133 fran tai Recipes

captain morgan parrot bay mango rum, margarita mix, pineapple juice, orgeat syrup, grenadine, pineapple

ice cubes, light rum, coconut rum, dark rum, orange juice, pineapple juice, prepared sweet-and-sour mix, angostura bitters

sugar, white rum, chilled, triple sec, chilled, fresh orange juice, chilled, fresh lime juice, chilled (plus a little more for rimming glasses), crushed ice

light rum, triple sec, lime juice, pineapple juice, orange juice, grenadine, dark rum

dark rum, light rum, orange curacao liqueur, orange juice, pineapple juice, prepared sweet-and-sour mix, grenadine

dark rum (recommended : myers s), barbancourt rum, orange curacao, almond-flavored liqueur (recommended : creme de noyeaux), simple syrup, lime, juiced, ice cubes, pineapple wedge, for garnish, fresh mint sprig, for garnish

onion, finely chopped, chopped scallion, fresh thyme leaves, salt, sugar, ground jamaican pimento (allspice), ground nutmeg, ground cinnamon, hot pepper, finely ground (or 2 scotch bonnet peppers), ground black pepper, soy sauce, cooking oil, cider or white vinegar, chicken breast, dice 1/2-inch thick, wooden skewers , soaked in water for 2 hours, green tai leaves, fresh yucca, peeled , cut into fries, recipe cucumber sauce , recipe follows, fresh pineapple wedges, cucumber, sour cream, mayonnaise, cider vinegar, salt, cayenne pepper, dijon mustard, chopped garlic

boneless pork butt, dark brown sugar, kosher sea salt, paprika, ground allspice, spice, ground coffee ( espresso,not instant), mae ploy chili sauce, cider vinegar, ketchup, water, white sugar, salt, chili powder, sriracha, balsamic vinegar, water

ice , as needed, fresh pineapple juice, orange juice, light rum, dark rum, triple sec, juice of 1 lime, grenadine, maraschino cherries , for serving, orange wheels , for serving

orange juice, pineapple juice, white rum, amaretto , such as disaronno, fresh lime juice, orgeat syrup, ginger liqueur , such as canton, nutmeg, ice, grenadine, fresh pineapple wedges, for garnish, maraschino cherries, for garnish, lime wheels, for garnish

light rum, triple sec, passion fruit juice, ice cubes, dark rum, lime wedge

egg white, lightly beaten, sugar, white rum, triple sec, fresh orange juice, fresh lime juice, crushed ice, cocktail cherries, pineapple cubes, orange slices

egg white, lightly beaten, sugar, white rum, triple sec, fresh orange juice, fresh lime juice, crushed ice, cocktail cherries, pineapple cubes, orange slices

egg white, lightly beaten, sugar, white rum, triple sec, fresh orange juice, fresh lime juice, crushed ice, cocktail cherries, pineapple cubes, orange slices

egg white, lightly beaten, sugar, white rum, triple sec, fresh orange juice, fresh lime juice, crushed ice, cocktail cherries, pineapple cubes, orange slices

light rum, dark rum, orange curacao, fresh pineapple juice, fresh orange juice, fresh lime juice, grenadine, cracked ice, maraschino cherries, garnish, paper umbrellas, garnish

fresh blackberries, guava nectar, pineapple juice, white rum , such as sammy s beach bar rum, ginger liqueur , such as canton s, or ginger syrup, fresh lime juice, angostura bitters, ice, cherry, for garnish

light rum, orange liqueur (recommended : curacao), grenadine, sour mix, pineapple juice, dark rum, pineapple wedge, cherry, lime and tropical paper umbrella, for garnish