15 franks blankets Recipes

  • Pigs in a Blanket
    frozen puff pastry , defrosted and each sheet rolled out ... and
    5 More
    frozen puff pastry , defrosted and each sheet rolled out into a 12 x 16 inch rectangle, cocktail franks or 16 oz cocktail smoked sausage links, dry mustard, rice vinegar, eggs, sugar
    1 hour 10 min, 6 ingredients
  • De-Pudged Pigs in a Blanket
    fat-free (or nearly ) franks with 40 - 45 calories each (... and
    1 More
    fat-free (or nearly ) franks with 40 - 45 calories each (like hebrew national 97% fat free), refrigerated pillsbury reduced fat crescent rolls (unprepared )
    2 ingredients
  • Pigs in a Blanket
    crescent roll dough, dijon mustard, cocktail franks, egg and
    2 More
    crescent roll dough, dijon mustard, cocktail franks, egg, milk, honey-mustard dipping sauce or mustard
    25 min, 6 ingredients
  • Pigs in a Blanket
    egg, frozen puff pastry , thawed until cold and just firm and
    5 More
    egg, frozen puff pastry , thawed until cold and just firm, cocktail franks, poppy seeds or sesame seeds, dijon mustard, honey, lemon juice
    1 hour 15 min, 7 ingredients
  • Patrick Henry Pigs in a Blanket
    refrigerated crescent roll dough and
    2 More
    refrigerated crescent roll dough, cocktail franks, rinsed and drained, mustard , optional
    3 ingredients
  • Neely's Pigs in a Blanket (Patrick and Gina Neely)
    original crescent dough, dijon mustard and
    8 More
    original crescent dough, dijon mustard, hot dogs or cocktail franks, egg, lightly beaten, poppy seeds or sesame seeds, tangy dipping sauce , recipe follows, sour cream, mayonnaise, dijon mustard, whole-grain mustard
    35 min, 10 ingredients
  • Pigs in a Blanket with Cranberry-Mustard Dipping Sauce
    frozen puff pastry, thawed but very cold and
    5 More
    frozen puff pastry, thawed but very cold, all-purpose flour for rolling dough, cocktail franks, egg whisked with 1 tsp water, prepared cranberry sauce, dijon mustard
    50 min, 6 ingredients
  • Franks in Blanks (Blankets)or Hot Dog Puffs
    hot dogs, any kind (beef, chicken, soy) and
    6 More
    hot dogs, any kind (beef, chicken, soy), puff pastry (preferably squares), light mayonnaise, yellow mustard, garlic powder (or to taste), egg white, sesame seeds (optional)
    40 min, 7 ingredients
  • Barbecue Pigs in a Blanket Barbecue Pigs in a Blanket
    cocktail franks, barbecue sauce, maple syrup and
    1 More
    cocktail franks, barbecue sauce, maple syrup, refrigerated crescent dinner rolls
    55 min, 4 ingredients
  • De-Pudged Pigs in a Blanket De-Pudged Pigs in a Blanket
    fat-free or nearly franks (about 40 to 45 calories each) and
    3 More
    fat-free or nearly franks (about 40 to 45 calories each), refrigerated reduced-fat crescent dough, flour , for dusting, mustard , as dip, optional
    40 min, 4 ingredients
  • Stuffed Pigs in the Blanket Stuffed Pigs in the Blanket
    refrigerated breadsticks, whole grain mustard and
    9 More
    refrigerated breadsticks, whole grain mustard, hot chili sauce, cream cheese, dill or sweet pickle, cut into small strips, cheddar, cut into small pieces, red bell pepper , cut into small strips, scallion , cut into thin slices, bacon bits, beef cocktail franks, egg, lightly beaten
    28 min, 11 ingredients
  • Elegant Sour Cream Pastry Sausage Blankets Elegant Sour Cream Pastry Sausage Blankets
    flour, salt, butter , plus, butter, sour cream and
    5 More
    flour, salt, butter , plus, butter, sour cream, gruyere, shredded (or other high-quality, nutty swiss), sweet onion, minced, dried savory (if fresh use 1/2 tsp), cocktail franks (i use nitrate-free sausages from my butcher) or 30 regular sized sausages, precooked, and no more than 2-inch, long. (i use nitrate-free sausages from my butcher), egg, beaten
    50 min, 10 ingredients
  • Hg's Pig on a Stick in a Bacon-Wrapped Blanket-Ww Points=4 Hg's Pig on a Stick in a Bacon-Wrapped Blanket-Ww Points=4
    reduced-fat beef hot dog (hebrew national 97% fat free be... and
    6 More
    reduced-fat beef hot dog (hebrew national 97% fat free beef frank or another fat-free or nearly fat-free hot dog), refrigerated reduced-fat crescent roll (unprepared ), turkey bacon , extra lean, wooden skewer, mustard (optional), ketchup (optional), relish (optional)
    19 min, 7 ingredients




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