262 french cream maple syrup Recipes

cinnamon raisin bread, cubed (1 lb), cream cheese, diced, diced peeled apples, eggs, half-and-half cream, butter, melted, maple syrup

cinnamon-raisin bread, cubed, cream cheese, cubed, eggs, lightly beaten, half-and-half cream, sugar, maple syrup, vanilla extract, ground cinnamon, ground nutmeg

rum raisin ice cream, melted, eggs, beaten to blend, ground walnuts, amber rum, cinnamon, raisin bread, butter, maple syrup, rum raisin ice cream

pure maple syrup, butter , more if needed (no subs), cinnamon, eggs, whipping cream , unwhipped (can use half and half cream in place of or use 1/2 cup each), vanilla, egg bread (about 1-inch thick ), sugar (optional)

eggs, egg white, sugar, vanilla extract, cinnamon, milk, strawberries, sliced bread, strawberry cream cheese, fresh strawberries, hulled and quartered, maple syrup, butter

home-style white bread, cut into 1-inch cubes, divided, cold cream cheese, cut into 1-inch cubes, sliced fresh strawberries, half-and-half, eggs, pure maple syrup, sauce, white sugar, water, cornstarch, sliced fresh strawberries, butter

bread, cubed, cream cheese, cubed, eggs, beaten, milk, maple syrup, pecans, chopped (optional)

eggs, heavy cream, ground cinnamon, butter, croissants, sliced in half, maple syrup, dark corn syrup, brown sugar , packed, bananas , ripe halved crosswise and lengthwise, pecans, chopped, rum extract

croissants (2 or 3), butter or margarine, at room temperature, cream cheese, at room temperature, maple syrup, eggs, half-and-half (light cream ), ground cinnamon, chopped pecans, powdered sugar, raspberries or edible flowers, such as rose petals or nasturtiums, rinsed and drained

cinnamon-swirl bread, cubed (with raisin if you like them), cream cheese, cubed, diced apple, eggs, half-and-half or 2 1/2 cups light cream, melted butter, maple syrup

pure maple syrup, unsalted butter, ground cinnamon, eggs, whipping cream or half and half, vanilla extract, thick cinnamon bread or egg bread slices

pure maple syrup, butter, cinnamon, eggs, whipping cream (or half and half), vanilla extract, cinnamon-swirl bread (or egg bread)

white toasting bread or enough cubes to fill the dish (cut into 3/4 cubes & place in baking dish), softened cream cheese, lg. eggs, milk, cream, vanilla, maple syrup, cinnamon, sugar, salt

day old white bread with crust removed, cream cheese softened, fresh blueberries, eggs, milk, maple syrup, sauce, sugar, cornstarch, water, fresh blueberries, butter

day old white bread with crust removed, cream cheese softened, fresh blackberries, eggs, milk, maple syrup, sauce, sugar, cornstarch, water, fresh blackberries, butter

cinnamon raisin whole grain bread (i use a local store brand), frozen or enough fresh raspberries to cover first layer of bread, cream cheese, milk (skim, whole, whatever, or can use soy ), plain lowfat yoghurt, eggs (depends on how big they are), cinnamon (depends on how much you like ), vanilla, soft butter, brown sugar, pure maple syrup

eggs, heavy cream, sugar, pure vanilla extract, freshly squeezed orange juice, freshly squeezed lemon juice, ground cinnamon, brioche (or challah, as a second choice), cut into eight 3/4-inch- thick slices, butter, for the pan, heavy cream, apricot brandy tea leaves (see resources), egg yolks, half of 1 large beaten egg, sugar, pure vanilla extract, pure maple syrup, fruit coulis, sugar, fresh fruit

white bread , unsliced, cream cheese, softened, sugar, almond extract, whole berry cranberry sauce, whole milk, eggs, sugar, vanilla extract, salt, unsalted butter, vegetable oil, sugar, maple syrup, warmed