114313 fried pork pear mashed carrot Recipes

mash very ripe bananas, plain flour, bicarbonate of soda, sugar, salt, water, oil (for deep frying)

ground beef, cooked long-grain rice, beef broth, bacon, cooked, eggs, fried hard and chopped, carrots, cut into very small dice, water chestnuts, sliced thin, bamboo shoots, bean sprouts, washed and drained, snow peas, frozen, purple cabbage, chopped finely, green onions, chopped, soy sauce, red pepper flakes, grated fresh gingerroot

uncooked thin rice noodles, cornstarch, soy sauce, rice vinegar, hoisin sauce, minced gingerroot, minced garlic, salt, pepper, frozen stir-fry vegetable blend, shredded carrots, sesame oil, divided, beef flank steak (1-1/2 lb), cut into thin strips, sesame seeds, toasted

uncooked thin rice noodles, cornstarch, soy sauce, rice vinegar, hoisin sauce, minced gingerroot, minced garlic, salt, pepper, frozen stir-fry vegetable blend, shredded carrots, sesame oil, divided, beef flank steak (1-1/2 lb), cut into thin strips, sesame seeds, toasted

carrots, peeled and cut in half, potatoes, washed but not peeled, pork shoulder roast, white onion, sliced, garlic, chopped, crushed red pepper flakes , or to taste, bay leaf, tomato sauce, distilled white vinegar, salt and pepper to taste

beef broth, boneless pork ribs, shredded carrot, barbeque sauce, mesquite sauce

butter, maple syrup, curry powder, ground mustard, ginger ale, divided, pork tenderloin, baby carrots, salt and ground black pepper to taste

pork loin roast, rosemary, black pepper, red potatoes, yellow onion, carrots, water, roma tomatoes

carrot, eggs, scallion, finely chopped, garlic clove, salt, pepper, matzo meal, oil (for frying ), sour cream (for garnish ), scallion, chopped (for garnish )

pork loin chops (1/2 inch thick ), onion, vegetable oil, red potatoes, cubed, sliced carrot, sliced mushrooms or 1 cup sliced fresh mushrooms, low-fat cream of celery soup, undiluted, water, salt (optional), dried thyme

carrots, cut into 1-inch chunks, pork tenderloin, whole, navel orange, extra virgin olive oil, red onion, sliced, dijon mustard with seeds, heat-and-serve precooked brown rice

pork chops, 1 inch thick, olive oil, carrot, chopped, stalks celery, chopped, onion, chopped, garlic, minced, dry white wine, diced tomatoes, salt, ground black pepper, water, minced fresh italian parsley

carrots, peeled, onion, eggs, slightly beaten, salt (i use seasoned ), pepper (to taste), flour, baking powder, oil (for frying )

boneless pork loin, chopped carrots, chopped celery, chopped cilantro, chopped leek, chopped green onions, black pepper, new england clam chowder, extra virgin olive oil

pork roast, boneless, garlic cloves, minced, olive oil, carrots, cut 1/2 inch pieces, potatoes, peeled and cubed, water, tapioca (quick cooking ), sugar, worcestershire sauce, bay leaves, thyme, dried and crushed, salt, ground nutmeg, pepper, tomatoes, cut up, flour, cheddar cheese, cornmeal, yellow, baking powder, pepper, egg, beaten, milk, oil, cheddar cheese, shredded (to sprinkle)

onions, sliced, garlic cloves, sliced, boneless pork cushion roast, carrots, sliced into large chunks, potatoes, cubed, water, white sugar, red wine vinegar, soy sauce, ketchup, black pepper, garlic powder, chicken bouillon, dry red wine, hot pepper sauce (optional), cornstarch , and, water, mixed

carrots, milk, flour, eggs, salt, oil, nutmeg, more salt, for boiling and frying

pork tenderloin, lemon pepper, salt, oil, red onion, chopped, granny smith apple, peeled, cored, and diced, uncooked quinoa , rinsed if necessary, chicken broth, carrots, peeled and shredded, dried cranberries, walnuts, chopped, feta cheese, crumbled