38578 fried currant cabbage Recipes

shredded red cabbage, shredded napa cabbage, matchstick carrots, sliced red onion, olive oil, fresh lime juice, chopped fresh cilantro, divided, mayonnaise, asian sriracha hot chili sauce, slider buns or dinner rolls, warmed and split, cooked bacon slices, fried green tomatoes

white cabbage, red cabbage, peanut oil, walnut oil, garlic, crushed, scallions, trimmed, tofu, cubed, lemon juice, walnuts, dijon mustard, salt, pepper

bacon, chopped, chopped onion, cabbage, cut into thin wedges, water, white sugar, salt and pepper to taste, cider vinegar

bacon, chopped, onion, diced, garlic, minced, head cabbage, cored and sliced, salt , or to taste, ground black pepper, onion powder, garlic powder, paprika

head cabbage, thinly sliced, white sugar, bacon, corn bread mix, cayenne pepper, chopped onion, fresh jalapeno peppers, seeded and julienned, salt and pepper to taste

egg noodles, butter, head green cabbage, chopped, salt and pepper to taste

kluski noodles, bacon, chopped, head cabbage, chopped, onion, chopped, hot pepper sauce (such as frank s redhot), or to taste

cabbage, carrots , julianned, onion, sliced thin, green bell pepper, sliced thin, soy sauce, garlic, ginger, hot sauce, olive oil

russet (baking) potatoes, peeled and cut into 1 1/2-inch pieces, unsalted butter, savoy cabbage, cored and thinly sliced, salt, black pepper

bacon, finely chopped, onion, chopped, cabbage, finely diced, red pepper flakes, salt, black pepper

bacon, head cabbage, coarsely chopped, salt, ground black pepper

head shredded cabbage, sliced carrots, olive oil, soy sauce

head cabbage, chopped, bacon, chopped, tabasco sauce, salt and pepper

eggplants, peeled and cut into 1/2 lengthwise, salt and freshly ground black pepper, eggs, freshly grated pecorino or parmigiano-reggiano, chopped fresh parsley leaves, currants , soaked in warm water for 10 minutes, drained, pine nuts, fresh large roughly cut bread crumbs, plus extra for breading, extra-virgin olive oil, for drizzling and frying, basic tomato sauce , recipe follows, chopped fresh chiles, chopped fennel tops , about the tops of 2 fennel bulbs, extra-virgin olive oil, spanish onion, 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely grated, peeled whole tomatoes , crushed by hand and juices reserved, salt

light red or white wine , such as fiano del avellino, warm water, fresh yeast, honey, salt, extra-virgin olive oil, all-purpose flour, salt, head escarole , about 1/2 lb, cut into 1/4-inch chiffonaded, extra virgin olive oil, garlic, thinly sliced, salt packed anchovies, filleted and rinsed twice, gaeta olives, pitted and left whole, capers , smallest available, rinsed, pine nuts, dried currants, olive oil, for frying

head (about 1 1/4 lb.) napa cabbage, head (about 10 oz.) radicchio or red cabbage, salad oil, garlic, minced, minced fresh ginger, fennel seed, soy sauce, chopped fresh cilantro, asian (toasted) sesame oil, black sesame seed (optional)

rice noodles , soaked in water to soften and drained, cooking oil, beef, bean curd, fried and sliced, dried shrimp, pounded, oyster sauce, sweet soya sauce, chili paste, garlic cloves, pounded, onions, pounded, bean sprouts, fresh chives, cut into 4cm, cabbage, finely shredded, beaten eggs, stalks spring onions , cut into 2 inch lenghts, fried shallot, lime wedge

butter, onion, finely chopped, leftover mashed potato, any leftover vegetables , cabbage, swede, carrots, peas, brussels sprouts, finely chopped, salt and freshly ground black pepper, fried bacon pieces (veggie, beef, or turkey), fried eggs