184 french cooking onions celery Recipes

condensed cream of celery soup (regular or 98% fat free), milk, cooked broccoli florets or 1 cup cauliflower floret, cooked sliced carrot, cooked cut green beans, swanson premium white chunk chicken breast in water, drained, ground black pepper, french s french fried onions (1 1/3 cups), cooked red pepper , strips (optional)

condensed cream of celery soup (regular or 98% fat free), milk, cooked broccoli flowerets or cauliflowerets, cooked sliced carrot, cooked cut green beans, swanson premium chunk chicken breast in water, drained, ground black pepper, french s french fried onions, cooked red pepper strips (optional)

diced, cooked chicken meat, condensed cream of celery soup, cooked white rice, sliced mushrooms, onion, diced and cooked until soft, ground black pepper to taste, stalks celery, chopped, water chestnuts, peanuts, french fried onions

carrots (sliced and cooked ), cream of celery soup, onion (chopped fine ), cheddar cheese (shredded ), butter (melted ), french s french fried onions

wild rice pilaf mix (with seasonings ), chicken broth, french style green beans, thawed and drained, chopped cooked chicken, cream of celery soup, mayonnaise, sliced water chestnuts, drained, french-fried onions

brown rice (cooked ), eggs (beaten ), yellow onion (chopped ), carrot (french sliced ), stalk celery (french sliced ), fresh ginger (minced ), garlic (minced ), low sodium soy sauce, peas, roasted red pepper (chopped ), red pepper flakes (optional), olive oil

simply potatoes southwest style hash browns, french s french fried onions, frozen peas, shredded cheddar cheese, bacon, cooked and crumbled, condensed cream of celery soup (regular or 98% fat free), milk

chopped onion, chopped celery, butter, cubed, cubed cooked turkey breast, frozen broccoli florets, thawed, condensed cream of mushroom soup, undiluted, condensed cream of chicken soup, undiluted, cooked rice, shredded part-skim mozzarella cheese, french-fried onions

frozen cut green beans, thawed, sliced celery, sliced carrots, sliced onions, sliced green pepper, diced tomatoes, undrained, butter, melted, quick-cooking tapioca, sugar, salt, pepper, french-fried onions

bacon, chopped onion, chopped celery, chopped green bell pepper, broccoli , in small florettes, sliced mushrooms, drained, condensed cream of chicken soup, sour cream, cooked cubed chicken, worcestershire sauce, pepper, milk, mashed potatoes, eggs, slightly beaten, milk, chopped pimiento, shredded cheddar cheese, durkees french-fried onions

olive oil or 2 tbsp unsalted butter, yellow onions, thinly sliced (or 1 spanish onion), celery ribs, trimmed and thinly sliced (save the leaves from 1 stalk), carrot, trimmed, peeled, and thinly sliced, chicken broth or 6 cups vegetable broth, french green lentil, rinsed and picked over (lentils du puy), orange peel , about 1 x 2 inches, white pith removed and cut into 3 pieces, black peppercorns, coriander seeds, whole clove (the spice , not garlic), fresh ginger, peeled and coarsely chopped (1-inch piece), salt, fresh ground pepper, yogurt, for topping, chopped cooked bacon, for topping (or lardons)

ground beef, ground pork, eggs, minced garlic cloves, tomato paste, salt & pepper, brown sugar, any good barbecue sauce, onions (from a can works ) or 1/3 cup celery, diced and sauteed (from a can works ) or 1/3 cup cheddar cheese, broken into small piece (from a can works ) or 2 tsp oregano (from a can works ) or 1/3 cup french-fried (from a can works ) or 1/4 cup diced cooked carrot (from a can works ), tomato paste, brown sugar, barbecue sauce

cubed peeled baking potato (about 2 1/2 lb), low-fat sour cream, light mayonnaise, light french dressing, salt, black pepper, celery seeds, chopped celery, diced onion, diced red bell pepper, hard-cooked large eggs, chopped

cheddar cheese or 1 1/3 cups original french-fried onions, condensed cream of celery soup, milk, cooked elbow macaroni (1 1/2 cups uncooked ), shredded cheddar cheese or 2 cups cubed american cheese, diced cooked ham, frozen peas

butter, sliced mushrooms, all-purpose flour, chicken broth or 2 1/2 cups turkey broth, cut-up cooked turkey or 2 cups cooked chicken, fresh peas (or frozen and defrosted petite peas), diced carrot, chopped fresh sage (or 1/2 tsp. dried ), salt, fresh ground black pepper, butter, chopped onion, chopped celery, fresh sage leaf (or 1/2 tsp. dried ), dry french breadcrumbs, chicken broth or 1/2 cup turkey broth

noodles cooked, tuna, mayonaise, sliced celery, chopped onion, salt, cream of celery soup, milk, shredded cheese, french fried onion rings

cream cheese, french dressing, green onion finely chopped, a d sh or two of hot s uce, shrimp, cooked, peeled, and chopped, stalks celery , cut into 3 inch pieces

by 2-inch) trimmed beef short ribs, salt and pepper, flour , to dust the meat, vegetable oil , plus 1/4 cup, carrot peeled and chopped into 1 inch pieces, yellow onion, peeled and cut into 1 inch pieces, celery stalk cut into 1 inch pieces, roma tomato, quartered, garlic head , halved lengthwise, cabernet sauvignon (recommended : plumpjack), veal stock ( chicken stock may be substituted), bay leaves, thyme, portobello mushrooms , recipe follows, lentils , recipe follows, portobello mushrooms, extra-virgin olive oil, salt and pepper, thyme leaves, de puy lentils, carrot, peeled, leek, white part only, stalk celery, peeled, speck , cut into brunoise, dijon mustard, red wine vinegar, extra-virgin olive oil, chopped parsley, salt and pepper