17 french barley Recipes
-
boiling water, dried shiitake mushrooms and15 Moreboiling water, dried shiitake mushrooms, dark sesame oil, divided, onions, each cut into 8 wedges (about 4 cups), chopped shallots or onion, chopped peeled fresh ginger, garlic cloves, minced, sliced button mushrooms, brown sugar, lean boneless sirloin steak , cut into 2-inch strips, water, uncooked pearl barley, dry sherry, low-sodium soy sauce, beef consomm, thick) slices diagonally cut french bread baguette, shredded gruyere or swiss cheese17 ingredients
-
dried navy beans, dried pinto bean and11 Moredried navy beans, dried pinto bean, dried great northern beans, dried split green peas, dried split yellow peas, dried black-eyed peas, dried lentils, dried baby lima beans, dried large lima beans, dried black beans, dried red beans, dried soybeans, barley pearls13 ingredients
-
-
-
carrots, onions, parsley roots, celery root, green peas and15 Morecarrots, onions, parsley roots, celery root, green peas, french beans, tomato puree, barley, beans, bacon (pancetta, dried, smoked), garlic clove, olive oil, salt, ground pepper, oregano, marjoram, fresh parsley leaves (minced ), pasta (really small penne rigate or similar), parmesan cheese (grated ), water (or more )1 hour 20 min, 20 ingredients
-
honey, red-wine vinegar, garlic cloves, finely chopped and6 Morehoney, red-wine vinegar, garlic cloves, finely chopped, salt, black pepper, rib lamb chops (1 1/2 lb total), bones frenched and all fat trimmed, tomatoes (preferably on the vine), balsamic vinegar, barley with toasted cumin and mint2 hour 15 min, 9 ingredients
-
French Barley Salad Moosewood Restaurant Daily Spe...
pearl or raw barley, water, halved or quartered mushrooms and14 Morepearl or raw barley, water, halved or quartered mushrooms, peeled and diced carrots, cut green beans, trimmed and halved, sliced red or yellow bell peppers, chopped fresh parsley, butter, coarsely chopped walnuts, dressing, fresh lemon juice (about 1.5 lemons), olive oil, garlic cloves, minced or pressed, dijon mustard, chopped fresh dill (1 1/2 tsp dried or 2 tsp freeze dried), salt, freshly ground black pepper to taste40 min, 17 ingredients -
French Onion Soup With Beef and Barley
boiling water, dried shiitake mushroom and15 Moreboiling water, dried shiitake mushroom, dark sesame oil, divided, onions, each cut into 8 wedges (about 4 cups), chopped shallots or 1/2 cup onion, chopped peeled fresh ginger, garlic cloves, minced, sliced button mushrooms, brown sugar, boneless sirloin steaks , cut into 2-inch strips, water, uncooked pearl barley, dry sherry, low sodium soy sauce, beef consomme, french baguettes, shredded gruyere or 3/4 cup swiss cheese30 min, 17 ingredients -
Barley Supreme
dry barley, butter, onion, chopped, chicken broth and3 Moredry barley, butter, onion, chopped, chicken broth, mushrooms, sliced, french-fried onions, almonds1 hour 15 min, 7 ingredients -
French Sandwich Pain Au Lait (Bread Machine)
water, unsalted butter , cut into pieces, bread flour and16 Morewater, unsalted butter , cut into pieces, bread flour, barley flour, nonfat dry milk powder, gluten, sugar, salt, fast rising yeast or 2 1/2 tsp bread machine yeast, water, unsalted butter , cut into pieces, bread flour, barley flour, nonfat dry milk powder, gluten , plus, gluten, sugar, salt, fast rising yeast or 2 3/4 tsp bread machine yeast3 hour , 19 ingredients -
French Market Soup in a Jar
dried navy beans, dried pinto beans and10 Moredried navy beans, dried pinto beans, dried great northern beans, split peas, yellow split peas, dried black-eyed peas, lentils, dried baby lima beans, dried lima beans, dried soybeans, pearl barley, dried red beans10 min, 12 ingredients -
Simple Lentil Barley Soup
lentils (green or french but not red split ), barley and3 Morelentils (green or french but not red split ), barley, vegetarian bouillon (i use reduced sodium better than bouillon), chipotle powder to taste, umeboshi plum vinegar to taste5 ingredients -
Sunny's Beef and Barley Stew with Crusty Pepper Bread (Sunny Anderson)
butter, olive oil and17 Morebutter, olive oil, usda choice beef chuck, cut into 1-inch cubes, salt and freshly ground black pepper, baby-cut carrots , sliced into 1/4-inch discs, parsnip, peeled and chopped, stalk celery, trimmed and chopped, chopped onions, dried thyme, hungarian paprika, dry red wine , such as shiraz, bay leaves, beef broth, pearled barley, chopped parsley, for garnish, crusty pepper bread , for serving, half a french baguette, cut diagonally into 1-inch slices, olive oil, salt and coarsely ground black pepper3 hour 5 min, 19 ingredients -
Crunchy Raisin Bread French Toast
eggs or 3/4 cup egg substitute, milk, vanilla and5 Moreeggs or 3/4 cup egg substitute, milk, vanilla, powdered sugar, ground nutmeg, whole grain wheat and barley cereal or 2 cups coarsely crushed bran flakes, raisin bread, powdered sugar, for topping (optional)20 min, 8 ingredients -
Iron Barley's Barbecue Chicken Salad
salt, ground black pepper, granulated garlic and9 Moresalt, ground black pepper, granulated garlic, chicken (3-lb, bone-in weight), barbecue sauce (st. louis or kansas city style), red onion , cut into 1/2 inch pieces, chili powder, ground cumin, sour cream, mayonnaise, cilantro, loaves french bread, soft, split and cut into 6-inch pieces1 hour 30 min, 12 ingredients
Related searches: