389682 fresh ricotta onion pizza smittenkitchen com Recipes

scrambled eggs, sliced pepperoni, cubed green peppers, cubed mushrooms, cubed onions, pizza sauce, shredded cheese

ground chuck, chopped onion, pizza sauce, chopped ripe olives, banana peppers, dried basil, dried oregano, hoagie or submarine sandwich buns or french rolls, shredded mozzarella cheese

frozen cheese ravioli, cooked and drained, butter, chopped sweet yellow pepper, chopped green pepper, chopped sweet onion, pizza sauce, pepperoni, cut into quarters, shredded part-skim mozzarella cheese

butter or 4 tbsp oleo, garlic cloves, minced or 1 clove liquid garlic, dried oregano, crushed basil, popped corn, freshly popped, onion salt, grated parmesan cheese

refrigerated crescent dinner rolls, garlic cloves, minced, olive oil, fresh basil, chopped, sliced provolone cheese, tomatoes, thinly sliced, grated parmesan cheese, pepper, salt

whole milk, heavy cream (see note above about using less), coarse sea salt, freshly squeezed lemon juice

tube (8 oz) refrigerated crescent rolls, garlic cloves, minced, chopped fresh basil, olive oil, sliced provolone cheese, tomatoes, thinly sliced, grated parmesan cheese, pepper

fresh pearl onions, works out to about 4 sacs; 2 white, 1 yellow and 1 purple, salt, half & half or light cream, unsalted butter, flour, paprika, fresh minced thyme leaves, fresh minced parsley, freshly grated nutmeg, freshly ground pepper

fresh pearl onions, fresh or frozen peas, heavy cream, margarine or butter, salt, pepper, onion powder, garlic powder

fresh tomatoes, fresh cucumbers, onion, green onions, mayonnaise, salt, pepper

chopped fresh tomatoes, onion (i use vidalia), chicken broth (i use vegetable), butter, all-purpose flour, salt, white sugar, to taste (i used less than 2 tsp)

sliced fresh mushrooms, onion, chopped (1/2 cup), garlic cloves, minced, olive oil or 2 tbsp cooking oil, arborio rice or 1 cup long grain rice, vegetable broth or 3 cups chicken broth, asparagus or 3/4 cup broccoli, pieces, tomato, seeded and diced (3/4 cup), shredded carrot, shredded fontina cheese (4 oz) or 1 cup muenster cheese (4 oz), grated parmesan cheese, snipped fresh basil or 3 tbsp parsley, tomato , slices (optional)

honey, dry yeast, warm water (105o to 115o), all-purpose flour, yellow cornmeal, chopped fresh thyme, chopped fresh rosemary, salt, olive oil, divided, yellow cornmeal, chopped onion, garlic cloves, minced, chopped plum tomato (about 2 lb), salt, freshly ground pepper, chopped yellow tomato, grated asiago cheese, chopped fresh basil, chopped fresh oregano

fresh, young unshelled fava beans, young, fresh sheep s milk cheese , such as pecorino dolce, pecorino, or fresh ricotta, extra virgin olive oil, fresh lemon wedges, fresh ground pepper and coarse sea salt, italian bread with a good crust, such as ciabatta

prepared sugar cookie dough, cream cheese, softened, mascarpone (or sour cream), egg, firm-ripe fresh fig, quartered (about 8 large), currant jelly (or apple jelly), fresh lemon juice

tomatoes, cut into bite-size wedges, yellow tomatoes, cut into bite-size wedges, onion, sliced, coarsely chopped fresh basil, chopped fresh italian parsley, red wine vinegar, salt, fresh coarse ground black pepper, dijon mustard, olive oil

fresh pearl onions, peeled, butter, all-purpose flour, half-and-half, salt, freshly ground black pepper, ground mustard, ground nutmeg, shredded white cheddar cheese, divided, fresh breadcrumbs, butter, melted, chopped fresh thyme

fresh pearl onions, unsalted butter, carrots, cut diagonally into 1/8-inch-thick slices, garlic cloves, thinly sliced, salt, black pepper, fresh thyme sprigs, turkish or 1/2 california bay leaf, dried french green lentils (14 oz), rinsed, water, chopped fresh flat-leaf parsley