7 fresh fruit de laurentiis Recipes

  • Fruit Spring Rolls (Giada De Laurentiis)
    cooked pad thai noodles, cooled and drained, honey and
    9 More
    cooked pad thai noodles, cooled and drained, honey, fresh mint leaves, finely chopped, rice paper rounds, strawberries, stemmed, mango, halved, peeled, seeded and cut into 1/4-inch thick slices, sliced almonds , toasted* see cook s note, be found at specialty asian markets, fresh mint leaves, finely chopped, honey, fresh lime juice (about 2 to 3 large limes)
    15 min, 11 ingredients
  • Grilled Mixed Fruit (Giada De Laurentiis)
    strawberries, hulled and halved and
    8 More
    strawberries, hulled and halved, bananas , halved lengthwise, fresh blueberries, sugar, chopped fresh mint leaves, lemon, juiced, simple syrup , recipe follows, water, sugar
    35 min, 9 ingredients
  • Fruit Salad with Cannoli Cream (Giada De Laurentiis) Fruit Salad with Cannoli Cream (Giada De Laurentiis)
    whole milk ricotta cheese, whipping cream, powdered sugar and
    7 More
    whole milk ricotta cheese, whipping cream, powdered sugar, ground cinnamon, fresh strawberries, hulled, quartered (about 2 1/2 cups), dry pint fresh raspberries (about 1 1/4 cups), sugar, fresh lemon juice, kiwi, peeled , cut into 1/2-inch pieces, sliced almonds, toasted
    45 min, 10 ingredients
  • Summer Fruit with Wine and Mint (Giada De Laurentiis) Summer Fruit with Wine and Mint (Giada De Laurentiis)
    dry white wine, sugar and
    4 More
    dry white wine, sugar, ripe cantaloupe, halved, seeded, cut into 3/4-inch cubes (about 3 cups), basket (8-oz) fresh strawberries, quartered, seedless green grapes , halved lengthwise, chopped fresh mint leaves
    19 min, 6 ingredients
  • Stone-Fruit Shortcakes with Mascarpone Cream (Giada De Laurentiis) Stone-Fruit Shortcakes with Mascarpone Cream (Giada De Laurentiis)
    pure vanilla extract, sugar, fresh orange juice and
    7 More
    pure vanilla extract, sugar, fresh orange juice, peaches, halved, pitted and cut into 8 slices or 12 oz frozen peaches, thawed, plums or apricots, halved, pitted and cut into 8 slices, heavy cream, sugar, pure vanilla extract, mascarpone cheese (8 oz), at room temperature, homemade or store-bought shortcakes or biscuits, split
    25 min, 10 ingredients




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