541 fresh tuscan Recipes

extra virgin olive oil, sage leaves, coarsely chopped (not dried ), garlic cloves, minced, fresh green peas or 1 cup frozen green pea, green beans , cut into 1/2-inch pieces, carrot , cut into coins, zucchini or 1 cup yellow squash, diced, celery & leaves, stalks diced and leaves minced, sweet potatoes or 1 potato, peeled and diced, cannellini beans, rinsed and drained, sodium-free vegetable broth, red pepper flakes, salt , to taste, fresh ground black pepper , to taste

low-sodium canellini beans, drained and rinsed, olive oil, onion, diced (about 1 cup), carrots, diced (about 1/2 cup), stalks celery, diced , (about 1/2 cup), zucchini, diced (about 1 1/2 cups), garlic, minced, chopped fresh thyme leaves (or 1 tsp dried ), chopped fresh sage leaves (or 1/2 tsp dried ), salt, freshly ground black pepper, low-sodium chicken broth or vegetable broth, no salt added diced tomatoes, chopped baby spinach leaves, freshly grated parmesan , optional

whole chicken breasts, skin-on,bone-in,split, garlic (or more ), coarse salt, fresh ground pepper (or more ), fresh lemon juice, extra virgin olive oil, chopped fresh rosemary, grated lemons , rind of, sugar, dried cannellini beans or 3 (15 oz) cans cannellini beans

extra virgin olive oil, garlic cloves, smashed and peeled, fresh rosemary, boneless skinless chicken thighs (about 7 or 8), sweet italian sausage links , cut into 2 inch pieces, chopped fresh rosemary, kosher salt & freshly ground black pepper, fresh sage leaves

dried great northern beans, garlic heads, unpeeled, olive oil, water, low-salt chicken broth, chopped fresh sage or 1 tsp dried rubbed sage, chopped fresh rosemary, chopped garlic, fresh lemon juice

unsweetened cocoa powder (not dutch-process), boiling water, bittersweet chocolate, chopped (not unsweetened ), sour cream, vanilla extract, vanilla extract, all-purpose flour, baking soda, salt, unsalted butter, softened, granulated sugar, light brown sugar (firmly packed ), eggs, heavy cream, bittersweet chocolate (fine-quality chopped ), unsalted butter, softened, freshly grated orange zest, cointreau liqueur or 1 tbsp other orange-flavored liqueur, egg yolks, sugar, fresh orange juice, unsalted butter, softened, lemon juice, fresh, sugar, water, egg whites, cream of tartar, unsalted butter, cut into pieces and softened to cool room temperature, salt, orange zest

cannellini beans, rinsed and drained , then mashed, garlic cloves, finely chopped, fresh lemon juice, olive oil, chopped fresh parsley or 2 tbsp basil, salt, black pepper, italian tuna in vegetable oil, drained, pitted black olives, finely chopped, celery rib, finely chopped, chopped red onions, olive oil, fresh lemon juice, salt, black pepper, rustic bread, loosely packed trimmed watercress leaf

frozen shelled cranberry beans or 1 1/2 lb fresh, shelled, thyme sprigs, rosemary sprig, chopped flat-leaf parsley , stems reserved, bay leaf, garlic cloves--1 crushed, 1 minced, kosher salt, water, extra-virgin olive oil, pancetta, finely chopped, shrimp, shelled and deveined, fresh lemon juice, freshly ground pepper

dry red wine (1 bottle, about 750 mil) or 3 cups organic low sodium chicken broth (we used all low-sodium organic chicken broth), beef broth (we used low-sodium organic chicken broth) or 3 cups organic low sodium chicken broth (we used low-sodium organic chicken broth), extra virgin olive oil, pancetta (we used turkey bacon) or 1/4 lb bacon, chopped (we used turkey bacon), portabella mushroom caps (we used the button mushrooms) or 1 cup button mushroom, finely chopped (we used the button mushrooms), onion, chopped, garlic cloves, finely chopped, crushed red pepper flakes, arborio rice, chopped fresh rosemary, tomato paste, salt , to taste, fresh ground black pepper , to taste, boneless chicken thighs (we used all white meat) or 1 lb chicken breast, cut into bite-sized pieces (we used all white meat), freshly grated pecorino romano cheese, green peas (optional), grated pecorino romano cheese (garnish )

extra virgin olive oil, chopped fresh rosemary, chopped fresh sage, chopped fresh thyme, fennel seeds, sweet paprika, ground coriander, crushed red pepper flakes, ground allspice, kosher salt, ground black pepper, pork spareribs, balsamic vinegar, preferably 1 aged for at least 5 years

pancetta, finely chopped, onions, finely chopped, minced garlic, chopped thyme, chopped sage, coarse toasted bread crumbs, salt and freshly ground pepper, boneless whole turkey breast with skin, salt and freshly ground pepper, pancetta, sliced 1/8 inch thick, 2 oz finely chopped, onion, thickly sliced, carrots , cut into 1-inch pieces, fresh sage leaves , plus 1 tbsp finely chopped sage, thyme sprigs, unsalted butter, softened, water, all-purpose flour, dry white wine, turkey stock

hot italian sausage links or 1 lb sweet italian sausage link, olive oil, frozen chopped spinach, thawed and squeezed dry, cannellini beans, drained, onion, finely diced, heavy cream, freshly grated parmesan cheese, divided, lemon rind, freshly grated, fresh lemon juice, nutmeg, salt and pepper, dry breadcrumbs, garlic clove, minced, butter, melted

white albacore tuna in water, drained, diced red onion, chopped fresh basil leaves, chopped fresh chives, extra virgin olive oil, fresh lemon juice, red wine vinegar, kosher salt, ground black pepper, beans, diced tomato, organics field greens salad mix, avocado

instant espresso, light brown sugar, dry mustard, garlic powder, kosher salt, smoked paprika, percent ) fresh ground chuck, kosher salt, freshly ground black pepper, head radicchio, extra-virgin olive oil, kosher salt and freshly ground black pepper, granny smith apple, peeled and cored, red onion, aged balsamic vinegar, sugar, italian fontina cheese, sliced, fresh ciabatta rolls (recommended : whole foods market rolls), extra-virgin olive oil, salt

low-sodium chicken broth, kosher salt, clover honey, sugar, black peppercorns, fresh rosemary, garlic , smashed, ice cubes, chicken , excess fat trimmed, canola oil, freshly ground black pepper, special equipment : pecan wood chips and 8 sprigs fresh rosemary, soaked in water for 2 hours

canned cannelloni white beans, extra-virgin olive oil, shrimp, peeled (tail left on) and deveined, garlic, sliced, serrano chile, thinly sliced or 1/2 tsp chili flakes, peeled, seeded and diced fresh tomato, canned or fresh, whole basil leaves, lemon juice, salt and freshly ground black pepper, italian flat-leaf parsley, chopped, best-quality extra-virgin olive oil, for drizzling

dried cannellini (white kidney beans), olive oil, onion, finely chopped, chopped fresh thyme, garlic cloves, minced, head of green cabbage , cut into1/2-inch pieces, chopped fresh tomatoes, celery stalks , cut into 1/2-inch pieces, carrots , cut into 1/2-inch pieces, more) vegetable stock or canned vegetable broth, potatoes , cut into 1/2-inch pieces, chopped fresh basil, head of red cabbage , cut into 1/2-inch pieces, zucchini , cut into 1/2-inch pieces, thick slices 7-grain bread, toasted, grated parmesan cheese (about 3 oz), olive oil

dried borlotti or pinto beans, water, olive oil, chopped onion (about 1 large), chopped celery, chopped fresh parsley, garlic clove, minced, cold water, thick) slices zucchini (about 2 medium), cubes yukon gold or red potato (about 8 oz), cut green beans (about 1/4 lb), thick) slices carrot, canned tomato puree (about 1/2 can), salt, freshly ground black pepper, chopped swiss chard or fresh spinach, thick) slices country white bread (about 4 oz), grated fresh parmesan cheese