99 fresh tart with topping Recipes
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i use an oblong tart pan 14 by 4 and8 Morei use an oblong tart pan 14 by 4, a 2-inch piece vanilla bean , split lengthwise, sugar, cinnamon, frozen puff pastry sheet, thawed, plums , cut into 1/4-inch-thick slices, fresh apricots , cut into 1/4-inch thick slices, apricot jam, melted, strained , and kept warm, your favorite ice cream scooped on top i use vanilla25 min, 9 ingredients
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reduced-fat cream cheese, softened (neufchf ,tel) and7 Morereduced-fat cream cheese, softened (neufchf ,tel), reduced-sugar orange marmalade, frozen light whipped dessert topping, thawed, assorted fresh berries (such as sliced strawberries, blueberries, raspberries, and or or blackberries), all-purpose flour, salt, shortening, cold water39 min, 8 ingredients
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chocolate sandwich cookies, finely crushed and8 Morechocolate sandwich cookies, finely crushed, butter or margarine, melted, semi-sweet baking chocolate, divided, jell-o chocolate instant pudding, cold milk, tub cool whip whipped topping, thawed, divided, seedless raspberry jam, white chocolate, fresh raspberries30 min, 9 ingredients
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king arthur unbleached all-purpose flour, sugar, salt and15 Moreking arthur unbleached all-purpose flour, sugar, salt, cold butter, cubed, fresh or frozen cranberries, sugar, water, eggs, sugar, lemon juice, grated lemon peel, butter, cubed, lemon , cut into 1/4-inch slices, sugar, water1 hour 5 min, 18 ingredients
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dark morello cherries in light syrup, cornstarch and9 Moredark morello cherries in light syrup, cornstarch, dried tart cherries (about scant 3 oz), cinnamon stick, broken in half, whole nutmeg, cracked in half with mallet, whole star anise, fresh bing cherries, pitted, sugar, best-ever pie crust dough disks, whipping cream (for glaze), vanilla ice cream11 ingredients
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Easy Fruit Tartphyllo dough, fat-free vanilla pudding, fresh fruit and1 Morephyllo dough, fat-free vanilla pudding, fresh fruit, non-dairy topping4 ingredients
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Open-Faced Rustic Apple Tartflour, salt, sugar, plus more for dusting and8 Moreflour, salt, sugar, plus more for dusting, unsalted butter, cold , cut into 1/2-inch pieces, plus, butter, cut into small cubes for the top, egg, beaten, water, apples, peeled, cored, and thinly sliced, fresh lemon juice, sugar, cinnamon45 min, 11 ingredients
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Benne Seed-Topped Peach Tartbutter, softened, sugar, eggs, all-purpose flour and7 Morebutter, softened, sugar, eggs, all-purpose flour, bennecake flour (see pantry key, below), salt, baking soda, sour cream, vanilla extract, fresh peaches, peeled and sliced (12 cups), benne (sesame) seeds (see pantry key, below)11 ingredients
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Onion, Bacon, and Ricotta Tartsheet frozen all butter puff pastry, extra large egg yolks and15 Moresheet frozen all butter puff pastry, extra large egg yolks, apple wood smoked bacon , in a slab, extra virgin olive oil, sliced young onions, red and white if possible, thyme leaves, diagonally sliced young onion tops (may use scallions), whole milk , ricotta drained if wet, creme fraiche, cantal cheese , gruyere cheese or 1/3 lb comte cheese, thinly sliced, flat leaf parsley, leaves only, tarragon leaf, chervil , sprigs, snipped chives, drizzle super-good extra virgin olive oil, lemon , for juicing, kosher salt and freshly ground black pepper45 min, 17 ingredients
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Mock Strawberry Cheesecake Tartfat-free whipped topping, reduced-fat cream cheese and3 Morefat-free whipped topping, reduced-fat cream cheese, sugar substitute equivalent to 2 tsp sugar, chopped fresh strawberries, whole graham cracker, crumbled5 min, 5 ingredients
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Lattice-Topped Triple Cherry Piemorello dark cherries in light syrup, cornstarch and8 Moremorello dark cherries in light syrup, cornstarch, dried tart cherry (about 3 oz), cinnamon stick, broken in half, whole nutmeg, cracked in half with mallet, whole star anise, fresh bing cherry, pitted, sugar, pie crusts, whipping cream (for glaze)1 hour 20 min, 10 ingredients
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