526 fresca refresher Recipes

fresh lime juice, turbinado sugar, fresh orange juice, jalapeno or 2 serrano peppers, seeded and minced, sea or kosher salt, dried crushed red pepper, red onion, diced, coarsely chopped fresh cilantro, coarsely chopped fresh mint, seedless watermelon, cantaloupe, english cucumbers, jicama, mangoes

shrimp, peeled , butterflied, and tails removed, cucumber, peeled and chopped, pink grapefruit, peeled and sliced, lime, peeled and sliced, fresh cilantro, minced, avocado, cubed

carrot juice, chilled, unsweetened applesauce, organic vanilla fat-free yogurt, fresh lemon juice, grated peeled fresh ginger, frozen sliced ripe banana, ice cubes (about 2 oz)

fresh orange juice (about 4 oranges), fresh lime juice (about 2 large limes), brown sugar, refrigerated ginger paste, refrigerated mint paste, salt, carrot juice, chilled, ice cubes, mint sprigs (optional)

cola gastrique, orange bitters, sparkling wine, garnish: lemon rind curl

raw sugar or agave, fresh lemon juice, raspberry soda water, julienned fresh basil, ice, garnish: lemon wedges and fresh basil sprigs

water, family-size tea bags, ice cubes, garnish: halved lemon and lime slices

frozen orange juice concentrate, thawed, sugar, instant nonfat dry milk powder, vanilla extract, cold water, ice cubes, orange slices and mint, optional

pineappleor lemon sherbet, sliced fresh strawberries, blueberries, white grape juice or white wine

this earthy-tasting , full-flavored pork and hominy stew originated in mexico, although it is now extremely popular in the american southwest. this stew is typically accompanied by an assortment of crunchy toppings (each in a small bowl) and warm tortillas. verde means green in spanish and green pozole, not surprisingly, is lighter and more refreshing than red pozole. green pozole is prepared with lots of cilantro, fresh jalapenos, and tomatillos. these ingredients are cooked for a very short time; the flavors are bigger, brighter, and fresher than pozole with red sauce. a slightly different set of garnishes accompanies green pozole as well: diced tomato, diced avocado, and minced jalapeno. in other words, forego the cilantro, oregano, and ancho chile puree garnishes suggested for pozole rojo., stew, bone-in pork picnic shoulder roast , (about 5 lb), salt and ground black pepper, vegetable oil, onions , chopped coarse (about 3 cups), garlic cloves , minced or pressed through a garlic press (about 5 tsp), chopped fresh oregano leaves , or 1 tsp dried mexican oregano, low-sodium chicken broth, hominy , white or yellow, drained and rinsed, verde sauce, tomatillos , husked, washed, and quartered, jalapeno chiles (medium) , stemmed, seeded, and chopped coarse, onion , chopped coarse, water, fresh cilantro leaves and stems (about 5 cups), limes , cut into quarters, head romaine lettuce , sliced crosswise into thin strips, radishes , sliced thin, onion , minced, fresh cilantro leaves , roughly chopped, fresh oregano , or dried mexican oregano, chopped, corn or flour tortillas , warmed

halved fresh strawberries, unsweetened orange juice concentrate, thawed, powdered sugar, raspberry yogurt, ice cubes

pomegranate juice, chilled, fresh lemon juice, sugar, club soda, chilled, ice cubes, lemon slices (optional)

lemon-lime soft drink, chilled, assorted berries, frozen limeade concentrate, thawed, loosely packed fresh mint or basil leaves, torn, orange-flavored sparkling water, chilled

lemon-lime soft drink, chilled, assorted berries, frozen limeade concentrate, thawed, loosely packed fresh mint or basil leaves, torn, sparkling white wine or champagne, chilled

ruby red grapefruit juice cocktail, frozen limeade, thawed and undiluted, pineapple juice, maraschino cherry juice, lemon-lime soft drink, chilled

whole tomatoes, undrained, water, onion, butter or margarine, sugar, salt, whole peppercorns, bay leaf, fresh parsley sprigs (optional)

boiling water, cinnamon-apple herbal tea bags, cranberry juice, sugar, apple slices, optional