1059 fresh jelly Recipes

jelly roll, sliced into 1/2 slices, glugs sherry, rasberry or strawberry gelatin, fresh strawberries or rasberries, instant vanilla pudding, cream or cool whip, i have not included specific amounts for the cake and fruit, because it depends on the size of the bowl you are using. if your bowl is large you will likely use at least 1 jelly roll and about 4 cups of fruit.

fresh or frozen skinless salmon fillet (about 1 inch thick ), green jalapeno pepper jelly, rice vinegar, soy sauce, green onions, sliced, grated fresh ginger, toasted sesame oil, garlic, minced, crushed red pepper, snipped fresh cilantro, sliced fresh jalapeno chile peppers and/or sliced green onions

jellied cranberry sauce, thick) fresh navel orange slices, garnishes: fresh cranberries , mint sprigs

vegetable shortening, granulated sugar, egg, vanilla extract, fresh lemon juice, all-purpose flour, jelly (i usually use homemade grape ) or jam (i usually use homemade grape )

fresh cranberries, red pepper jelly, peeled and diced granny smith apple, sugar, water, dried crushed red pepper, sweetened dried cranberries

all-purpose flour, freshly shredded white cheddar cheese, butter, softened and cut into 1-inch pieces, jam or jelly

fresh mint (1 cup packed and bruised), water, sugar, lemon zest, finely grated, lime juice, liquid pectin (1 pouch ball fruit jell)

fresh cassava, coconut milk, sweetened condensed milk, divided, vanilla, egg yolk, brown sugar, coconut jelly

fresh squeezed lemon juice (use a mix of citrus), jelly , if more sweetness is desired add an other jar (i used lavender with chamomile), water

red pepper jelly, lime zest, fresh lime juice, dried crushed red pepper, pitted, coarsely chopped fresh cherries, diced fresh nectarines, chopped fresh cilantro, chopped fresh chives

all-purpose flour, yellow cornmeal (not stone-ground), sugar, salt, cold unsalted butter , cut into pieces, chopped fresh rosemary, ice water, sour cream, mascarpone cheese (8 oz), sugar, grated fresh lemon zest, salt, red-currant jelly, honey, fresh figs

red currant jelly, chopped green onions , including tops, pomegranate seeds (from a 1-lb. pomegranate; see notes), minced fresh ginger, minced fresh jalapeno chili, ground coriander, lemon juice, salt and pepper

prepared sugar cookie dough, cream cheese, softened, mascarpone (or sour cream), egg, firm-ripe fresh fig, quartered (about 8 large), currant jelly (or apple jelly), fresh lemon juice

fresh orange juice, orange jelly (the recipe calls for the kind that comes in blocks), lucozade , original flavour, cream, to serve, grapes, to serve

egg, egg yolks, cornstarch, fresh lemon juice, basket fresh boysenberries or 1 1/3 cup frozenunsweetened boysenberries, thawed, sugar, unsalted butter, unbleached all purpose flour, sugar, salt, cold unsalted butter, cut into small pieces, grated lemon peel (yellow part only ), fresh lemon juice, basket strawberries, stemmed, halved, basket fresh raspberries, basket fresh boysenberries or blackberries, peach , cut into 1/2-inch-wide slices, currant jelly

fresh lemon verbena leaves, packed and coarsely chopped, fresh lemon zest (6 strips, 1/2 by 3 inches each), water, fresh lemon juice, granulated sugar, liquid pectin (such as certo)

sliced fresh peaches, sliced fresh nectarines, pitted and quartered plums, cornstarch, currant jelly, apple pie spice, white pepper, refrigerated flaky biscuits (such as pillsbury grands!), white sugar, ground cinnamon