262 fresh oregano fish Recipes

  • Fish Tacos - Baja Style
    all-purpose flour, baking powder, garlic powder, cayenne and
    19 More
    all-purpose flour, baking powder, garlic powder, cayenne, dry mustard, dried whole mexican oregano, rubbed to a powder, kosher salt, fresh ground black pepper, cold beer, plus more to thin the batter if necessary, firm meaty fish (cod, snapper etc.), freshly squeezed lime juice, vegetable oil (for deep frying), mayonnaise, low-fat yogurt, minced garlic, chopped cilantro, corn tortilla, warmed, guacamole (avocado smashed with a little lime juice and salt), lime wedge, shredded green cabbage, pico de gallo or salsa, cilantro leaf (optional), chopped white onion (optional)
    1 hour 45 min, 23 ingredients
  • Cabo Wabo Fish Tacos
    fresh lime juice, cabo wabo tequila and
    12 More
    fresh lime juice, cabo wabo tequila, mexican oregano (dried ), minced fresh garlic, onion powder, ground cumin, chopped fresh cilantro, fresh yellowfin tuna fillet, corn tortillas, shredded cabbage, chopped fresh cilantro, lime, sliced into 10 wedges, chipotle chiles, canned ,julienned (optional), fat-free crumbled feta or 5 oz fat-free cheddar cheese or 5 oz fat-free monterey jack cheese (optional)
    1 hour , 14 ingredients
  • Seafood Kabobs
    fresh skinless fish fillet, 1-inch thick (salmon, halibut... and
    7 More
    fresh skinless fish fillet, 1-inch thick (salmon, halibut, sea bass, and/or red snapper), fresh shrimp (in shells ) or 1/2 lb frozen shrimp (in shells), fennel bulbs, olive oil, lemon juice, garlic, minced, snipped fresh oregano, salt
    2 hour 2 min, 8 ingredients
  • Fish Chowder
    ghee, leek, garlic, minced, carrots, thinly sliced and
    10 More
    ghee, leek, garlic, minced, carrots, thinly sliced, tomato, chopped, potatoes, thinly sliced, vegetable broth, cod , atlantic, cut into cubes - can be frozen, parsley, chopped, basil, fresh, chopped, thyme, oregano, salt, pepper
    14 ingredients
  • Fish Fillets Italiano
    chopped onion, olive oil, garlic clove, minced and
    8 More
    chopped onion, olive oil, garlic clove, minced, diced zucchini, sliced fresh mushrooms, dried oregano, dried basil, tomato sauce, tomato paste, cod , perch or haddock fillets, shredded parmesan cheese
    45 min, 11 ingredients
  • Fish Tacos with Avocado Sauce
    lemon juice, olive oil, garlic cloves, minced and
    23 More
    lemon juice, olive oil, garlic cloves, minced, halibut or tilapia fillets, ripe avocados, divided, fat-free sour cream, reduced-fat mayonnaise, lime juice, garlic clove, minced, dill weed, ground cumin, dried oregano, dried parsley flakes, cayenne pepper, tomato, seeded and chopped, red onion, chopped, chopped seeded jalapeno pepper, minced fresh cilantro, lime juice, garlic clove, minced, salt, flour tortillas (6 inches), shredded cabbage
    30 min, 26 ingredients
  • Easy Fish Chowder
    your favorite diced tomatoes (add another can if feeding ... and
    15 More
    your favorite diced tomatoes (add another can if feeding more than 4 people), frozen fish such as red snapper , cod, etc. or fresh fish of your choice., water (for four people), yellow or white onion, vegetables, chopped (see below ), chopped fresh parsley or italian flat leaf parsley, tb chopped garlic, season with salt and pepper before serving based on your personal taste., you can add as many or as few chopped vegetables as you like. you can also use more or less fish depending on how thick you like your chowder to be.), this recipe can also be made with leftover fish and leftover vegetables. i do not suggest using leftover fish sticks or any other fried fish unless you remove the breaded topping first. if you do use fish that has been cooked, just add it to the chowder about two minutes before serving to heat it to the temperature of the other ingredients in the pot., if you prefer a mexican flavor , add 1 tsp. cumin and 1/2 tsp oregano with a dash of cayenne pepper (or more for a hotter flavor), if you prefer an italian flavor , add 1/2 tsp of italian seasonings or 1 tsp oregano, vegetables to be added are based on your favorites and what you may or may not have in your pantry at the time. here are some of my favorite additions for your review, diced potatoes , celery, carrots, zucchini, leeks, mushrooms, cabbage, mild chile peppers, red onions, artichoke hearts, and green or red bell peppers. you can add a handful of fresh spinach or 1/4 cup of frozen spinach. you can always add a can of mixed vegetables and of course, you can use frozen vegetables. i do not suggest using broccoli. corn is also a good addition. you can add a can of drained corn, black beans and a few tbsp of salsa for a great mexican fish soup., use canned tomatoes that have additional vegs in them such as mexican-style with chilies and onions, italian-style with peppers or anything other blend you prefer.)
    16 ingredients
  • Zuppa Di Pesce, Cioppino, or Fish Stew
    olive oil, onions, minced, garlic cloves, minced and
    27 More
    olive oil, onions, minced, garlic cloves, minced, anchovies (optional), celery, diced (4 oz), diced fresh fennel (finocchio or anise), diced carrots, diced potato, fresh diced shiitake mushrooms, white wine, fresh parsley, dried basil, dried oregano, dried crushed coriander seed, bay leaf, kale , rough chopped, diced tomatoes, worcestershire sauce, lemon , zest of, saffron, salt, black pepper, shrimp stock , from shrimp shells or 4 cups water, tilapia fillets (white flesh fish) or 1 lb catfish fillets (white flesh fish) or 1 lb cod fish fillet (white flesh fish), shrimp, shelled and deveined reserve shells for stock, scallops, seafood, mix (which comes frozen and consist of baby octopus, squid, shrimp) (optional), baby clams , and juice, red pepper flakes , to taste, fresh parsley
    40 min, 30 ingredients
  • Whole Roasted Fish with Herbs (Anne Burrell) Whole Roasted Fish with Herbs (Anne Burrell)
    fish , such as snapper or bass, scaled, gutted and gills ... and
    7 More
    fish , such as snapper or bass, scaled, gutted and gills removed, kosher salt, extra-virgin olive oil, lemon slices, fresh bay leaves, bundle assorted fresh herbs , such as thyme, oregano, marjoram and parsley, plus some extra to lay the fish on while baking, garlic , smashed, dry white wine
    50 min, 8 ingredients
  • Fish Fillet Braised in Vanilla-Scented Tomato Sauce Fish Fillet Braised in Vanilla-Scented Tomato Sauce
    olive oil, sliced onion, fennel seed, lightly crushed and
    9 More
    olive oil, sliced onion, fennel seed, lightly crushed, crushed red pepper flakes, dry white wine, vanilla bean, split, dried oregano, peeled and chopped tomatoes , with juices, salt, white fish fillets, cut into serving pieces (orange roughy, cod or halibut would be good choices), lime juice or 2 tsp lemon juice, minced fresh parsley
    40 min, 12 ingredients
  • Piquant Baked Fish With Mushrooms and String/Green Beans Piquant Baked Fish With Mushrooms and String/Green Beans
    fish fillets, string beans (green beans), mushrooms and
    11 More
    fish fillets, string beans (green beans), mushrooms, bell peppers, fresh coarse ground black pepper, salt, herbs (thyme, rosemary or oregano), onions, vinegar, tomato, celery, cucumber, chili flakes, worcestershire sauce
    1 hour , 14 ingredients
  • Pesce in Acqua Pazza (The Olive Garden - Official) Pesce in Acqua Pazza (The Olive Garden - Official)
    fish fillets, such as tilapia or 24 oz cod and
    12 More
    fish fillets, such as tilapia or 24 oz cod, fresh garlic, chopped, onion, diced, celery, diced, carrot, diced, extra virgin olive oil, tomatoes, cut into 1 pieces, basil leaves, coarse chopped, fresh oregano , chopped 1 tsp dried oregano, flat leaf parsley, chopped, vegetable broth or 1 1/2 cups chicken broth, white wine, salt and pepper
    35 min, 13 ingredients
  • Fish Stewed in Tomatoes and Chilies - Huanchaco-Style Fish Stewed in Tomatoes and Chilies - Huanchaco-Style
    boneless skinless grouper fillets, cut into 6 pieces and
    11 More
    boneless skinless grouper fillets, cut into 6 pieces, lime juice, limes , halves, chopped fresh cilantro, salt, fresh ground black pepper, fresh or frozen yellow banana peppers (andean chilies, 4 seeded and chopped, 4 thinly sliced), canola oil, garlic cloves, mashed to a paste, red onion, halved and cut into 1/2-inch slices, tomatoes, cored, seeded, and coarsely chopped, dried oregano , lightly toasted in a dry, hot pan
    50 min, 12 ingredients
  • Fish House's Fried Oysters Caesar Salad (Emeril Lagasse) Fish House's Fried Oysters Caesar Salad (Emeril Lagasse)
    garlic cloves, egg yolks, anchovy fillets, dijon mustard and
    22 More
    garlic cloves, egg yolks, anchovy fillets, dijon mustard, fresh lemon, juiced, worcestershire sauce, crystal hot sauce, olive oil, salt, freshly ground black pepper, heads romaine lettuce, washed , ribbed and patted dry, oil, for frying, dozen large freshly shucked oysters, all-purpose flour, masa flour, homemade croutons, parmigiano-reggiano cheese, peeled into long strips, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    25 min, 26 ingredients
  • Fish Italiano Fish Italiano
    butter, melted, onion, sliced, red snapper, mayonnaise and
    6 More
    butter, melted, onion, sliced, red snapper, mayonnaise, parmesan cheese, grated, lemon juice, paprika, salt, oregano, fresh parsley, chopped
    40 min, 10 ingredients
  • Spanish Baked Fish Spanish Baked Fish
    fresh perch fillets or 1 lb frozen perch fillet and
    6 More
    fresh perch fillets or 1 lb frozen perch fillet, tomato sauce, onion, sliced, garlic powder, chili powder, dried oregano flakes, ground cumin
    35 min, 7 ingredients
  • Fish Stew (Michele Urvater) Fish Stew (Michele Urvater)
    olive oil, onion, finely chopped, garlic, crushed and
    9 More
    olive oil, onion, finely chopped, garlic, crushed, tomatoes, drained and chopped juices reserved, water , broth or clam juice, dried thyme or oregano, salt, acorn squash, peeled and cut into 1inch pieces, ears of corn , cut crosswise into 1inch pieces, monkfish, cut into 1inch cubes, salt and freshly ground black pepper or crushed red pepper, chopped parsley
    1 hour 15 min, 12 ingredients
  • Jamaican Style Escovitch of Fish with Pickled Vegetables (Emeril Lagasse) Jamaican Style Escovitch of Fish with Pickled Vegetables (Emeril Lagasse)
    malt vinegar, sugar, salt, plus more for seasoning fish and
    25 More
    malt vinegar, sugar, salt, plus more for seasoning fish, pickling spice, red bell pepper, thinly sliced, yellow bell pepper, thinly sliced, green bell pepper, thinly sliced, yellow onion, thinly sliced, garlic cloves, thinly sliced, scotch bonnet pepper , pierced, firm white fish fillets, such as grouper, tilapia, striped bass, or catfish, lime, juiced, freshly ground white pepper, all-purpose flour, original essence , recipe follows, garlic powder, onion powder, ground dried oregano, ground white pepper, vegetable oil , or more as needed, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    45 min, 28 ingredients




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