38 fresh rhubarb pudding Recipes

diced fresh rhubarb, diced fresh strawberries, white sugar, divided, all-purpose flour, baking powder, baking soda, salt, white sugar, butter, at room temperature, egg, almond extract, sour cream

diced fresh or frozen rhubarb, sugar, divided, shortening, egg, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt, milk

cubed french bread (about half a loaf), rhubarb, sliced (fresh or frozen ), evaporated milk, water, eggs, sugar (can use more ), grated orange rind, vanilla, cinnamon (or to taste), brown sugar, for topping

graham cracker crumbs, divided, butter, melted, sugar, cornstarch, diced fresh or frozen rhubarb, raspberry or strawberry gelatin, marshmallows, cold milk, instant vanilla pudding mix

king arthur unbleached all-purpose flour, butter, melted, chopped walnuts, sugar, cornstarch, water, chopped fresh or frozen rhubarb, heavy whipping cream, sugar, marshmallows, cold whole milk, instant vanilla pudding mix, flaked coconut, toasted

diced fresh or frozen rhubarb, thawed, water, sugar, cook-and-serve vanilla pudding mix, vanilla ice cream , optional

eggs, milk, white sugar, vanilla extract, lemon juice, cubed hearty whole-wheat bread, coarsely crushed gingersnaps, diced fresh strawberries, diced rhubarb, chopped toasted cashews, all-purpose flour, rolled oats, brown sugar, butter, melted

arborio rice, whole milk, heavy cream, vanilla bean , split seeds scraped, sugar, water, sugar, dry red wine or ros, fresh lemon juice, cinnamon stick, vanilla bean , split seeds scraped, rhubarb, cut into 1-inch lengths, mint leaves, for garnish

prepared fruit (blackcurrants, cherries, gooseberries, mulberries, strawberries, raspberries, redcurrants, rhubarb), granulated sugar, bread, crusts removed, water, fresh fruit or mint sprigs

cavatappi pasta (4.4 oz), part-skim ricotta cheese (1 cup), egg, vanilla extract, icing sugar (1/2 cup), butter (3 1/2 tbsp), vanilla pudding mix (can also use cornstarch and add some vanilla, 2 tbsp), macadamia nuts, chopped, fresh rhubarb, cleaned and cut into chunks, splenda brown sugar blend (or use 2 tbsp regular brown sugar), almond extract, rhubarb , juice of (or use apple or cherry or grape juice, 8 1/2 tbsp), juice, potato starch (can use cornstarch, too)

whole-milk ricotta (8 3/4 oz), whole large egg plus 1 large yolk, sour cream, sugar, heavy cream, mild honey, salt, grated fresh lemon zest, sugar, cornstarch, fresh rhubarb stalks (about 2), cut diagonally into 1/4-inch-thick slices

diced fresh or frozen rhubarb, king arthur unbleached all-purpose flour, sugar, milk, butter, melted, baking powder, salt, vanilla extract, sugar, cornstarch, boiling water, ground cinnamon

rhubarb (fresh or frozen ), water, sugar, vanilla pudding mix (not instant )

sugar, water, butter, sliced fresh or frozen rhubarb (1/2-inch pieces), egg, beaten, vanilla extract, soft bread cubes, lightly toasted (about 5 slices), flaked coconut, divided

all purpose flour, butter,melted, fine chopped walnuts, sugar, cornstarch, water, chopped fresh or frozen rhubarb, heavy whipping cream, sugar, marshmallows, cold milk, instant vanilla pudding mix, flaked coconut,toasted

sugar, cornstarch, water, sliced fresh or frozen rhubarb, king arthur unbleached all-purpose flour, sugar, chopped nuts, toasted, cold butter, cubed, heavy whipping cream, marshmallows, instant vanilla pudding mix, cold milk, chopped nuts, toasted , optional