1842 fresh blueberries lemon Recipes

homemade pie crust ( ), fresh blueberries, white sugar, all-purpose flour, quick-cooking tapioca, ground nutmeg, salt, grated lemon zest, lemon juice, cold butter

unbleached flour, plus more, flour , for rolling berries, baking powder, salt, sugar, unsalted butter, chilled and cut into chunks, heavy cream, egg (extra large or jumbo ), lemon , zest of, from 1, fresh blueberries, sugar, in the raw (used on top)

unbleached flour (plus more for rolling berries), baking powder, salt, sugar, unsalted butter, chilled and cut into chunks, heavy cream, egg (extra large or jumbo ), lemon zest from 1 lemon, fresh blueberries, sugar in the raw (used on top)

earth balance butter substitute, sugar, applesauce, flour, baking soda, salt, soymilk, lemon zest, lemon juice, fresh blueberries

all-purpose flour, granulated sugar, freshly grated lemon rind, salt, cold butter or 1/2 cup margarine, cut up, egg, vanilla extract, butter, softened, brown sugar, all-purpose flour, fresh blueberries, granulated sugar, nutmeg, powdered sugar

pastry for double-crust pie, sugar, flour, ground cinnamon, fresh blueberries, lemon juice, butter

sugar, cornstarch, salt, cinnamon, fresh blueberries, lemon zest, lemon juice, flour, stone ground cornmeal, sugar, baking powder, baking soda, salt, buttermilk, melted butter, vanilla, cinnamon, sugar

cornmeal, cornmeal, flour, baking soda, baking powder, salt, brown sugar, brown sugar, butter , cut into pieces, egg, lemon juice, fresh blueberries, lemon , zest of

plain yogurt, lemon curd, fresh blueberries, butter lb cake, cubed

all-purpose flour, white sugar, lemon zest, salt, butter, chilled and diced, egg, vanilla extract, fresh blueberries, white sugar, ground nutmeg, crumb topping, butter, softened, brown sugar, all-purpose flour, sugar for dusting

fresh blueberries, cartons fat-free lemon yogurt, gingersnaps, crumbled

unsalted butter, all-purpose flour, baking powder, yellow cornmeal, sugar , plus, sugar, freshly grated lemon zest, whole milk, egg yolks, blueberries

pie crust, egg white, lightly beaten, fresh blueberries, rinsed and dried, water, cornstarch, sugar (or more depending on sweetness of berries), fresh lemon juice, salt

cream cheese, softened, light brown sugar, count) individual graham cracker tart shells, fresh blueberries, divided, sugar, lemon juice, grated lemon peel

egg, flour (white is best, but for health minded use stone ground whole wheat), milk (skim or butter ), sugar, oil, baking powder, salt, lemon zest, lemon juice, fresh blueberries

unbleached all-purpose flour, sugar (white or light brown) plus more for sprinkling on top of the muffins, baking powder, fine salt, freshly grated nutmeg, unsalted butter, whole milk, eggs, at room temperature, grated lemon zest, pure vanilla extract, fresh blueberries, rinsed and dried

unsalted butter, all-purpose flour, baking powder, yellow cornmeal, sugar, freshly grated lemon zest, whole milk, egg yolks, blueberries