20767 friendly mint infused tea Recipes

water, tea bags (such as orange pekoe), fresh mint leaves, lemon juice, pineapple juice, sugar or 1/4 cup honey, to taste, vanilla

loose green tea leaves, fresh mint, boiling water, white sugar, boiling water, lemon juice, cherry juice, ice cube (2 trays fill glass), lemon, thinly sliced (garnish )

water, white sugar, tea bags, peppermint tea bag, frozen lemonade concentrate

cold water, divided (8 cups), tea bags or 4 family-size bags, fresh mint leaves, loosely packed, orange juice (reconstituted frozen concentrate is fine), honey (according to your preference for sweetness, 8 tbsp = 1/2 cup), fresh mint , washed thoroughly, ice cubes or crushed ice

honey, mint leaves, loosely packed or 1/8 cup fresh mint, chopped, basil leaves, loosely packed or 1/8 cup fresh basil, chopped

fresh mint leaves, boiling water, cranberries, sugar, limoncello (see notes ), vodka, freshly squeezed lemon juice, mint sprigs

tea bags, mint sprigs, sugar, boiling water, water, pineapple juice, frozen lemonade concentrate, thawed and undiluted, mint sprig

water, fresh mint, family-size tea bags, sugar (to taste), fresh lemon juice, crushed ice, fresh mint sprig (to garnish )

boiling water, divided, fresh mint, washed, tea bags, fresh lemon juice, sugar, cold water, ice, mint (to garnish ) (optional)

boiling water, tea bags, fresh mint, frozen lemonade concentrate, lemon slice, mint , optional

boiling water, tea bags, fresh mint, frozen lemonade concentrate, ice cubes, lemon slices and additional mint, optional

cold water, caffeine-free herbal berry tea bags, mint leaves, frozen whole strawberries, ice cubes, sugar or honey

black tea bags, mint leaf, boiling water, granulated sugar, blackberries , reserve a few for garnish

boiling water (4 cups), sugar, instant tea mix, slightly crushed fresh mint leaves, water (8 cups), frozen lemonade concentrate (thawed )

boiling water, fresh mint leaves, green tea, honey, lemongrass, lemongrass, sake

light cream, fresh mint, all-purpose flour, salt, baking powder, unsalted butter, sugar, eggs, dark mint chocolate (recommended : ghirardelli), unsalted butter, mint-infused light cream, sugar, fresh mint leave, for garnish (optional), this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

mint sprigs, plus more for garnish if desired, sugar, bourbon, lemon juice , to taste, cold tea, sweetened , i use sweet iced tea, lemon, sliced, garnish (optional)

water, divided, family-sized tea bags, fresh mint (about 1/4 cup leaves ), sugar, fresh lemon juice, lemon slices (optional), mint sprigs (optional)