground black pepper, chopped fresh mint
    8 ingredients
  • Pancetta And Goat Cheese Frittata
    eggs, black pepper, basil, goat cheese and
    3 More
    eggs, black pepper, basil, goat cheese, pancetta (depends on how meaty you like it), olive oil, yellow onion, diced
    7 ingredients
  • Frittata for Two
    broccoli florets, butter and
    12 More
    broccoli florets, butter, shallots or 1/4 cup onion, minced fine, pancetta or 2 oz bacon, finely chopped, garlic clove, minced, tomatoes, quartered (or may use sun dried tomatoes), artichoke hearts, quartered, eggs, dried thyme, dried tarragon, dried parsley, sea salt, pepper, swiss cheese or 1/4 cup gruyere cheese, shredded
    40 min, 14 ingredients
  • Artichoke, Pancetta and Spinach Frittata
    olive oil, chopped pancetta, shallot, minced and
    11 More
    olive oil, chopped pancetta, shallot, minced, fresh spinach, chopped, eggs or 1 cup egg beaters egg substitute, artichoke hearts, quarters, asiago cheese, grated, white wine, sun-dried tomato, chopped, chopped fresh basil, fresh rosemary, chopped, pine nuts, sea salt, white pepper
    30 min, 14 ingredients
  • Spinach Hash Brown Frittata
    onion, finely chopped, olive oil, garlic cloves, minced and
    13 More
    onion, finely chopped, olive oil, garlic cloves, minced, frozen chopped spinach, thawed and squeezed dry, salt, pepper, pancetta or bacon strips, finely chopped, frozen shredded hash brown potatoes, thawed, eggs, lightly beaten, milk, fontina cheese, divided, shredded cheddar cheese, divided, minced fresh parsley, worcestershire sauce, ground mustard, ground nutmeg
    1 hour , 16 ingredients
  • Egg White and Frittata (Aaron McCargo, Jr.)
    sized zucchini, cut in 1/4-inch slices and
    11 More
    sized zucchini, cut in 1/4-inch slices, olive oil, for grilling, coarse sea salt, plus more for seasoning, cracked black pepper, plus more for seasoning, butter, diced pancetta , (6 slices), minced garlic, roma tomatoes, seeded and diced, chiffonade fresh mint leaves, chiffonade fresh basil leaves, egg whites, swiss cheese
    55 min, 12 ingredients
  • Frittata With Shallots and Pancetta Frittata With Shallots and Pancetta
    pancetta, diced, shallots, peeled and thinly sliced, eggs and
    7 More
    pancetta, diced, shallots, peeled and thinly sliced, eggs, kosher salt, fresh ground black pepper, gruyere cheese, grated, minced fresh flat-leaf parsley, olive oil, plus more for drizzling, mixed salad greens, fresh lemon juice
    55 min, 10 ingredients
  • Tomato-Pancetta Frittata Tomato-Pancetta Frittata
    eggs, salt, fresh ground pepper, olive oil and
    6 More
    eggs, salt, fresh ground pepper, olive oil, pancetta, thinly sliced and chopped (about 3/4 cup), corn kernel, tomato, seeded and coarsely chopped, green onion, sliced, provolone cheese, shredded, tomato, thinly sliced
    20 min, 10 ingredients
  • Tomato, Olive, Pancetta & Fontina Frittata Tomato, Olive, Pancetta & Fontina Frittata
    eggs, flour, black pepper and
    7 More
    eggs, flour, black pepper, italian seasoning (or 1 tsp good seasons italian salad dressing mix ), fontina cheese, shredded (or cheddar or monterey jack), olives, sliced and pitted, green onion (thinly sliced ), tomato (fresh , chopped and seeded), pancetta (or canadian bacon or ham), cooking spray (pam olive oil cooking spray )
    32 min, 10 ingredients
  • Potato, Pancetta, Spinach and Thyme Frittata Potato, Pancetta, Spinach and Thyme Frittata
    olive oil, chopped pancetta, onion, minced and
    8 More
    olive oil, chopped pancetta, onion, minced, yukon gold potato, finely chopped, washed and dried spinach leaves, whole large eggs, egg whites, salt, pepper, aged swiss cheese, grated, fresh chopped thyme leaves
    11 ingredients
  • Country Potato, Pea, and Pancetta Frittata (Kathleen Daelemans) Country Potato, Pea, and Pancetta Frittata (Kathleen Daelemans)
    olive oil, cooked potatoes, cut into small chunks and
    7 More
    olive oil, cooked potatoes, cut into small chunks, pancetta , about 2 oz, garlic cloves, thinly sliced, frozen peas, thawed, egg whites, whole eggs, coarse grained salt and freshly ground black pepper, parmesan
    15 min, 9 ingredients
  • Bubble and Squeak Frittata Bubble and Squeak Frittata
    vegetable oil, onion, sliced, potatoes, cooked and diced and
    8 More
    vegetable oil, onion, sliced, potatoes, cooked and diced, pancetta, cubed, eggs, sun-dried tomatoes, roughly chopped, scallions, finely sliced, sharp cheddar cheese, grated, arugula, olive oil, balsamic vinegar
    15 min, 11 ingredients
  • BLT Frittata (Rachael Ray) BLT Frittata (Rachael Ray)
    extra-virgin olive oil , 3 turns of the pan and
    8 More
    extra-virgin olive oil , 3 turns of the pan, sliced pancetta, chopped, garlic, chopped, bundles arugula, trimmed and chopped, about 3 cups, loosely packed, diced tomatoes, drained, extra-large eggs, half-and-half , eye ball it, salt, black pepper
    30 min, 9 ingredients
  • Artichoke Frittata with Crispy Pecorino Artichoke Frittata with Crispy Pecorino
    grated pecorino-romano cheese and
    10 More
    grated pecorino-romano cheese, flat leaf parsley finely chopped, pancetta cut into 1/2 dice, extra virgin olive oil, red onions diced, artichoke hearts drained and chopped, garlic minced, baby spinich, fresh mozzeralla cheese cut into 1/2 dice, eggs lightly beaten, kosher salt and ground pepper
    11 ingredients




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