68 fresh coated mushroom Recipes
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pork loin (omit for vegetarian), rice wine, black pepper and13 Morepork loin (omit for vegetarian), rice wine, black pepper, sour kimchee (cut into 1x1, reserve juice), white onion , cut into slices, green onion, sliced, mushroom (regular or shiitake), sliced anaheim green chili peppers, tofu (extra firm , cut into 1/4-inch slices), water, vegetable oil , to coat small pan, korean chili flakes (gochugaru), korean chili paste (gochujang), soy sauce, minced garlic (fresh or bottled, just not dried ), black pepper30 min, 16 ingredients
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stock ingredients, extra large shrimp, shelled, white wine and18 Morestock ingredients, extra large shrimp, shelled, white wine, assorted vegetables , 1 carrot cubed , 1 rib celery cubed, 1/2 onion cubed or (vegetable scraps that you have been saving in your freezer to make stock), white wine, tomato paste, fresh lemon juice, potato and onion ingredients, potatoes cut into 1/4 inch slices, sliced onions, olive oil, caramelized mushroom ingredients, two or three types of mushrooms, such as shitake, crimini, oyster, etc., olive oil, chardonnay or other white wine, herbed shrimp ingredients, shrimp, shelled, olive oil, assorted herbs such as italian parsley , basil, rosemary, thyme, chives, etc for coating shrimp, egg, lightly beaten, dry sherry1 hour , 21 ingredients
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Crispy Vegetables With Ranch Dipeggs, beaten, potato (or more), sliced 1/4 inch thick and8 Moreeggs, beaten, potato (or more), sliced 1/4 inch thick, broccoli florets, cauliflower florets, zucchini, sliced 1/2 inch thick, fresh mushroom caps, sweet onion, sliced and separated into rings, shake n bake extra crispy coating mix for chicken, panko breadcrumbs, ranch or blue cheese salad dressing for dipping20 min, 10 ingredients
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Portobello With Eggplant and Zucchiniportobello mushrooms and8 Moreportobello mushrooms, extra virgin olive oil, plus additional for coating pan, sea salt, freshly ground black pepper, zucchini, sliced 1/4 inch thick, eggplants, provolone cheese, thinly sliced, bell pepper, quartered (roasted red or yellow), mozzarella cheese, thinly sliced40 min, 9 ingredients
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Chicken with Adzhika Rub and Narshrab (Pomegranate Sauce)sweet hungarian paprika, arbol chile powder or cayenne and20 Moresweet hungarian paprika, arbol chile powder or cayenne, ground coriander, ground cumin, ground fenugreek, kosher salt, water, chicken, cut into serving pieces, yukon gold potatoes, cut in large chunks, onions, quartered, garlic, olive oil, for coating, zucchinis, cremini mushrooms, pomegranate sauce , recipe follows, garlic, minced, olive oil, pomegranate molasses, jalapeno chile, veins and seeds removed and minced, chopped fresh cilantro, chopped toasted hazelnuts, available in specialty markets1 hour 25 min, 22 ingredients
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Chicken and Vegetable Bourguignonne with Egg Noodles (Ming Tsai)dark chicken meat, 1-inch dice and16 Moredark chicken meat, 1-inch dice, all-purpose flour, for coating, canola oil, to cook, minced ginger, garlic, thinly sliced, red onions, diced, carrots, diced, stalks cut celery, diced, paris (white ) mushrooms, cut in half, red wine-pinot noir, yukon gold potatoes, peeled, diced, bay leaves, fresh thyme, dark soy sauce, chicken stock, to cover, salt and black pepper, to taste, egg noodles1 hour 30 min, 17 ingredients
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