61 fried jumbo shrimp Recipes

  • Pan-Fried Egg Rolls
    sweet chili sauce, divided, fresh bean sprouts, chopped and
    8 More
    sweet chili sauce, divided, fresh bean sprouts, chopped, egg roll wrappers, cooked jumbo shrimp, peeled, deveined , and split in half lengthwise (about 13 oz), chopped fresh cilantro, peanut oil, rice vinegar, less-sodium soy sauce, grated peeled fresh ginger, freshly ground black pepper
    10 ingredients
  • Beer Battered Shrimp
    jumbo fresh shrimp, peeled and deveined, self-rising flour and
    14 More
    jumbo fresh shrimp, peeled and deveined, self-rising flour, shellfish spice mix, egg, unsalted butter, melted, strong flavoured beer or 5 fl oz ale, oil, or melted fat to deep fry, lemon wedge, to garnish, prepared seafood cocktail sauce (optional), morton lite salt, salt-free lemon pepper, paprika, old bay seasoning, onion powder, garlic powder, cornstarch
    40 min, 16 ingredients
  • Coconut Shrimp Curry
    vegetable oil, thai green curry paste and
    8 More
    vegetable oil, thai green curry paste, freshly chopped ginger, onion, sliced, coconut milk, water, frozen asian style stir fry vegetables, uncooked extra jumbo black tiger shrimp, peeled (16/20 count ), fresh basil, chopped, jasmine rice
    40 min, 10 ingredients
  • The Ultimate Paella (Tyler Florence)
    spice mix for chicken, recipe follows and
    20 More
    spice mix for chicken, recipe follows, frying chicken, cut into 10 pieces, extra-virgin olive oil, spanish chorizo sausages, thickly sliced, kosher salt and freshly ground pepper, spanish onion, diced, garlic cloves, crushed, flat-leaf parsley leaves, chopped , reserve some for garnish, whole tomatoes, drained and hand-crushed, short grain spanish rice, water, warm, generous pinch saffron threads, dozen littleneck clams , scrubbed, jumbo shrimp, peeled and de-veined, lobster tails, sweet peas, frozen and thawed, lemon wedges, for serving, paella pan or wide shallow skillet, sweet paprika, dried oregano, kosher salt and freshly ground pepper
    1 hour 30 min, 21 ingredients
  • Coconut Shrimp with Red Curry Sauce (Tyler Florence) Coconut Shrimp with Red Curry Sauce (Tyler Florence)
    peanut or vegetable oil, for frying, cornstarch and
    11 More
    peanut or vegetable oil, for frying, cornstarch, egg whites, kosher salt and freshly ground black pepper, flaked coconut, jumbo shrimp, peeled with tails on, red curry sauce , recipe follows, green onion, white and green part, chopped, handful fresh mint leaves , hand-torn, vegetable oil, thai red curry paste, unsweetened coconut milk, lime, juiced
    50 min, 13 ingredients
  • Herb stir-fried shrimp with vegetables and egg noodles. Herb stir-fried shrimp with vegetables and egg noodles.
    butter or 1/2 cup margarine, room temperature and
    9 More
    butter or 1/2 cup margarine, room temperature, minced fresh tarragon, minces fresh chives, lemon, leek, white and pale green parts only,sliced, fresh thyme or 1/2 tsp dried thyme, jumbo shrimp, peeled and deveined, green beans, trimmed, frozen peas, egg noodles, uncooked
    30 min, 10 ingredients
  • Paella Burgers and Spanish Fries with Pimiento Mayonnaise (Rachael Ray) Paella Burgers and Spanish Fries with Pimiento Mayonnaise (Rachael Ray)
    extra crispy style frozen fries, ground chicken breast and
    15 More
    extra crispy style frozen fries, ground chicken breast, garlic, finely chopped, divided, sweet paprika, divided, hot sauce, divided, lemons zested , 1 cut into wedges after zesting, grill seasoning (recommended: montreal steak seasoning by mccormick), divided, extra-virgin olive oil, for drizzling, chorizo, peeled from casing, cut into 4 (3-inch) pieces, butterfly each piece, pimiento peppers, jarred or canned, drained well, mayonnaise, chopped onion, salt, jumbo shrimp or prawns, 8 count per lb, peeled and deveined and butterflied, butter, portuguese rolls (slightly sweet rectangular crusty rolls), split, any crusty bread or roll of choice may also be substituted here, chopped romaine lettuce
    40 min, 18 ingredients
  • Kicked Up Fried Rice with Shrimp and Crabmeat (Emeril Lagasse) Kicked Up Fried Rice with Shrimp and Crabmeat (Emeril Lagasse)
    shrimp, peeled and deveined, essence , recipe follows and
    23 More
    shrimp, peeled and deveined, essence , recipe follows, peanut oil, sesame oil, chopped garlic, grated ginger, chopped green onions, red pepper flakes, minced yellow onions, chopped carrots, chopped smoked tasso , or chopped ham, cooked white rice, soy sauce, sugar, black pepper, jumbo lump crab , picked of shells, eggs, scrambled firm, cooled and chopped, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour , 25 ingredients
  • Paella Espania (Tyler Florence) Paella Espania (Tyler Florence)
    frying chicken, cut in 12 pieces and
    18 More
    frying chicken, cut in 12 pieces, salt and black pepper, to taste, dried oregano, olive oil, spanish chorizo sausages, garlic cloves, crushed, spanish onion, diced, ripe tomatoes, peeled, seeded and finely chopped, sweet paprika, spanish rice, short to medium grain, like valencia, saffron threads, warm stock or water, lobster tails, split, calamari (squid), cleaned and cut in rings, jumbo shrimp, dozen mussels, cleaned, sweet peas, frozen and thawed, lemon wedges
    1 hour 15 min, 19 ingredients
  • Classic Crunchy Fried Shrimp Classic Crunchy Fried Shrimp
    eggs, all-purpose flour, salt, black pepper and
    4 More
    eggs, all-purpose flour, salt, black pepper, jumbo raw shrimp, peeled and deveined , leaving tails on, panko breadcrumbs, vegetable oil, for frying, lemon wedge, to garnish
    30 min, 8 ingredients
  • Spicy Pummelo Salad Spicy Pummelo Salad
    unsweetened desiccated coconut and
    13 More
    unsweetened desiccated coconut, skinless boneless chicken breast (1/2 lb), pummelo * or 2 grapefruit, dried shrimp, fresh lime juice, asian fish sauce, sugar, canned unsweetened coconut cream * or unsweetened coconut milk (not cream of coconut) at room temperature, stirred well, fresh red thai chiles* (to taste, each 1 1/2 to 2 inches), minced, salt, jumbo shrimp in shell (10 to 12 per lb), asian rice flour* (not sweet ), vegetable oil for frying, garnish: fresh cilantro leaves
    14 ingredients
  • Sarasota's Shrimp Spinach Strata Sarasota's Shrimp Spinach Strata
    thick slices french french bread (not everyday sliced bre... and
    12 More
    thick slices french french bread (not everyday sliced bread), shrimp (shelled and tails removed ), frozen chopped spinach , birds eye, frozen pepper , and onion stir fry, pesto sauce (store bought ), gouda cheese (shredded , you could also used edam or monterey jack cheese), eggs, lightly beaten (don tsp use extra large, jumbo), milk, hot sauce (to taste), dried thyme, dried oregano, salt, pepper
    8 hour 45 min, 13 ingredients
  • Oven-Fried Shrimp With Marmalade Dip Oven-Fried Shrimp With Marmalade Dip
    unpeeled, jumbo fresh shrimp, grated orange rind and
    7 More
    unpeeled, jumbo fresh shrimp, grated orange rind, fresh orange juice, dried crushed red pepper, fine, dry breadcrumbs, garlic pepper seasoning, egg substitute, vegetable cooking spray, marmalade dip
    9 ingredients
  • Louisiana Grilled Shrimp with Grits Cakes Louisiana Grilled Shrimp with Grits Cakes
    poblano peppers, cheddar cheese, grated and
    16 More
    poblano peppers, cheddar cheese, grated, cooked grits (according to package directions), flour, egg wash, fresh breadcrumb (for breading cakes), red bell peppers, diced very finely, peanut oil , plus oil for frying cakes, grand marnier, karo light corn syrup, anchovy fillets (or to taste), capers, harissa or 1/4 tsp chinese red pepper sauce, garlic, chopped, lemon, juiced, homemade mayonnaise (commercial can be substituted, but use reduced sugar type to avoid too much sweetness), u- 12 shrimp (jumbo , the bigger the better), scallion tops, sliced
    18 ingredients
  • Commander's Tasso Shrimp With Five-Pepper Jelly Commander's Tasso Shrimp With Five-Pepper Jelly
    tasso , cut into 32 matchsticks and
    19 More
    tasso , cut into 32 matchsticks, shrimp (jumbo, peeled, deveined and butterflied), eggs, milk, flour, vegetable oil, for frying (about 8 cups), leaf lettuce leaf, for garnish (optional), white vinegar, balsamic vinegar, corn syrup, yellow bell pepper, seeded and finely diced, red bell pepper, seeded and finely diced, green bell pepper, seeded and finely diced, jalapeno pepper, seeded and finely diced, cayenne pepper, hot sauce (crystal brand preferred but any louisiana will do), dry white wine (sauvignon blanc, chardonnay or pinot grigio), shallot, peeled and minced, garlic, peeled and minced, unsalted butter
    40 min, 20 ingredients
  • Louisiana Grilled Shrimp with Cheddar Cheese Poblano Grit Cakes, Rouille and Pepper Jelly Louisiana Grilled Shrimp with Cheddar Cheese Poblano Grit Cakes, Rouille and Pepper Jelly
    poblano peppers, cheddar cheese, grated and
    16 More
    poblano peppers, cheddar cheese, grated, grits, cooked to package directions, flour, eggwash, fresh bread crumbs for breading cakes, red bell peppers, diced very finely, peanut oil , plus oil for frying cakes, grand marnier, karo , light corn syrup, anchovy fillets, to taste, capers, harissa or chinese red pepper sauce, chopped garlic, lemon, juiced, homemade mayonnaise (commercial can be substituted, but use reduced sugar type to avoid too much sweetness), u-12 shrimp (jumbo , the bigger the better), sliced scallion tops
    50 min, 18 ingredients
  • Seafood Chili Seafood Chili
    butter and
    9 More
    butter, jumbo shrimp, peeled, deveined, tails removed and cut into 4 pieces each, scallops , foot removed, cut into 4 pieces each, diced onions, diced green peppers, diced tomatoes, prepared chili sauce with beans, fried fish, diced, cooked rice, shredded cheddar/ mozzarella cheese mix
    30 min, 10 ingredients
  • Gameplan: Paella Fiesta Gameplan: Paella Fiesta
    spice mix for chicken, recipe follows and
    20 More
    spice mix for chicken, recipe follows, frying chicken, cut into 10 pieces, extra-virgin olive oil, spanish chorizo sausages, thickly sliced, kosher salt and freshly ground pepper, spanish onion, diced, garlic cloves, crushed, flat-leaf parsley leaves, chopped , reserve some for garnish, whole tomatoes, drained and hand-crushed, short grain spanish rice, water, warm, generous pinch saffron threads, dozen littleneck clams , scrubbed, jumbo shrimp, peeled and de-veined, lobster tails, sweet peas, frozen and thawed, lemon wedges, for serving, paella pan or wide shallow skillet, sweet paprika, dried oregano, kosher salt and freshly ground pepper
    21 ingredients




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