8 frae che sauce Recipes

  • Cauliflower Galettes with Chipotle Crème Fraîche
    head cauliflower, cut into small florets, olive oil and
    13 More
    head cauliflower, cut into small florets, olive oil, freshly ground black pepper, sea salt, divided, plain yellow or white cornmeal, baking powder, ground red pepper, ground cumin, eggs, fat-free plain greek yogurt, freshly grated cheddar cheese, green onions, sliced and divided, vegetable oil, canned chipotle peppers in adobo sauce, finely chopped, creme fraiche or sour cream
    15 ingredients
  • Smoked Salmon with Crème Fraîche Sauce on Shallot Toasts
    creme fraiche or sour cream, dijon mustard and
    6 More
    creme fraiche or sour cream, dijon mustard, chopped fresh dill, kosher salt, loaves thinly sliced white bread, shallots, peeled and halved, side presliced smoked salmon (about 1 1/2 lb), lemons, halved and sliced
    8 ingredients
  • Smoked Salmon Toasts with Crème Fraîche Sauce Smoked Salmon Toasts with Crème Fraîche Sauce
    creme friche or sour cream, dijon mustard and
    6 More
    creme friche or sour cream, dijon mustard, chopped fresh dill, kosher salt, sliced white or wheat sandwich bread, shallots, peeled and halved, smoked salmon, thinly sliced, lemons, cut into wedges
    8 ingredients
  • Chicken With Crème Fraîche and Cherry Tomatoes Chicken With Crème Fraîche and Cherry Tomatoes
    chicken breasts, cubed, pesto sauce, low-fat creme fraiche and
    5 More
    chicken breasts, cubed, pesto sauce, low-fat creme fraiche, tomatoes, halved, sun-dried tomatoes, garlic cloves, chopped, brown rice, saffron (optional)
    40 min, 8 ingredients
  • Strawberry Sundaes with Crème Fraîche Ice Cream Strawberry Sundaes with Crème Fraîche Ice Cream
    half and half, whipping cream and
    6 More
    half and half, whipping cream, vanilla bean , split lengthwise, sugar, egg yolks, creme fraiche, basket strawberries, hulled, sliced, strawberry sauce
    8 ingredients
  • Tortilla-Crab Soup with Tomatillo Crème Fraîche Tortilla-Crab Soup with Tomatillo Crème Fraîche
    tomatillos-husked, rinsed and quartered, cilantro leaves and
    18 More
    tomatillos-husked, rinsed and quartered, cilantro leaves, creme fraiche or sour cream, fresh lime juice, salt and freshly ground pepper, vegetable oil, for frying, eight 6-inch yellow or white corn tortillas, cut into 1/2-inch strips, unsalted butter, thick-cut bacon, sweet onion , cut into 1/2-inch pieces (about 2 cups), garlic cloves, thinly sliced, jalapeno, seeded and finely chopped (1/4 cup), scallions, white parts finely chopped, light green parts thinly sliced and reserved separately, all-purpose flour, ground cumin, ground coriander, fish stock or 4 cups bottled clam juice mixed with 4 cups water, frozen baby peas, thawed, jumbo lump crabmeat , picked over, lime wedges and green hot sauce, for serving
    20 ingredients




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