565 fresh corn parmesan Recipes

  • Fresh Corn & Arugula Salad
    olive oil, balsamic vinegar, minced fresh basil and
    12 More
    olive oil, balsamic vinegar, minced fresh basil, chopped shallot, minced fresh rosemary, lemon juice, salt, pepper, ears fresh corn, husked, olive oil, fresh arugula or baby spinach, tomatoes, quartered, pecan halves, toasted, shaved parmesan cheese
    20 min, 16 ingredients
  • Fresh Corn Risotto
    ears fresh corn , kernels removed, with any accumulated j... and
    8 More
    ears fresh corn , kernels removed, with any accumulated juices, good quality chicken stock or 4 cups vegetable stock, boiling water , in case it needed, butter, onions, minced, garlic cloves, minced or 1 garlic clove, pureed, arborio rice , for risotto, parmesan cheese (for a no-cheese creaminess) or 1/2 cup heavy cream (for a no-cheese creaminess), salt and pepper, to taste
    30 min, 9 ingredients
  • Tagliatelle with Fresh Corn Pesto
    bacon slices, cut lengthwise in half, then crosswise into... and
    9 More
    bacon slices, cut lengthwise in half, then crosswise into 1/2-inch pieces, fresh corn kernels (cut from about 6 large ears ), garlic clove, minced, coarse kosher salt, freshly ground black pepper, freshly grated parmesan cheese plus additional for serving, pine nuts, toasted, extra-virgin olive oil, tagliatelle or fettuccine, coarsely torn fresh basil leaves, divided
    55 min, 10 ingredients
  • Fresh Corn Fettuccine
    uncooked fettuccine, thick-sliced bacon strips, chopped and
    9 More
    uncooked fettuccine, thick-sliced bacon strips, chopped, fresh or frozen corn, thawed, garlic cloves, minced, salt, pepper, grated parmesan cheese, blanched almonds, olive oil, sliced fresh basil, divided, halved grape tomatoes and additional grated parmesan cheese, optional
    30 min, 11 ingredients
  • Parmesan-Crusted Creamed Corn
    unsalted butter, melted, freshly grated parmesan cheese and
    5 More
    unsalted butter, melted, freshly grated parmesan cheese, heavy cream, frozen white corn , defrosted, salt, sugar, all-purpose flour
    1 hour 30 min, 7 ingredients
  • Will's Favorite Corn
    fresh grated parmesan cheese, milk, knorr leek soup mix and
    3 More
    fresh grated parmesan cheese, milk, knorr leek soup mix, frozen corn kernels, thawed or 4 cups fresh corn, cut from the cob, sugar, butter, cut into small pieces
    1 hour 5 min, 6 ingredients
  • Corn and Tomato Gratin
    red or yellow tomatoes (4 medium), cut crosswise nto 1/2-... and
    9 More
    red or yellow tomatoes (4 medium), cut crosswise nto 1/2-inch-thick slices, salt, black pepper, fresh corn kernels (from 6 to 8 ears ), whole milk, heavy cream, fresh bread crumbs (preferably from a day-old baguette; an 8-inch piece, including crust), chopped fresh basil, grated parmesan (1/2 cup), unsalted butter, cut into small pieces, plus additional for buttering pan
    1 hour 45 min, 10 ingredients
  • Parmesan And Thyme Stuffed Mushroom Caps
    what you'll need and
    11 More
    what you ll need, button mushrooms or 8 large flat field mushrooms, onion (finely diced ), garlic, fresh thyme (about 1 tbsp chopped ), chopped fresh parsley, butter, bread crumbs, freshly grated parmesan cheese, extra virgin olive oil, sea salt flakes, black pepper corn
    35 min, 12 ingredients
  • Paraguayan Corn Bread
    fresh parmesan cheese, grated, butter, vegetable oil and
    11 More
    fresh parmesan cheese, grated, butter, vegetable oil, onion, chopped, green bell pepper, chopped, fresh corn kernels, divided (about 4 ears ), low fat cottage cheese, yellow cornmeal, sharp cheddar cheese, shredded, nonfat milk, salt, black pepper, egg whites, cream of tartar
    1 hour 5 min, 15 ingredients
  • Corn and Tomato Gratin
    tomatoes , cut crosswise into litre/2-inch slices and
    11 More
    tomatoes , cut crosswise into litre/2-inch slices, yellow tomatoes , cut crosswise into litre/2-inch slices, salt, black pepper, fresh corn kernels (from 6 to 8 ears ), whole milk, heavy cream, fresh breadcrumbs (preferably from a stale baguette), basil, chopped, parmesan cheese, finely grated, unsalted butter, cut into small pieces, plus, butter , for ing pan
    1 hour , 12 ingredients
  • Fresh Corn-and-Pasta Frittata Fresh Corn-and-Pasta Frittata
    egg substitute, dry breadcrumbs, shredded provolone cheese and
    7 More
    egg substitute, dry breadcrumbs, shredded provolone cheese, olive oil, chopped green onions, presliced mushrooms, fresh corn kernels (about 1 ear ), cooked angel hair pasta, grated parmesan cheese, green onions (optional)
    10 ingredients
  • Garlicky Fresh Corn With Parmesan Cheese Garlicky Fresh Corn With Parmesan Cheese
    ears fresh corn , kernels removed, butter and
    5 More
    ears fresh corn , kernels removed, butter, garlic cloves, minced, worcestershire sauce, hot sauce (to taste), parmigiano-reggiano cheese, finely grated, salt and pepper, to taste
    15 min, 7 ingredients
  • Poblano Chile Casserole With Corn And Cheese Poblano Chile Casserole With Corn And Cheese
    poblano chile casserole with corn and cheese and
    24 More
    poblano chile casserole with corn and cheese, fresh poblano chiles, butter, yellow onion, chopped, garlic cloves, minced, fresh corn kernels, or frozen thawed (from about 6 ears or two 10-oz packages), grated manchego or monterey jack cheese, cooked white rice, crema or sour cream, red salsa (see recipe below ), grated queso anejo or parmesan cheese, char chiles over gas flame or under broiler until blackened on all sides. enclose in plastic bag and let stand 10 minutes. peel chiles. starting at stem end, carefully cut 1 slit down length of each chile, leaving stems and tops intact if possible. carefully remove seeds and veins from chiles., preheat oven to 350 degrees f. melt butter in heavy large saute pan over medium heat. add onion and saute until translucent, about 5 minutes. add garlic and saute 1 minute longer. add corn and saute 2 minutes. season to taste with salt and pepper. cool completely. stir in manchego or monterey jack cheese. stuff chiles with corn mixture., butter 15x10-inch baking dish. place rice in prepared dish. nestle stuffed chiles in single layer into rice. mix crema and red salsa in medium bowl; pour over chiles and rice. sprinkle with anejo cheese., bake until chiles are heated through and sauce bubbles, about 25 minutes (about 40 minutes for refrigerated casserole)., red salsa, vegetable oil, yellow onion, thinly sliced, garlic, sliced, fresh jalapeno chili pepper, stemmed, seeded and thinly sliced, salt , or to taste, canned plum tomatoes with their juices, in a saucepan over medium heat , warm the vegetable oil. add the onion and saute until soft, about 10 minutes. add the garlic, chili pepper and salt and cook for 2 minutes longer. add the tomatoes and their juices and reduce the heat to low. cook the tomatoes, stirring occasionally to break them up, until soft and the juices have reduced by half, 10-15 minutes., let cool slightly , then transfer to a blender. puree until smooth, then strain through a sieve placed over a bowl. set aside to cool completely for use as a table salsa. or reheat gently over low heat to use hot. to store, cover tightly and keep in the refrigerator for up to 4 days or in the freezer for up to 1 month.
    20 min, 25 ingredients
  • Fresh Corn Griddle Cakes With Parmesan And Chives Fresh Corn Griddle Cakes With Parmesan And Chives
    ears corn, egg, flour, grated parmesan cheese and
    4 More
    ears corn, egg, flour, grated parmesan cheese, snipped fresh chives, salt, freshly ground black pepper, unsalted butter
    15 min, 8 ingredients
  • Corn on the Cob with Parmesan Cheese (Giada De Laurentiis) Corn on the Cob with Parmesan Cheese (Giada De Laurentiis)
    olive oil, garlic cloves, chopped, freshly grated parmesan and
    3 More
    olive oil, garlic cloves, chopped, freshly grated parmesan, chopped fresh italian parsley leaves, salt, ears yellow corn, husked , halved crosswise
    20 min, 6 ingredients
  • Corn Agnolotti With Tarragon Butter Corn Agnolotti With Tarragon Butter
    cornmeal, fresh pasta, creamed corn, well drained and
    12 More
    cornmeal, fresh pasta, creamed corn, well drained, mascarpone cheese (4 oz), soft fresh goat cheese (2 oz), chopped fresh tarragon, fresh ground black pepper, egg , for wash, unsalted butter, room temp, corn kernel (fresh or frozen ), chopped fresh tarragon, grated lemon zest, salt, fresh ground black pepper, freshly grated parmesan cheese
    30 hour , 15 ingredients
  • Corn and Tomato Spoonbread (Food Network Kitchens) Corn and Tomato Spoonbread (Food Network Kitchens)
    unsalted butter , for the ramekins and
    11 More
    unsalted butter , for the ramekins, cornmeal, plus more for the ramekins, whole milk, corn kernels (from 2 ears corn), kosher salt, eggs, freshly grated parmesan cheese, minced fresh chives, tomatoes, extra-virgin olive oil, freshly ground pepper, pickled vegetables , such as carrots, green beans and okra, for serving
    40 min, 12 ingredients
  • Corn, Bacon, and Green Onion Tart Corn, Bacon, and Green Onion Tart
    applewood-smoked bacon (such as nueske's), chopped and
    10 More
    applewood-smoked bacon (such as nueske s), chopped, fresh corn kernels, chopped green onions, reduced-fat milk, grated fresh parmesan cheese, divided, kosher salt, freshly ground black pepper, egg whites, lightly beaten, egg, lightly beaten, refrigerated pizza crust dough
    11 ingredients




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