45174 fried central american style Recipes

vegetable oil (for frying ), flour, salt, baking powder, sugar, oil, warm milk

flour, salt, baking powder, active dry yeast, powdered milk (2 tbsp), sugar, warm water, vegetable oil (for frying )

olive oil, kidney beans, tomato sauce, water, divided, dried oregano, dried basil, dried thyme, salt and pepper to taste, adobo seasoning, divided, uncooked white rice

fusilli pasta, mayonnaise, sour cream, milk, dry italian-style salad dressing mix, frozen petite peas, thawed, sliced black olives, cubed genoa salami, chopped green onions, chopped celery, chopped fresh parsley

all-purpose flour, water, cool, instant yeast, eggs, unsalted butter, cut into about 10 chunks, all-purpose flour, sugar, instant yeast, salt, vanilla, fiori di sicilia extract , to taste, dried fruit, chopped if large

olive oil, for frying, baby arugula leaf, lightly fried egg (depends on how hungry you are), barbecue sauce (*homemade* only !), sharp white cheddar cheese, freshly grated (i used new zealand grass fed white cheddar), fresh cilantro (*fresh * only !), cracked black pepper

american style pork ribs, honey, garlic cloves, crushed, cm piece of finely grated ginger, tabasco sauce, grated orange rind

cream-style corn, evaporated milk, egg, beaten, plain flour, shallots, chopped (including a little green), paprika, seasoning salt, chicken legs, corn flake crumbs, butter, mushrooms

multigrain bread, american cheese (or you could use a lower fat variety), eggs, butter (just enough to grease the frying pan to cook the eggs), salt and pepper, low-fat sausage (i use the low-fat beef sausage that comes in a long length. the amount is about 1.5-inch long from a), low-fat ranch dressing (i usually use less and i personally like the kraft light done right three cheese ranch)

butter, diced onion, diced green bell pepper, minced garlic, flour, sugar, chicken base, crab base, granulated garlic, dried basil, ground black pepper, cayenne pepper, dried thyme, milk, white wine, american cheese, cubed, peeled crawfish tails, sliced green onions, catfish fillets, creole seasoning, as needed, eggs, milk, flour, cornmeal, cottonseed oil, for frying

whole wheat flour or white flour, or 1 cup of each, baking powder, salt, oil, tap water, vegetable oil for frying

italian-style seasoned bread crumbs, cooked and cooled risotto or short-grain rice, recipe follows, italian-style seasoned bread crumbs, grated parmesan, chopped fresh basil leaves, eggs, at room temperature, beaten, gorgonzola, at room temperature, cut into 16 (1/2-inch) cubes, vegetable oil, for frying, low-sodium chicken broth, unsalted butter, at room temperature, onion, chopped, arborio rice, dry white wine, grated parmesan, kosher salt, freshly ground black pepper

boneless chicken, cut into bite size, ginger-garlic paste, plain yogurt, salt, butter, oil or 1/2 cup ghee, ground raw cashew nuts, sour cream, red chili powder, tomato sauce

all-purpose flour, cake flour, sugar, baking soda, cream of tartar, salt, unsalted butter, softened (plus extra melted, for brushing ), buttermilk, egg, raisins, caraway seed

american-style pork spareribs, chinese barbecue sauce, ketjap manis, garlic, crushed, grated fresh ginger, honey, fresh corn on the cob , , with husk intact, milk, kumara, sliced thinly (orange-coloured sweet potato), olive oil

van camp s pork and beans, grated cheddar cheese, eggs, white toast, butter

olive oil, kidney beans, tomato sauce, water, divided, oregano, dried basil, dried thyme salt and pepper to taste, adobo seasoning, divided, uncooked white rice