301719 fresh summer ginger wine syrup Recipes

non-fat vanilla yogurt, vanilla extract (used almond also), fresh lemon juice, corn syrup, fruit, fresh

seeded fresh watermelon, fresh mint leaves, sugar syrup, fresh lime juice, ice cubes

cucumber salad, sesame oil, chopped fresh dill, rice wine vinegar, mirin (japanese rice wine), white sesame seeds, black sesame seeds, cucumbers, halved, seeded , and cut into very thin slices, ginger crust, minced fresh ginger root, green onions, thinly sliced, garlic, minced, peanut oil, salmon, peanut oil, center-cut salmon fillets, kosher salt and freshly ground black pepper, to taste, honey, ponzu butter, unsalted butter, shallots, minced, dry white wine, ponzu sauce, heavy cream, cold unsalted butter , cut into 1/2-inch pieces, kosher salt to taste

ripe kiwis, peeled and halved, ripe apricots, peeled, halved and pitted, ripe bananas, peeled and halved, ripe golden pineapple, cored and cut into chunks, fresh raspberries, very cold lowfat milk, ice cubes, freshly grated ginger, juice of 1 lime

whole chicken, chopped fresh chives, white wine vinegar, capers, chopped fresh thyme, chopped fresh oregano, extra-virgin olive oil, salt, freshly ground black pepper, garlic clove, minced

water, sugar, food-processor-minced peeled fresh ginger or 2 1/2-3 grated peeled fresh ginger, whole milk, sugar, minced ginger in syrup , drained before mincing (available at asian markets), egg yolks, sugar, heavy cream (whipping), freshly squeezed strained lemon juice

black beans, rinsed and drained, frozen whole kernel corn, thawed, tomatoes, seeded and diced, avocado, peeled and diced, yellow onion, diced, chopped fresh cilantro leaves, juice of 1 fresh lime, red wine vinegar, course salt & fresh ground pepper

eggs, soyabean oil or olive oil or grape seed oil, fresh grated ginger, water, sugar , 1 1/3 cup flour , 1 tsp baking pwd , 1/2 tsp salt - sifted, cream of tartar, sugar, lime filling, whisk 6 egg yolks , 1 tbsp corstarch , 6 tbsp keylime juice and sugar mixed . bring to boil while whisking and den cool ., strain it and add 2 tbsp butter and whisk until the butter is melted ., chill for an hour ., lime cream frosting, heat 1 cup sugar and 1/3 cup lime juice . bring to boil and without stirring wait until it reaches softball stage ., keep 4 eggs whites ready to whip ., on medium speed slowly add the syrup into it and beat until it cools ., slowly add 12 oz butter and continue to beat until buttery frosting forms ., punnet wild blueberries , 1/4 cup sugar , 1 tbsp cornstarch - boiled and some lemon/olive oil added or slices of key lime and some fresh kaffir lime leaves

milk, whipping cream, peeled fresh ginger (1/4-inch), sugar, chopped preserved ginger in syrup, drained

ripe tomatoes, seeded, onion, garlic, chopped cilantro leaves, cumin powder, oregano, thyme, avocado, corn, red wine vinegar, olive oil, salt and pepper, jalapeno, minced (or more , to taste)

granulated sugar, water, ginger, sliced, fresh lemon juice, lemon , zest of, fresh grapefruit juice, grapefruit , zest of, cornstarch, mixed with, water

fresh ripe mango or pineapple diced, fresh cilantro minced, green onion thinly sliced, jalepeno (seeds removed) minced, extra virgin olive oil, fresh lime juice, maple syrup, salt and pepper to taste

sugar, water, fresh ginger root, peeled, fresh fruit chunks

sweet potatoes in light syrup, drained, orange , juice of, large, cinnamon, ham , in water, drained, green onions, chopped, light mayonnaise, dijon mustard, vegetable oil, spray, pineapple tidbits, drained slightly, red bell pepper, chopped, unsalted peanuts, chopped and divided, golden raisin, chopped fresh mint, freshly grated ginger

grated fresh ginger, fresh lemon juice, simple syrup, water or soda

by 1-inch) slices fresh ginger, plus slices for garnish, orange, ice, rum, orange-flavored rum, pomegranate juice, fresh lime juice, simple syrup (equal amounts sugar and water heated until sugar dissolves; cool), splash soda water

vodka, ginger liqueur , such as domaine de canton, fresh lemon juice, agave syrup, peeled and grated fresh ginger, ground cinnamon, grated nutmeg, ice, cinnamon stick, for garnish