2177 fresh tomato mayonnaise Recipes

  • Fresh Tomato Tart
    folded refrigerated unbaked pie crusts (1 crust ) and
    8 More
    folded refrigerated unbaked pie crusts (1 crust ), shredded mozzarella cheese , 6 oz, roma tomatoes, loosely packed fresh basil leaf, garlic cloves, minced, mayonnaise, grated parmesan cheese, white pepper, fresh basil leaf (to garnish )
    1 hour , 9 ingredients
  • Fresh Tomato Sandwich
    ripe tomato, white farm bread or 2 slices peasant bread and
    5 More
    ripe tomato, white farm bread or 2 slices peasant bread, provolone cheese, mayonnaise, salt , to taste, fresh ground black pepper , to taste
    5 min, 7 ingredients
  • Shrimp Stuffed Tomatoes
    tomatoes, mayonnaise, dijon mustard and
    6 More
    tomatoes, mayonnaise, dijon mustard, dried dill or 1/4 cup fresh dill, fresh chives, lemon juice, salt and pepper, cooked shrimp, avocados (garnish )
    30 min, 9 ingredients
  • Fresh Tomato Pie
    bisquick baking mix, butter, softened and
    6 More
    bisquick baking mix, butter, softened, tomatoes, peeled, & sliced about 1/2 inch thick, shredded mozzarella cheese or 1 cup monterey jack cheese, mayonnaise, onion, chopped, parsley, basil
    30 min, 8 ingredients
  • Horseradish Cherry Tomatoes
    tomatoes, mayonnaise, prepared horseradish, fresh herbs
    4 ingredients
  • Bacon Stuffed Cherry Tomatoes
    tomatoes, mayonnaise, freshly grated parmesan cheese and
    2 More
    tomatoes, mayonnaise, freshly grated parmesan cheese, green onions, finely chopped, bacon , crisply cooked and crumbled
    5 ingredients
  • Sliced Tomatoes With Lemon Caper Sauce
    fresh ripe tomatoes, mayonnaise, plain nonfat yogurt and
    3 More
    fresh ripe tomatoes, mayonnaise, plain nonfat yogurt, drained capers, lemon juice, grated lemon zest
    10 min, 6 ingredients
  • Fresh 'n' Tasty Macaroni Salad
    cooked whole wheat elbow macaroni and
    9 More
    cooked whole wheat elbow macaroni, hard-cooked egg whites, chopped, diced celery, onion, chopped, chopped bell pepper, mixed red and green, chopped fresh tomato, paprika, sweet pickle relish, fat-free mayonnaise, salt
    30 min, 10 ingredients
  • Basil Burgers with Sun-Dried Tomato Mayonnaise
    sun-dried tomatoes (not packed in oil), boiling water and
    11 More
    sun-dried tomatoes (not packed in oil), boiling water, fat-free mayonnaise, worcestershire sauce, fresh basil leaves, coarsely chopped, garlic cloves, minced, pepper, salt, lean ground beef (90% lean), cube shredded part-skim mozzarella cheese, whole wheat hamburger buns, split, fresh basil leaves , optional
    35 min, 13 ingredients
  • Basil Burgers with Sun-Dried Tomato Mayonnaise
    sun-dried tomatoes (not packed in oil), boiling water and
    11 More
    sun-dried tomatoes (not packed in oil), boiling water, fat-free mayonnaise, worcestershire sauce, fresh basil leaves, coarsely chopped, garlic cloves, minced, pepper, salt, ground beef, shredded part-skim mozzarella cheese, whole wheat hamburger buns, split, fresh basil leaves , optional
    25 min, 13 ingredients
  • Fresh Tomato Salad Dressing Fresh Tomato Salad Dressing
    cream cheese, softened, tomato, peeled and quartered and
    7 More
    cream cheese, softened, tomato, peeled and quartered, onion, quartered, stalk celery, coarsely chopped, garlic, mayonnaise, lemon juice, salt, drops tabasco sauce
    9 ingredients
  • Vibrant Stuffed Tomatoes And Crab Vibrant Stuffed Tomatoes And Crab
    tomatoes, mayonnaise, chopped white onion, garlic powder and
    5 More
    tomatoes, mayonnaise, chopped white onion, garlic powder, hard boiled egg finely chopped, thyme, salt, freshly ground black pepper, lump crabmeat
    9 ingredients
  • Garlic-Tomato Mayonnaise Garlic-Tomato Mayonnaise
    nonfat mayonnaise, no-salt-added tomato sauce and
    3 More
    nonfat mayonnaise, no-salt-added tomato sauce, garlic, minced, seeded, finely chopped tomato, chopped fresh parsley
    5 ingredients
  • Tomato Sandwich with Basil Mayonnaise Tomato Sandwich with Basil Mayonnaise
    mayonnaise, basil leaves, chopped and
    6 More
    mayonnaise, basil leaves, chopped, freshly ground black pepper, freshly squeezed lemon juice, olive oil, minced garlic, ciabatta rolls, cut in half, toasted, tomatos, sliced
    8 ingredients
  • Tomato-Basil Mayonnaise Tomato-Basil Mayonnaise
    mayonnaise, fresh basil leaves, tomato sauce
    5 min, 3 ingredients
  • Shrimp Salad-stuffed Tomatoes Shrimp Salad-stuffed Tomatoes
    peeled cooked shrimp (21-25 count), thawed, tails removed and
    9 More
    peeled cooked shrimp (21-25 count), thawed, tails removed, stalk celery, finely chopped, minced fresh basil, kalamata olives, pitted and finely chopped, shallot, minced, mayonnaise, white wine vinegar, black pepper, ripe tomatoes, cored, tip: save the scooped-out tomato insides to use in fresh tomato soup or pasta sauce. store in the refrigerator for up to 3 days or in the freezer for up to 6 months.
    11 ingredients
  • Pepper Jack Turkey Burgers With Sun-Dried Tomato Mayonnaise Pepper Jack Turkey Burgers With Sun-Dried Tomato Mayonnaise
    onion, finely chopped, olive oil, salt and
    10 More
    onion, finely chopped, olive oil, salt, fresh ground black pepper, ground turkey (not all breast meat ), monterey jack pepper cheese , cut into 4 half-inch-thick slices, hamburger or 4 kaiser rolls, sun-dried tomato packed in oil, drained and coarsely chopped, mayonnaise, water, cider vinegar, salt, lettuce leaf (optional)
    20 min, 13 ingredients
  • Tomato Pie Tomato Pie
    tomatoes sliced into 1/2' slices (12 slices) and
    10 More
    tomatoes sliced into 1/2 slices (12 slices), vidalia or other sweet onion sliced 1/2 thick (6 slices), put the above on a cookie sheet lined with foil that has been greased with olive oil. brush each slice of tomato and onion with olive oil and salt and pepper. bake in the oven at 350 for 1 hour., bake a 9 pie shell for 10 minutes according to package directions. while the pie shell is still warm, sprinkle 1/2 cup sharp cheddar cheese in the bottom to evenly cover., after the tomatoes and onion are finished roasting, place 6 tomato slices in the bottom of the pie shell and sprinkle with basil (either fresh or dried), then layer the onions, and then the second layer of tomatoesagain sprinkle with basil., top the tomatoes with a mixture of, mayonnaise, parmesan cheese, oregano, top the above mixture with more sharp grated cheddar cheese (about 3/4 cup). bake at 400 for 20-30 minutes until slightly brown., pie is best served slightly warm or at room temperature .
    2 hour , 11 ingredients




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