54 frangipan Recipes

  • Mini Frangipan Delights
    tart shells, ground almonds, unsalted butter and
    5 More
    tart shells, ground almonds, unsalted butter, golden caster sugar, egg, vanilla extract, orange , zest of, jam
    25 min, 8 ingredients
  • Fresh Plum Frangipane Tart
    almond crust, blanched almonds, sugar and
    9 More
    almond crust, blanched almonds, sugar, unsalted butter, room temperature, egg, vanilla extract, almond extract, dark rum, grated lemon peel, plums, halved, pitted, apricot jam, brandy
    12 ingredients
  • Cranberry Frangipane Crostata
    emmer farro flour, all-purpose flour, kosher salt and
    11 More
    emmer farro flour, all-purpose flour, kosher salt, cold unsalted butter , cut into cubes, unsalted butter, at room temperature, sugar, divided, blanched almonds, finely ground, egg, emmer farro flour or all-purpose flour, almond extract, vanilla extract, kosher salt, fresh or frozen cranberries, egg, beaten with 1 tsp. water
    1 hour 45 min, 14 ingredients
  • Pear Frangipane Tart In English
    pie crust 9 (tart shell), pears, fresh , pilled and
    8 More
    pie crust 9 (tart shell), pears, fresh , pilled, plain white flour , 1/4 cup, almonds, 1 cup, whole, granulated sugar , 0.5 cup (devided), unsalted butter , 4 tbsp., egg, fresh , 1 large, egg white, fresh , 2 large, rum , 2 + 1/2 tbsp. (or 1 tsp. almond/ vanilla extract), apricot jam , 1 tbsp.
    50 min, 10 ingredients
  • Nectarine Almond Frangipane Tart
    all-purpose flour, sugar, salt and
    16 More
    all-purpose flour, sugar, salt, cold unsalted butter , cut into 1/2-inch pieces, grated fresh lemon zest, egg yolks, vanilla, water, almond paste (not marzipan or almond filling), unsalted butter, softened, sugar, almond extract, eggs, all-purpose flour, salt, firm-ripe nectarines, peach preserves, water, disaronno amaretto (optional)
    512 hour , 19 ingredients
  • Pear and Hazelnut Frangipane Tart
    cuphazelnuts, toasted , loose skins rubbed off in a kitch... and
    9 More
    cuphazelnuts, toasted , loose skins rubbed off in a kitchen towel, and cooled, sugar, all-purpose flour, cold unsalted butter, softened, eggs, vanilla extract, almond extract, tart shell, firm-ripe bosc or anjou pears, apricot preserves, heated and strained
    10 ingredients
  • Pear and Raspberry Frangipane Tart
    flour, granulated sugar, unsalted butter, cold water and
    10 More
    flour, granulated sugar, unsalted butter, cold water, seedless raspberry jam, sliced almonds or 1 cup whole almond, unsalted butter, granulated sugar, flour, egg, almond extract, sliced canned pears, drained , reserve liquid, fresh raspberry, powdered sugar
    1 hour 15 min, 14 ingredients
  • Peach and Pistachio Frangipane Tart
    all purpose flour, sugar, salt and
    11 More
    all purpose flour, sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, more) ice water, egg yolk, shelled natural unsalted pistachios (about 3 oz), sugar, grated orange peel, baking powder, unsalted butter, room temperature, egg, peaches (about 4 large), peeled, halved, pitted, each half cut into 4 slices, strained apricot jam
    14 ingredients
  • Walnut Frangipane and Banana Tartlets
    walnuts, toasted, cooled, all purpose flour, baking powder and
    9 More
    walnuts, toasted, cooled, all purpose flour, baking powder, salt, unsalted butter, room temperature, sugar, golden brown sugar, eggs, frozen puff pastry (2 sheets), thawed, bananas , cut on diagonal into 3x1/3-inch ovals, apricot jam, heated, powdered sugar
    12 ingredients
  • Ritz Carlton Plum Tart Ritz Carlton Plum Tart
    pie dough, scant 1/3 cup water and
    13 More
    pie dough, scant 1/3 cup water, scant 1/3 cup granulated sugar, salt, unsalted butter, egg yolk, pastry flour, frangipane, almond flour, granulated sugar, unsalted butter, eggs, whole, bread flour, dark rum, fresh plums, fresh
    15 ingredients
  • Mini Frangipan Delights Mini Frangipan Delights
    pie pastry , tart shells x 6, ground almonds and
    6 More
    pie pastry , tart shells x 6, ground almonds, unsalted butter, golden caster sugar, egg, vanilla extract, orange , zest of 1, jam
    25 min, 8 ingredients
  • Pear Frangipane Crostada Pear Frangipane Crostada
    almond paste, eggs, cornstarch, salt and
    4 More
    almond paste, eggs, cornstarch, salt, pillsbury refrigerated pie crust or your own, pears,cored,cut in 1/2 slices, fresh lemon juice2 tbsp apricot preserves, sliced almonds,toasted
    40 min, 8 ingredients
  • Sour Cherry Frangipane Tart Sour Cherry Frangipane Tart
    all-purpose flour, sugar, salt and
    8 More
    all-purpose flour, sugar, salt, unsalted butter, chilled and cubed, egg yolk, blanched almond, sugar, salt, butter, cut into small pieces, egg, sour cherries, pitted
    41 min, 11 ingredients
  • Drunken Pear Frangipane Tart Drunken Pear Frangipane Tart
    pre-made piecrust sheet, fresh (circle), unsalted butter and
    15 More
    pre-made piecrust sheet, fresh (circle), unsalted butter, sugar, blanched almonds, finely ground, dark rum, egg, pure almond extract, flour, raspberry lager or mead, sugar, lemon , zested and juiced, cinnamon stick, vanilla bean , slit partially down the middle, bartlett pears, peeled with stem intact, apricot jam, suggestions : fresh almond-flavored whipped cream and a mint sprig
    1 hour 30 min, 17 ingredients
  • Hazelnut Frangipane Pear Tart Hazelnut Frangipane Pear Tart
    recipe pate sable, chilled (about 10 oz), toasted filberts and
    10 More
    recipe pate sable, chilled (about 10 oz), toasted filberts, sugar, unsalted butter, soft, sugar, egg, almond extract, vanilla extract, flour, raspberry jam, bosc pears, unpeeled, butter, melted
    2 hour 15 min, 12 ingredients
  • Blueberry Hazelnut Frangipane Tart Blueberry Hazelnut Frangipane Tart
    all-purpose flour, sugar and
    13 More
    all-purpose flour, sugar, unsalted butter, cold and cut into pieces, egg yolk, heavy cream, vanilla extract, hazelnuts, toasted,peeled,and cooled, sugar, cold unsalted butter , cut into pieces, eggs, pure vanilla extract, all-purpose flour, fresh blueberries , picked over, apricot jam, water
    1 hour 40 min, 15 ingredients
  • Pineapple And Pear Frangipane Tart Pineapple And Pear Frangipane Tart
    half a fresh pineapple, skinned and cored and sliced, 1/3... and
    9 More
    half a fresh pineapple, skinned and cored and sliced, 1/3-1/4 inch thickness, firm ripe pears, peeled (or not), seeded, sliced into 1/3 inch pieces, almond paste (odense) sliced and chopped into small pieces, sugar ( i used light brown), butter, room temp ., table. dark rum ( captain morgan), egg, room temp ., pastry dough ( i used my pate brisee recipe) posted on this site) enough to roll out to 15 inch diameter, table. sugar, melted butter
    45 min, 10 ingredients
  • Apple Tart with Hazelnut Frangipane Apple Tart with Hazelnut Frangipane
    all-purpose flour, plus more for dusting and
    13 More
    all-purpose flour, plus more for dusting, unsalted butter, very cold and cut into thin slices, sugar, salt, cold water, shelled hazelnuts, sugar, divided, egg, unsalted butter, divided, vanilla, russet apples (about 2 lb), apricot preserves, calvados or water, plain cream , sour cream, creme fraiche, or ice cream, to serve
    1 hour 48 min, 14 ingredients




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