287 free ham cheese Recipes

chopped green onions, chopped ham (about 3 oz), garlic cloves, chopped, hawaiian bread rolls, cut into 1/2-inch cubes, fat-free milk, egg substitute, dijon mustard, salt, freshly ground black pepper, ground nutmeg, shredded swiss cheese, divided

baking potatoes (12 oz each), cornstarch, fat-free milk, dijon mustard, pepper, shredded reduced-fat swiss cheese, cubed fully cooked lean ham, steamed cut fresh asparagus

baking potatoes (about 1 1/2 lb), diced 33%-less-sodium ham (about 6 oz), shredded swiss cheese, divided, sliced green onions, divided, fat-free sour cream, freshly ground black pepper

frozen o brian hash brown potatoes, cheddar cheese, shredded and divided, cooked ham, cubed, chopped onion, fat free sour cream, cream of chicken soup, cream of celery soup, pepper

baking potatoes, butter, bottled minced garlic, fat-free milk, shredded gruyere cheese, divided, chopped cooked ham, chopped fresh parsley, salt, black pepper

swiss-style cheese such as jarlsberg or emmenthaler, shredded, gruyere cheese, shredded, cornstarch, garlic clove, peeled , halved crosswise, dry white wine, lemon juice, kirsch (cherry brandy), dry mustard, nutmeg, assorted dippers - cubed ham (skip for vegetarian option), blanched broccoli, carrots, or cauliflower, cherry tomatoes, chopped green bell peppers, cubed french bread (skip for wheat-free version), peeled and chopped apples or pears, special equipment recommended, a fondue pot

gluten-free english muffins, split, toasted, and cubed, canadian bacon slices (such as hormel), cut into 1-inch pieces, shredded reduced-fat sharp cheddar cheese, eggs, egg whites, low-fat milk, dry mustard, worcestershire sauce, black pepper, onion powder, hot pepper sauce (such as tabasco)

all-purpose flour (about 2/3 cup), fat-free milk, buckwheat flour, salt, egg, lightly beaten, chopped 33%-less-sodium smoked ham (about 3 oz), garlic clove, thinly sliced, sliced shiitake mushroom caps (about 10 oz), fat-free , less-sodium chicken broth, minced flat-leaf parsley, freshly ground black pepper, shredded gruyere cheese, butter, minced shallots, all-purpose flour, fat-free milk, shredded gruyere cheese, salt, freshly ground black pepper, freshly grated nutmeg

baking potatoes, ham, diced, swiss cheese, shredded, green onion, sliced thinly, sour cream (i prefer fat free), pepper, salt , to taste

chopped green onions, chopped ham (about 3 oz), garlic cloves, chopped, hawaiian bread rolls, cut into 1/2-inch cubes, fat-free milk, egg substitute, dijon mustard, salt, freshly ground black pepper, ground nutmeg, shredded swiss cheese, divided

chopped green onions, chopped ham, garlic cloves, chopped, hawaiian bread rolls, cut into 1/2-inch cubes, fat-free milk, egg substitute, dijon mustard, salt, freshly ground black pepper, ground nutmeg, shredded swiss cheese, divided

brown rice, baby peas frozen, ham low-sodium fat-free , cut into 1/2-inch pieces, tomatoes halved, gruyere cheese shredded, scallions thinly sliced, mint chopped fresh, cider vingar, olive oil, black pepper

reduced-sodium fat-free chicken broth, sugar snap peas, trimmed and cut into 1-inch pieces, olive oil, sliced leeks (about 2 medium leeks), garlic cloves, minced, uncooked arborio rice or 1 cup other medium grain rice, dry white wine, diced cooked ham (about 3/4 cup), freshly grated parmesan cheese, black pepper

olive oil, sliced shallots, sliced cremini mushrooms (about 14 oz), chopped reduced-fat ham, chopped fresh parsley, hearty white bread, cut into 1/2-inch cubes (about 9 cups), shredded gruyere or other swiss cheese, fat-free milk, egg substitute, dijon mustard, salt, freshly ground black pepper, chopped fresh chives (optional)

cheese tortellini (or larger), deli cut ham steaks, cubed (or larger), frozen peas, partially thawed, fresh sliced mushrooms, white wine (i use pinot grigio), half-and-half cream (i use fat free), garlic (i use a press to mince them), light butter (i use i can tsp believe it s not butter, light), cornstarch, parmesan cheese, salt and pepper, to taste

boneless skinless chicken breast (4 breasts), smoked ham , chopped pretty fine (important to use a smoky ham, this is a key ingredient for this dish. i bought a slice of ), condensed cream of chicken soup , i use the 99% fat free (less salt), sour cream (low fat will work, but not the fat free), white wine, smoky gouda cheese, grated (smoky mozzarella or even smoky white cheddar will work), fresh tarragon (1 tbsp fresh parsley, fine chopped would be a good substitute, i use more parsley as it is not), pepper, fresh ground, salt

egg, beaten, milk, divided, gluten free breadcrumbs, boneless skinless chicken breasts, cut into chunks, oil, swiss cheese, cubed, ham, diced, gluten free cream of chicken soup

cooked gluten-free pasta (i prefer tinkyada), cooked ham, cubed, cream of mushroom soup (progresso is gluten free), water, chopped onions, grated cheddar cheese