100487 freakishly good hot chocolate Recipes

skim milk powder, cocoa powder, water, whipping cream, grated chocolate

whole milk, whole candy cane crushed, white chocolate chips, pure peppermint extract, light corn syrup, cream

low-fat milk, hard peppermint candies, crushed, white chocolate chips, pure peppermint extract, hard peppermint candies, light-colored corn syrup, frozen fat-free whipped topping, thawed

butter, for greasing the pans, all-purpose flour, plus more for pans, sugar, good cocoa powder, baking soda, baking powder, kosher salt, buttermilk , shaken, vegetable oil, extra-large eggs, at room temperature, pure vanilla extract, freshly brewed hot coffee, chocolate buttercream , recipe follows, good semisweet chocolate (recommended : callebaut), unsalted butter, at room temperature, extra-large egg yolk, at room temperature, pure vanilla extract, sugar, instant coffee powder

hot cocoa (steaming hot is good), dark creme de cacao, dark rum, heavy cream

chilled whipping cream, hard red-and-white-striped peppermint candies, coarsely crushed, milk, good-quality white chocolate (such as lindt or baker s), chopped, peppermint extract, coarsely crushed peppermint candies

ground cinnamon, sugar, cocoa powder (dark chocolate preferred), chocolate chips (i used semi sweet, your choice-good with bittersweet), marshmallows, to garnish (optional)

milk (i like to use non homogenized), heavy whipping cream, sugar (depending on how sweet you like your whipped cream), milk chocolate chips, instant malted milk powder, vanilla extract, almond extract, divided, extra malt drink powder (to garnish )

whole milk, cream, unsweetened cocoa powder, recipe master ganache, recipe follows, using 2 cups cream instead of 1, tia maria or vanilla extract, cream , for serving, chocolate shavings , for serving

vegetable or olive oil, water, margarine or butter, salt, all-purpose flour, eggs, sugar, ground cinnamon , optional, dark chocolate, milk, cornstarch, sugar

milk, whole star anise, cinnamon, zest of 1 orange, whole allspice berries, brown sugar, semisweet chocolate, coarsely chopped, aged dark rum

milk, vanilla bean (6 or 7 in .), orange peel (orange part only), each about 2 inches long, chopped semisweet chocolate, purchased caramel , butterscotch, or fudge sauce (or 1 tbsp each of any 2), cream, semisweet chocolate curls

strong black coffee, dark chocolate, chopped, sugar, coffee liqueur, dark creme de cacao, grappa or brandy, cream

navel oranges, low-fat milk, sweet ground chocolate and cocoa (such as ghirardelli), frozen fat-free whipped topping, thawed, orange curls (optional)

unsweetened coconut milk, chopped or grated chocolate (preferably dark )

milk, half-and-half, chocolate syrup, maraschino cherry juice, divided, whipping cream, powdered sugar, maraschino cherries with stems (optional)

butter, for greasing the pans, all-purpose flour, plus more for pans, sugar, good cocoa powder, baking soda, baking powder, kosher salt, buttermilk , shaken, vegetable oil, extra-large eggs, at room temperature, pure vanilla extract, freshly brewed hot coffee, good semisweet chocolate (recommended -- callebaut), unsalted butter, at room temperature, extra-large egg yolk, at room temperature, pure vanilla extract, sugar, instant coffee powder

very cold heavy cream, marshmallow fluff, almond-flavored liqueur (such as amaretto), or 1/4 tsp pure almond extract, pure vanilla extract, whole milk, unsweetened coconut milk, good-quality unsweetened cocoa powder (such as valrhona or ghirardelli), plus more for garnish, light brown sugar, good-quality bittersweet chocolate chips (such as callebaut or ghirardelli), pure vanilla extract, fine sea salt, sweetened shredded coconut, lightly toasted