242 for fruit crust Recipes

pie crust, baked, non-instant vanilla pudding mix, milk, fresh strawberries, sliced, fresh blueberries, fresh peaches, pitted and sliced, fresh raspberries, kiwi, sliced, any flavor fruit jam

butter, white sugar, eggs, raisins, dried mixed fruit, chopped walnuts, vanilla extract, recipe pastry for a 9 inch single crust pie

prepared pie crusts, kiwi fruits (about 12), ground almonds, sugar, eggs, cream, orange flower water

baked graham cracker crumb crust, unflavored gelatin, salt, nutmeg, sugar, eggs, separated, milk, grated lemon , rind of, rum, sugar, mixed candied fruit, whipping cream , whipped, red and green candied pineapple, for garnish

unsweetened fruit-flavored drink mix (such as kool-aid), sweetened condensed milk, prepared graham cracker crust

prepared graham cracker crust, sweetened condensed milk, unsweetened, fruit-flavored soft drink mix

prepared graham cracker pie crusts, baked and cooled, sweetened condensed milk (i use fat free.), lemon juice, chopped pecans, fruit cocktail, drained (i use juice packed.), cool whip lite

soft tofu, tahini, lemon juice, cornstarch, maple syrup, vanilla, salt, lemon , rind of, grated, unbaked 9-inch pie crust, fresh fruit

flavored gelatin, boiling water, ready-made pie crust, fruit

graham cracker crust, cream cheese, sugar, vanilla, sour cream, use fresh strawberries (to garnish , or any other fruits)

sugar-free lemon gelatin, boiling water, cold water, sugar substitute equivalent to 3 tbsp plus 1 tsp sugar, cottage cheese, reduced-fat graham cracker crust (8 inches), strawberry spreadable fruit, strawberries, halved

prepared graham cracker crust, sour cream, fruit cocktail, drained, white sugar

prepared graham cracker crust, unflavored gelatin, salt, white sugar, egg yolks, beaten, milk, rum, lemon zest, egg whites, white sugar, mixed candied fruit, diced, red and green candied pineapple chunks , slivered

graham cracker pie crust, fruit yogurt (i like strawberry), cool whip

cream cheese, softened, sugar, fresh lemon juice, whipping cream , whipped, graham cracker pie crust, fresh fruit (to garnish )

cherry pie, by edra ward, time for memories, cherry pie . . ., brown crust and spice and sugar, jucie fruit , piled high., twas baked in the big oven, along with three or four, thier wonderful aroma, came floating out the door ., we watched through all the making, often got a taste . . ., was so delicious, not 1 must go to waste., helped to pick the cherries, that made it extra good, carried in the wood ., we saw the dough mixed quickly, how fast the rolling pin, smoothed it out, so nice and round, just right to fit the tin., firm deft fingers worked, soon each crimson sphere, was ready to be covered, sugar and spice., top would then be dotted, cinnamon , here and there, latticed upper crust, was put in place with care., when twas time for dinner, how everyone would beam, as grandma cut the cherry pie, pour the rich thick cream ., filling for cherry pie, into your favorite unbaked piecrust , place the filling, sugar, cornstarch, salt, cherry juice, red coloring

mascarpone cheese, granulated sugar, cream, vanilla extract, baked chocolate butter cookie crust, assorted fresh berries , pitted cherries, or sliced fruit, seedless blackberry jam, orange liqueur

softened cream cheese, tub small cool whip, drained fruit, graham wafer crust