14 french canadian cloves Recipes

  • French Canadian Meat Pie
    ground turkey or beef, ground pork, chopped onion and
    11 More
    ground turkey or beef, ground pork, chopped onion, celery ribs, chopped, garlic cloves, minced, hot mashed potatoes (prepared without milk and butter), chicken broth, dried rosemary, crushed, rubbed sage, dried thyme, dried marjoram, salt and pepper to taste, pastry for two double-crust pies (9 inches), milk , optional
    45 min, 14 ingredients
  • French Canadian Meat Pie
    ground pork, ground turkey or beef, ground veal and
    12 More
    ground pork, ground turkey or beef, ground veal, grated peeled potatoes, grated onion, garlic cloves, minced, salt, pepper, dried savory, rubbed sage, water, divided, dry bread crumbs, egg, pastry for double-crust pie (9 inches)
    1 hour 25 min, 15 ingredients
  • French Canadian Tourtiere I
    ground pork, onions, chopped, salt, garlic cloves, minced and
    5 More
    ground pork, onions, chopped, salt, garlic cloves, minced, allspice, pepper, boiling water, potatoes, mashed very fine, uncooked pie crusts
    1 hour 15 min, 9 ingredients
  • French Canadian Tourtiere II
    onion, chopped, stalk celery, chopped, butter and
    11 More
    onion, chopped, stalk celery, chopped, butter, garlic cloves, minced, ground lean pork, chicken stock, thyme, allspice, salt, bay leaf, breadcrumbs, pastry for double-crust pie (you can use ready-made but if possible, make your own, the crust should be very flakey or short), egg, beaten, cream
    1 hour 30 min, 14 ingredients
  • French Canadian Ragout (Fricot) French Canadian Ragout (Fricot)
    pork legs (top meaty part), onion , studded with and
    15 More
    pork legs (top meaty part), onion , studded with, bay leaves, salt, pepper, water , to cover by about 2 inches, ground beef, ground pork, onion, chopped finely, garlic cloves, finely chopped, cinnamon, ground nutmeg, salt and pepper, bread , without crust soaked in a little bit of milk and squeezed dry, egg, slightly beaten, browned flour (home made or commercial if available, but home made is better)
    3 hour 30 min, 18 ingredients
  • French Canadian Tourtiere Du Lac Saint Jean French Canadian Tourtiere Du Lac Saint Jean
    rabbit, cut in 6 pieces, extra dry vermouth and
    30 More
    rabbit, cut in 6 pieces, extra dry vermouth, brandy or 1/4 cup cognac, carrots, chopped, onions, chopped, peppercorns, juniper berries, salt pork, cubed, stalks celery, chopped, dried thyme, dried savory, salt, bay leaves, duck, lean ground beef, ground pork, ground veal, potatoes, peeled and diced (about 3 lbs.), onions, chopped (about 1 lb.), shallots, minced, garlic cloves, minced, brandy or 1/4 cup cognac, salt, dried thyme, dried savory, pepper, all-purpose flour, salt, cold shortening, cold butter, eggs, cold water
    8 hour , 32 ingredients
  • Mom's French Canadian Cretons Mom's French Canadian Cretons
    ground pork, ground turkey or 1 lb chicken and
    11 More
    ground pork, ground turkey or 1 lb chicken, garlic cloves, minced, canola oil or 1 tbsp vegetable oil, with1 tblsp olive oil mixed, garlic powder, cinnamon, sage, salt, black pepper, allspice, breadcrumbs, boiling water
    3 hour 15 min, 13 ingredients
  • My Mom's French Canadian Cretons My Mom's French Canadian Cretons
    ground lean pork, cream of mushroom soup, water and
    5 More
    ground lean pork, cream of mushroom soup, water, minced onion, garlic cloves, finely minced, dry mustard, allspice, salt and pepper
    1 hour 15 min, 8 ingredients
  • Crock Pot /Slow Cooker French Canadian Beans Crock Pot /Slow Cooker French Canadian Beans
    navy beans (measured prior to soaking), water and
    9 More
    navy beans (measured prior to soaking), water, bacon (sliced small), onions (chopped ) or 1 large onion (chopped), garlic cloves (chopped or sliced ), ketchup, brown sugar, molasses (optional), dry mustard, chili powder, cayenne pepper
    8 hour , 11 ingredients
  • Memere's Creton (French Canadian Pork Patée) Memere's Creton (French Canadian Pork Patée)
    ground pork, onions, chopped, garlic cloves, minced and
    5 More
    ground pork, onions, chopped, garlic cloves, minced, cinnamon, salt, pepper, dry breadcrumbs
    2 hour 10 min, 8 ingredients
  • Tourtiere Du Quebec (French-Canadian Meat Pie) Tourtiere Du Quebec (French-Canadian Meat Pie)
    ground beef, ground pork, ground veal and
    10 More
    ground beef, ground pork, ground veal, onion, finely chopped, potato, grated, garlic clove, crushed, salt, celery salt, cinnamon, nutmeg, water, pastry for double-crust pie
    31 min, 13 ingredients
  • True Canadian Cheese Fondue True Canadian Cheese Fondue
    dry white wine, garlic clove, minced and
    11 More
    dry white wine, garlic clove, minced, oka cheese, shredded (5 1/2 cups/1.375 litre, 670 g), extra-old cheddar cheese, shredded (3 cups/750 ml, 375 g), cornstarch, dijon mustard, worcestershire sauce, pepper, grated nutmeg, cayenne pepper, whiskey, french baguettes, cut in 1-inch (2.5 cm ), assorted apples or pear, cored and cubed
    25 min, 13 ingredients




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