233 fresh basil parsley pesto Recipes
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fresh basil , firmly packed, fresh parsley and10 Morefresh basil , firmly packed, fresh parsley, parmesan cheese, garlic cloves, salt, pine nuts, extra virgin olive oil, white vinegar, pasta, cooked and kept warm, tomatoes, seeded and chopped, salt & pepper, pine nuts, toasted20 min, 12 ingredients
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fresh basil leaves , tightly packed and17 Morefresh basil leaves , tightly packed, parmesan cheese, freshly grated, garlic cloves, halved, pine nuts, salt and pepper, to taste, full-bodied olive oil, ricotta cheese, freshly grated parmesan cheese, diced mozzarella cheese, fresh parsley, minced, green onion, minced, egg yolk, marjoram, minced garlic, dried basil or 1 tbsp fresh basil, chopped, dried oregano, salt & freshly ground black pepper, to taste, lasagna noodle , cooked al dente and cooled1 hour 5 min, 18 ingredients
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Pesto Potatoesfresh basil leaves, fresh parsley and9 Morefresh basil leaves, fresh parsley, grated parmesan or grated romano cheese, chopped walnuts, garlic clove, salt, pepper, olive oil, divided, potatoes, peeled and cubed, tomatoes , cut into 1/4-inch slices, shredded mozzarella cheese1 hour , 11 ingredients
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Pesto Sauce Without the Cheesefresh basil leaves, fresh parsley sprig and4 Morefresh basil leaves, fresh parsley sprig, garlic cloves, crushed, olive oil, toasted pine nuts, pepper5 min, 6 ingredients
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Pesto sauce (for pizza especially)fresh basil, fresh italian parsley and8 Morefresh basil, fresh italian parsley, parmesan cheese or 1/2 cup romano cheese, grated, pine nuts, toasted, garlic, roughly chopped, salt, red pepper flakes, olive oil, lemon juice, water15 min, 10 ingredients
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Mom's Yummy Cream Cheese Pesto Pasta Saucegarlic cloves, fresh basil or 3/4 cup parsley and5 Moregarlic cloves, fresh basil or 3/4 cup parsley, grated parmesan cheese, olive oil, cooked broccoli, light cream cheese, hot pasta water5 min, 7 ingredients
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Pesto Breadking arthur unbleached all-purpose flour, sugar and12 Moreking arthur unbleached all-purpose flour, sugar, baking powder, garlic powder, salt, baking soda, eggs, lightly beaten, sour cream, milk, olive oil, pine nuts, toasted and chopped, grated parmesan cheese, minced fresh parsley or 4 tsp dried parsley flakes, minced fresh basil or 2 tsp dried basil55 min, 14 ingredients
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Ratatouille and Goat Cheese Salad with Pesto Vinaigrettefresh basil leaves, minced garlic, minced shallot and19 Morefresh basil leaves, minced garlic, minced shallot, freshly grated parmesan, pine nuts, toasted golden, white-wine vinegar, olive oil, narrow japanese eggplant, zucchini, yellow squash, red bell pepper, green bell pepper, olive oil, red onion, chopped fine, vine-ripened tomato, seeded and pureed (about 1/2 cup), minced garlic, chopped fresh parsley leaves, chopped fresh basil leaves, chopped fresh thyme leaves, soft mild goat cheese at room temperature, mesclun (mixed baby greens ), garnish: red and yellow cherry tomatoes, halved22 ingredients
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Swordfish Stuffed With Basil Pestofresh basil, garlic, pine nuts, grated parmesan cheese and5 Morefresh basil, garlic, pine nuts, grated parmesan cheese, chopped fresh parsley, water, olive oil, salt & fresh ground pepper, swordfish steaks25 min, 9 ingredients
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Four Cheese Ravioli with Herb Pesto (Giada De Laurentiis)fresh basil leaves, fresh italian parsley leaves and18 Morefresh basil leaves, fresh italian parsley leaves, fresh mint leaves, grated parmesan, pine nuts, toasted, anchovy paste, freshly ground black pepper, garlic, extra-virgin olive oil, fresh whole-milk ricotta, coarsely grated mozzarella, at room temperature, mascarpone cheese, at room temperature, freshly grated parmesan, at room temperature, plain breadcrumbs, freshly grated nutmeg, kosher salt, freshly ground black pepper, egg, beaten, store-bought wonton wrappers, extra-virgin olive oil30 min, 20 ingredients
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Grilled Swordfish Kabobs with Fresh Herb Pesto Sauce (Emeril Lagasse)fresh basil leaves, fresh parsley leaves and16 Morefresh basil leaves, fresh parsley leaves, fresh mint leaves, fresh cilantro leaves, chopped fresh chives, pine nuts, lightly toasted, garlic, minced, freshly grated parmesan, extra-virgin olive oil, fresh lemon juice, salt, freshly ground black pepper, thick) swordfish steaks, cut into 1 1/2-inch cubes, red bell pepper , cut into 1-inch pieces, yellow bell pepper , cut into 1-inch pieces, red onion , cut lengthwise into 1/2-inch slices, zucchini , halved lengthwise, and cut into 1/2-inch thick slices, cremini mushrooms, ends trimmed55 min, 18 ingredients
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