13 fried scone Recipes

scones, sweet potatoes , about 1 lb, olive oil, salt and freshly ground pepper, flour, chopped fresh rosemary or a pinch dried, melted butter, vegetable oil, for frying, caramelized onions, olive oil, butter, sliced spanish or sweet onions, granulated sugar, salt and freshly ground pepper, sherry vinegar, chicken stock, whipping cream, sage leaves , slivered

active dry yeast (2 packages), water (warm ), sugar, honey, brown sugar, boiling water, smart balance butter spread, salt, eggs, whole wheat flour, oil , with high smoke point to deep-fry in (peanut , etc.)

rodes texas roll, thawed to room temperature, vegetable for frying, enough for 2 to 3-inch deep, powdered sugar, serve with: butter , honey, or jam, if desired

version # 1, self-raising flour, salt, fresh or powdered milk, clarified fat, version # 2, self raising flour, salt, butter or margarine, milk

mealy potatoes, flour, salt, oil, chopped parsley, dried dill, savory, marjoram, powdered sage, oil for frying

self-raising flour, baking powder, golden caster sugar, cocoa powder, egg, beaten, full-fat milk, unsalted butter, plus extra, unsalted butter, for frying, melted, cherry compote, heavy cream, to serve

warm milk, active dry yeast, sugar, eggs, salt, butter, melted, all-purpose flour , or as needed

whole wheat flour, white flour, quick oats, sugar, ground sage (or any spice you prefer), baking powder, baking soda, salt, butter or 1/2 cup margarine, buttermilk, eggs, bacon, chopped and fried, cheddar cheese, grated

cold water, tea bags, sugar, lemon, quartered, kosher salt, chicken breasts, skinless and boneless, oil , for deep-fryer, all-purpose flour, cornstarch, coarsely ground black pepper , optional, house seasoning , recipe follows, buttermilk , for dredging, hot sauce, egg, milk, salt, all-purpose flour , plus 2 tbsp to toss onto dough before baking, granulated sugar, baking powder, salt *optional for savory scones, coarsely ground black pepper, cold butter, cut in cubes, cold buttermilk, grated sharp white cheddar, egg wash, softened butter, scallions, finely chopped, salt, black pepper, garlic powder

dry yeast , same as 1/4 oz pk of, warm water, milk, shortening, sugar, salt, egg, slightly beaten, flour , use 4 first then if needs more add as necessary, you do not want it to be dry, vegetable oil

rhodes texas rolls, thawed to room temperature, vegetable oil, powdered sugar , butter, jam or honey, if desired