6 frittata with potatoes pancetta and Recipes
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olive oil, diced pancetta, onion, diced and11 Moreolive oil, diced pancetta, onion, diced, red potatoes, in 1/2-inch dice, garlic clove, minced, eggs, half-and-half, grated gruyere cheese, dried thyme, salt, ground black pepper, grated parmesan cheese, sour cream, for garnish, minced chives, for garnish45 min, 14 ingredients
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Potato, Pancetta, Spinach and Thyme Frittataolive oil, chopped pancetta, onion, minced and8 Moreolive oil, chopped pancetta, onion, minced, yukon gold potato, finely chopped, washed and dried spinach leaves, whole large eggs, egg whites, salt, pepper, aged swiss cheese, grated, fresh chopped thyme leaves11 ingredients
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Country Potato, Pea, and Pancetta Frittata (Kathleen Daelemans)olive oil, cooked potatoes, cut into small chunks and7 Moreolive oil, cooked potatoes, cut into small chunks, pancetta , about 2 oz, garlic cloves, thinly sliced, frozen peas, thawed, egg whites, whole eggs, coarse grained salt and freshly ground black pepper, parmesan15 min, 9 ingredients
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