8 fresh sautee okra Recipes

yellow cornmeal, more) cayenne pepper, okra pods, cut crosswise into 1/2-inch pieces, olive oil, divided, fresh corn kernels (cut from about 3 ears of corn), baby green pattypan squash, each cut into 6 pieces, garlic cloves, chopped, tomatoes, halved (2 cups), chopped fresh cilantro, green onions, chopped

whole fresh okra, butter, onion, diced, chopped garlic, kosher salt, pepper

fresh okra, vine-ripened tomato, onion, ear corn, vegetable oil, water, worcestershire sauce

unsalted butter, okra, stems trimmed, washed, salt, freshly ground black pepper, ground cumin

vegetable oil, garlic, peeled and crushed, fresh green chilies, finely chopped, ground turmeric, ground cumin, okra, washed, dried, and ends cut off, ripe tomato, salt to taste

onion, ghee (or butter), salt, whole fresh okra (or 2 10-oz packages frozen okra, thawed), ground cumin, black pepper