243024 fresh and dill icious quinoa Recipes

hard-cooked eggs, mayonnaise, snipped fresh dill, dijon mustard, salt and pepper, carrot, fresh dill sprigs

fresh green beans, vegetable broth, chopped fresh dill, butter, salt & freshly ground black pepper

mayonnaise, fresh dill, chopped, grated lemon zest, lemon juice , to taste

quinoa, water, garlic, minced, extra virgin olive oil, fresh lemon juice, grated lemon zest, cucumber, peeled, seeded & diced small, garbanzo beans, drained, fresh dill, chopped, fresh parsley, chopped, golden raisin, almonds or 2/3 cup hazelnuts, toasted & chopped, green onion, thinly sliced, carrot, grated, sea salt, fresh ground black pepper

fresh or frozen brussels sprouts, thawed and halved, fresh baby carrots, butter, snipped fresh dill or 1 tsp dill weed, olive oil, balsamic vinegar, salt, pepper

fresh or frozen sugar snap peas, fresh or frozen corn, sweet red pepper , julienned, water, butter, minced fresh dill or 1/4 tsp dill weed, salt , optional, pepper

dill pickles, roughly chopped, dill pickle juice, or more to taste, canola oil, fresh dill, salt and pepper to taste

tuna, diced celery, chopped fresh dill weed, chopped fresh parsley, sliced green onion, fat-free mayonnaise, plain low-fat yogurt, prepared dijon-style mustard

english hothouse cucumbers (1 1/2 lb total), unpeeled, very thinly sliced, coarse kosher salt, distilled white vinegar, chopped fresh dill, sugar, freshly ground black pepper

quinoa cooked, fresh lemon juice, dried currants, fresh dill chopped, fresh squash ribbons, sesame seeds toasted

green beans stems removed and washed, purple pearl onions unpeeled, lemon yogurt, fresh dill chopped, garlic clove minced, salt, freshly ground black pepper, capers drained, dill havarti cheese cubed, grated lemon rind

beets, trimmed , leaving 1 inch of stems attached, distilled white vinegar, white sugar, chopped fresh dill, ground allspice

water, egg, cream cheese, at room temperature and cut into pieces, unsalted butter , cut into pieces, bread flour, gluten, chopped yellow onion, chopped fresh dill, salt, fast rising yeast (or 2 1/2 tsp. bread machine yeast)

all-purpose flour, eggs, olive oil, fine sea salt, chopped fresh dill

two 11-oz packages fresh goat cheese, fresh dill , more if needed, crackers , for serving

fresh green beans, white vinegar, water, pickling salt, fresh dill, dried dill, garlic cloves, cayenne pepper (optional)

fresh green beans or 4 lbs yellow beans, about, distilled white vinegar, bottled water, pickling salt or 3 tbsp kosher salt, sugar, fresh dill, rinsed and stemmed (1/2 bunch per jar), garlic, peeled and halved (1 or 2 per jar), baby carrots , halved lengthwise (2 halves per jar), serrano chilies, rinsed and stemmed (1 whole chile per jar), onion , cut into 6 1/4 inch slices (1 slice per jar), lemon, cut in 6 1/8 inch slices and seeded (1 slice per jar), bay leaves or 12 small (1 or 2 per jar), whole black peppercorns (6 per jar), whole green peppercorns (3 per jar), whole pink peppercorns (3 per jar, pretty) (optional), whole juniper berries (1 per jar) (optional), mustard seeds, dill seed

frozen alaska sockeye salmon, course kosher-style salt, granulated sugar, course-crushed black pepper, fresh dill, dry mustard, sugar, wheat flour, white vinegar, mayonnaise, chopped fresh dill, cream or artificial substitute