19 fresh tomato and basil pasta giada Recipes

dry pints) cherry tomatoes, orzo pasta, fresh basil leaves , torn, apple cider vinegar, extra-virgin olive oil, honey, smoked salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, grated parmesan

unsalted butter, diced, at room temperature, plus extra for greasing pan, capellini (angel hair) pasta, grated parmesan, eggs, at room temperature, beaten, chopped fresh flat-leaf parsley, kosher salt, freshly ground black pepper, plain breadcrumbs, prosciutto, sliced 1/8-inch thick and coarsely chopped, shredded smoked mozzarella, olive oil, marinara or tomato-basil sauce, warmed

penne pasta, olive oil, shrimp, peeled, and deveined, garlic, minced, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, whole tomatoes, drained, roughly chopped, chopped fresh basil leaves, chopped fresh flat-leaf parsley, crushed red pepper flakes, white wine, clam juice, heavy whipping cream, grated parmesan

linguine pasta, chopped or julienned sun-dried tomatoes in oil, drained, green olives, pitted, fresh basil leaves, garlic, roughly chopped, extra-virgin olive oil, zest and juice of 1 large lemon, grated parmesan, salt and freshly ground black pepper

broccoli rabe, stems trimmed, orecchiette pasta, olive oil, turkey italian-style sausage, casings removed, garlic cloves, minced, dried crushed red pepper flakes, grated parmesan, extra-virgin olive oil, onion, chopped, garlic, chopped, stalk celery, chopped, carrot, chopped, crushed tomatoes, basil leaves, dried bay leaves, sea salt and freshly ground black pepper, unsalted butter , optional

broccoli rabe, stems trimmed, orecchiette pasta, olive oil, turkey italian-style sausage, casings removed, garlic cloves, minced, dried crushed red pepper flakes, grated parmesan, extra-virgin olive oil, onion, chopped, garlic, chopped, stalk celery, chopped, carrot, chopped, crushed tomatoes, basil leaves, dried bay leaves, sea salt and freshly ground black pepper, unsalted butter , optional

thick) beef tenderloin steaks *see cook s note, kosher salt and freshly ground black pepper, herbes de provence, extra-virgin olive oil for drizzling , plus 1/4 cup, spaghetti pasta, diced tomatoes, fresh basil leaves, garlic, chopped, fresh lemon juice, grated lemon zest, chopped smoked almonds, freshly grated parmesan, chopped fresh basil leaves

drained oil-packed sun-dried tomatoes, sliced , 2 tbsp of oil reserved, italian hot sausages, casings removed, frozen artichoke hearts, garlic, chopped, chicken broth, dry white wine, fusilli pasta, shredded parmesan, plus additional for garnish, chopped fresh basil leaves, chopped fresh italian parsley leaves, water-packed fresh mozzarella, drained and cubed , optional, salt and freshly ground pepper

penne pasta, olive oil, garlic cloves, minced, asparagus, trimmed and cut into 1-inch pieces, salt and freshly ground black pepper, tomatoes, shelled fresh peas, low-sodium chicken stock, grated parmesan, chopped fresh basil leaves

penne pasta, olive oil, shrimp, peeled, and deveined, garlic cloves, minced, kosher salt, plus extra for seasoning, fresh ground black pepper, plus extra for seasoning, whole tomatoes, drained, roughly chopped, chopped fresh basil leaf, chopped fresh flat-leaf parsley, crushed red pepper flakes, white wine, clam juice, heavy whipping cream, grated parmesan cheese

spaghettini or angel hair pasta, scallions (white and pale green parts only), coarsely chopped, garlic cloves, crushed, tomatoes, halved, parmesan, coarsely chopped, fresh basil leaves, salt and freshly ground black pepper, olive oil, fresh mozzarella cheese, cut into 1/2-inch cubes, salt and freshly ground black pepper

spaghettini or angel hair pasta, scallions (white and pale green parts only), coarsely chopped, garlic cloves, crushed, tomatoes, halved, parmesan, coarsely chopped, fresh basil leaves, salt and freshly ground black pepper, olive oil, fresh mozzarella cheese, cut into 1/2-inch cubes, salt and freshly ground black pepper

chicken broth, orzo pasta (about 1 cup), calamari , whole bodies and tentacles, shrimp, peeled and deveined, zucchini , sliced lengthwise, about 1-inch wide, japanese eggplant , sliced lengthwise, about 1-inch wide, roma tomatoes , halved lengthwise, cannellini beans, drained and rinsed, arugula (about 3 cups), chopped fresh basil leaves, chopped fresh flat-leaf parsley, lemons, juiced, extra-virgin olive oil, kosher salt, freshly ground black pepper

orecchiette pasta, plain bread crumbs, chopped fresh flat-leaf parsley, eggs, lightly beaten, whole milk, ketchup, grated romano, salt, freshly ground black pepper, ground chicken, olive oil, low-sodium chicken stock, hot, tomatoes, halved, freshly grated parmesan, bocconcini mozzarella, halved, chopped fresh basil leaves

penne pasta, olive oil, shrimp, peeled, and deveined, garlic, minced, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, whole tomatoes, drained, roughly chopped, chopped fresh basil leaves, chopped fresh flat-leaf parsley, crushed red pepper flakes, white wine, clam juice, whipping cream, grated parmesan

ditalini pasta (thimble-shaped pasta) or other small tube-shaped pastas such as elbow macaroni or pennette, olive oil, minced garlic, tomatoes (about 1 lb), chopped, cold fresh mozzarella, drained, cut into 1/2-inch cubes, fresh basil leaves, coarsely chopped

kosher salt, two 4-oz lobster tails, whole wheat penne pasta, thick-cut bacon , cut crosswise into 1/4-inch-wide strips (about 2 1/2 cups), garlic, minced, diced tomatoes, clam juice, heavy cream, chopped fresh basil, freshly ground pepper, shrimp, peeled and deveined