140 frangelico hazelnut Recipes

all-purpose flour, light brown sugar, hazelnuts, toasted and coarsely ground (filbert nuts), butter, cream cheese (philadelphia brand, full-fat), sugar, all-purpose flour, frangelico, eggs, egg yolk, chocolate chips (any chocolate will do)

hazelnuts, chopped, chocolate cake mix (do not add other ingredients on the box), instant chocolate pudding mix, eggs, cold water, cooking oil, frangelico, butter, water, sugar, frangelico

frangelico, semisweet chocolate, melted, egg yolks, room temperature, well-chilled whipping cream, sugar, egg whites, room temperature, salt, cream of tartar, chopped hazelnuts, hazelnuts, cream, candied violet (optional)

frangelico, godiva chocolate liqueur, frangelico, godiva chocolate liqueur, chocolate shavings (to garnish , milk or semisweet)

boneless skinless chicken breast halves, macadamia nuts, finely chopped, panko breadcrumbs, all-purpose flour, egg, lightly beaten, oil, butter, chicken broth, orange juice, frangelico or 1/4 cup hazelnut syrup, mandarin oranges, drained and reserve juice, butter

hazelnuts, half-and-half, sugar, egg yolks, beaten, heavy whipping cream, frangelico or 1/2 tsp vanilla extract

heavy cream, skim milk, sugar, hazelnut-flavored liqueur (such as frangelico), hazelnuts (coarsely chopped )

hazelnuts, finely chopped, vodka, sugar, water, vanilla extract

hazelnut flour, all-purpose flour, eggs, sugar , plus 1 3/4 lb, egg whites, frangelico and espresso simple syrup, recipe follows, espresso buttercream , recipe follows, chocolate frangelico ganache , recipe follows, hazelnuts, toasted and roughly chopped, for garnish, gilded hazelnuts , recipe follows

whipping cream, white chocolate, finely chopped, frangelico, semisweet chocolate, finely chopped, ground toasted hazelnuts (filberts)

hazelnut crust, butter or margarine, semisweet chocolate, finely chopped, all-purpose flour, salt, eggs, sugar, vanilla extract, frangelico, milk chocolate (we tested with, ghirardelli ), chopped hazelnuts, toasted

hazelnuts, vanilla ice cream, hazelnut or coffee ice cream, heavy cream, salt, sugar, hazelnut liqueur , such as frangelico, good-quality espresso, hot, bittersweet chocolate, thinly shaved with a vegetable peeler

hazelnuts, good bittersweet chocolate, good semisweet chocolate, heavy cream, hazelnut-flavored liqueur (recommended -- frangelico), brewed coffee, good vanilla extract

hazelnuts, raw or blanched, sugar , plus 2 oz confectioners , all-purpose flour, egg whites, extra-fine sugar, suggestion : frangelico ganache, recipe follows, frangelico ganache, recipe courtesy food network, heavy cream, vanilla bean or shell, frangelico , a hazelnut liqueur, bittersweet chocolate, chop

hazelnuts, graham cracker crumbs, butter or margarine, melted, vanilla ice cream, slightly softened, sugar, chocolate ice cream, slightly softened, frangelico or other hazelnut-flavored liqueur (optional)

hazelnuts, deep, dark chocolate sauce (prepared using semisweet chocolate not bittersweet chocolate), frangelico or other hazelnut-flavor liqueur, corn syrup, sugar, half-and-half (light cream ), eggs, vanilla

hazelnuts, ground pork, chopped fresh flat-leaf parsley, hazelnut liqueur , such as frangelico, honey, coarse kosher salt, freshly ground black pepper, mace