39 fried flowering Recipes
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- zucchini flowers
- dandelion flowers
- flowers
- zucchini squash flowers
- capers little flowers
- stir chives
- chef flower turkish cypriot meatballs kibrisli kofte
- deep zucchini flowers stuffed with taleggio and basil
- batter zucchini flowers
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mushrooms, sliced, tofu or 1 cup cottage cheese, cubes and12 Moremushrooms, sliced, tofu or 1 cup cottage cheese, cubes, unsalted cashews , roasted, onion, thinly sliced, ginger-garlic paste, garam masala powder, black pepper, red chili powder, turmeric powder, oil, salt, yellow bell peppers or 1/4 cup red bell pepper, thinly sliced, spring onion, cut into small lengths (only greens ), tomatoes , cut into flowers55 min, 14 ingredients
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active dry yeast and10 Moreactive dry yeast, honey (bright floral s are best here: orange blossom, thyme, or fireweed), warm water (about 105of to 115of), all-purpose flour, freshly grated orange zest, kosher salt, egg whites, extra-virgin olive oil, orange flower water (i use orange flavoring), olive and canola oil, for frying, powdered sugar , for dusting40 min, 11 ingredients
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Salad of Fresh Herbs and Greens with Fried Eggplantshallot, minced, champagne vinegar or fresh lemon juice and13 Moreshallot, minced, champagne vinegar or fresh lemon juice, more) ground sumac * (optional), ground cumin, more) extra-virgin olive oil, divided, loosely packed) fresh italian parsley leaves, loosely packed) arugula , torn if large, loosely packed) small fresh basil leaves, loosely packed) torn fresh sorrel or baby spinach leaves, loosely packed) fresh mint leaves, loosely packed) 1-inch pieces fresh chives, loosely packed) fresh chervil leaves (optional), eggplants, stems cut off, coarse kosher salt, nasturtium blossoms or other edible flowers (optional)15 ingredients
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Fried Dandelion Flowerdandelion flowers, milk, egg, plain flour, salt, pepper15 min, 6 ingredients
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Fried Capers (Little Flowers)capers, drained and patted dry (less or more , depending ... and2 Morecapers, drained and patted dry (less or more , depending on how many you want), vegetable oil, kosher salt or sea salt4 min, 3 ingredients
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Fried Green Tomato Stack with Kentucky Tomme on a Fresh Tomato Concasse, Topped with Baby Arugula, Garnished with Nasturtium Flowerstomatoes, ripe (suggest 1 black russian, 1 green zebra, 1... and12 Moretomatoes, ripe (suggest 1 black russian, 1 green zebra, 1 lemon boy, and 1 red better boy; if available), chopped fresh chives, salt, white pepper, green tomatoes, kosher salt, sugar, black pepper, stone-ground white cornmeal, all-purpose flour, bacon fat, kentucky tomme (this cheese is a firm, highly flavored goat cheese from judy shad s capriole farm in southern indiana. can substitute with swiss gruyere.), micro-greens, for garnish42 min, 13 ingredients
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Singapore-style Rojakcucumbers, peeled and cubed, peeled and cubed pineapple and14 Morecucumbers, peeled and cubed, peeled and cubed pineapple, bangkuang (jicama), cubed(tulip bulb), fried beancurd, sliced, bean sprouts, water spinach, jellyfish or preserved squid, chopped ginger flower, deep-fried dough stick, sliced, dressing, tamarind pulp soaked in 2 tbsp water, roasted peanuts, crushed, black prawn paste, sugar, lime juice, ground dried red chillies , fried in 1 tsp oil5 min, 16 ingredients
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Zucchini Lasagnacanola oil, onion, sliced, san marzano tomatoes, salt and20 Morecanola oil, onion, sliced, san marzano tomatoes, salt, black pepper, fresh basil leaves, flour, dozen eggs, salt, black pepper, grated romano cheese, canola oil, for frying, zucchini , sliced lengthwise about 1/4-thick, ricotta cheese (homemade or calabro), eggs, chopped fresh parsley, salt, black peeper, grated romano cheese, grated fresh mozzarella (for layering), zucchini flowers, egg, beaten, breadcrumbs, canola oil, for frying1 hour 30 min, 24 ingredients
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Portuguese Vinegar Sauce W/ Hot Pepper Paste for Fish (Molhanga)cumin seeds or 1/4 tsp cumin powder and11 Morecumin seeds or 1/4 tsp cumin powder, garlic cloves, finely chopped, coarse salt (to taste), fresh edible flowers (safflower flowers to be precise) or 3/4 tsp paprika or 3/4 tsp smoked paprika, ground nutmeg (optional), ground black pepper, sugar, hot pepper paste , such as portuguese (massa de malagueta) # 460621 or 1 tsp hot chili sauce, chopped parsley, olive oil , leftover from frying fish if not too dark or 1 tbsp fresh, water, wine vinegar5 min, 12 ingredients
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Aztec Puddingroma tomatoes, peeled and without seeds, onion, diced and19 Moreroma tomatoes, peeled and without seeds, onion, diced, chile anchos soaked in water until soft , seeds removed and water discarded, fresh chile poblanos (depending on how much heat you want), toasted and skins and seeds removed, water, powdered chicken consomme, fresh, raw, corn kernels, fresh, raw, chopped zucchini, squash flowers, chopped in 4 pieces (optional), cooked, shredded chicken or pork, fresh epazote (optional), fresh cilantro leaves, finely chopped, corn tortillas, vegetable oil, for frying, heavy cream, butter, cream cheese, milk, powdered chicken consume, panela cheese or any fresh , solid cheese chopped fine, monterey jack cheese, grated1 hour 20 min, 21 ingredients
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Funky Vinaigrette (Emeril Lagasse)olive oil, rice wine vinegar and15 Moreolive oil, rice wine vinegar, wasabi diluted with 1 tsp water, juice of 1 orange, minced shallots, chopped cilantro, honey to taste, salt and pepper, julienned radacchio, julienned endive, grated carrots, raw tuna loin, fried wonton wrappers, couple slices of shaved red onion, fresh sprouts, edible flowers15 min, 17 ingredients
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Cauliflower Fritters Lebanese Stylehead of cauliflower, cinnamon-allspice batter and21 Morehead of cauliflower, cinnamon-allspice batter, minced onion, parsley, finely chopped, ground cinnamon, ground allspice, salt, fresh ground pepper, eggs, flour, water, sumac batter, minced scallions, parsley, finely chopped, fresh mint leaves, finely chopped or 3 tbsp dried, ground sumac, salt, fresh ground pepper, eggs, flower, vegetable oil for frying, lemon wedges, arabic bread10 min, 23 ingredients
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Baby Green Salad with Chive Blossomswasabi powder and11 Morewasabi powder, rice wine vinegar or 1 tbsp white wine vinegar mixed with a pinch of sugar, peanut oil, salt, minced fresh chives, vegetable oil, for frying, all-purpose flour, ice water, egg yolk, chive flowers with 1 inch of stem attached (about 2 oz), freshly ground pepper12 ingredients
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Vegetable Fritto Misto (di Verdura) (Mario Batali)olive oil for frying, flour, unbleached and13 Moreolive oil for frying, flour, unbleached, superfine semolina flour, baking powder, salt, cold water, virgin olive oil, cauliflower, in florets, sliced 1/8-inch thick, broccoli, in florets, sliced 1/8-inch thick, crimini mushrooms, halved, zucchini, cut into 1/4-inch thick rounds, baby artichokes , outer leaves trimmed, quartered and soaking in acidulated water, lemons, cut into 1/8-inch thick rounds plus 2 lemons in wedges, zucchini flowers, kosher salt to sprinkle15 ingredients
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Stuffed Zucchini Blossoms with Heirloom Tomato Salad (Anne Burrell)fresh mozzarella, patted dry and cubed, grated parmesan and10 Morefresh mozzarella, patted dry and cubed, grated parmesan, chiffonade basil leaves, zucchini flowers, heirloom tomatoes, cut into wedges (use different sizes and colors), scallions , sliced super thin on the bias, kosher salt, red wine vinegar, high quality extra-virgin olive oil, all-purpose flour, white wine, peanut oil or vegetable oil, for frying38 min, 12 ingredients
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