1612 foolproof perfect every Recipes

  • Mirj's Foolproof Microwave Rice - Perfect Every Time!
    rice (i like basmati, or persian), water, salt
    15 min, 3 ingredients
  • Perfect every time turkey
    turkey, seasoned salt, pepper, real butter
    30 min, 4 ingredients
  • Perfect Pork Pot Stickers With Dipping Sauce
    ground pork, scallions minced, garlic cloves minced and
    15 More
    ground pork, scallions minced, garlic cloves minced, sherry ( i used red cabernet wine with excellent results), apple cider or rice vinegar, red chili sesame oil, teriyaki sauce, low-sodium soy sauce, fresh wonton wrappers at room temperature (found usually in your vegetable section by the tofu and bean sprouts section in your grocery store), pot with boiling water, cold water, waxed paper sprayed with pam or wet with water to keep prepared wontons not sticking until ready to boil, perfect dipping sauce, scallions minced super fine, low -sodium soy sauce, teriyaki sauce, red chili sesame oil
    12 min, 18 ingredients
  • Oven Baked White Rice,  Perfect Every Time!
    butter or 1 tbsp olive oil, chopped onion and
    4 More
    butter or 1 tbsp olive oil, chopped onion, grain white rice, chicken stock or 2 cups vegetable stock, salt , to taste, fresh ground black pepper , to taste
    25 min, 6 ingredients
  • Gumbo Z'herbes with Perfect Rice
    vegetable oil, divided, cubes smoked ham (about 22 oz) and
    17 More
    vegetable oil, divided, cubes smoked ham (about 22 oz), butter, sliced leeks (white and pale green parts only; from 5 large), chopped celery, sliced green onions (about 8), chopped fresh italian parsley, garlic cloves, chopped, file powder, chopped fresh oregano, cayenne pepper, sliced collard greens (about 6 oz), sliced mustard greens (about 6 oz), watercress, thick stems trimmed (about 4 cups), fresh spinach leaves, sugar, low-salt chicken broth, divided, all purpose flour, perfect rice
    19 ingredients
  • Flat Apple Pie with Perfect Pie Crust (Ree Drummond)
    granny smith apples, peeled and sliced, brown sugar and
    13 More
    granny smith apples, peeled and sliced, brown sugar, granulated sugar, all-purpose flour, salt, juice of 1/2 lemon, recipe perfect pie crust , recipe follows, butter, all-purpose flour, plus more for dusting, salt, cold butter, vegetable shortening, egg, cold water, distilled white vinegar
    1 hour , 15 ingredients
  • Caramelized Perfect Sweet Onions With Tart Cherrie...
    unsalted butter, extra virgin olive oil and
    5 More
    unsalted butter, extra virgin olive oil, perfect sweet onions peeled and julienned, kosher salt, ground pepper, dried tart cherries, grenadine
    10 min, 7 ingredients
  • The Perfect Chocolate Cake
    sugar, all-purpose flour, cocoa, baking powder and
    8 More
    sugar, all-purpose flour, cocoa, baking powder, baking soda, salt, eggs, milk, vegetable oil, vanilla extract, boiling water, perfectly chocolate chocolate frosting
    30 min, 12 ingredients
  • Bob Sykes Bar B-qs Hersheys Perfectly Chocolate Ch...
    sugar, all-purpose flour, cocoa, baking powder and
    13 More
    sugar, all-purpose flour, cocoa, baking powder, baking soda, salt, eggs, milk, vegetable oil, vanilla extract, boiling water, perfectly chocolate chocolate frosting, butter or margarine, cocoa, powdered sugar, milk, vanilla extract
    45 min, 17 ingredients
  • Perfect Steamed Rice Every Time
    grain rice (note -- 1 cup of rice will make 2 1/2 cups of... and
    1 More
    grain rice (note -- 1 cup of rice will make 2 1/2 cups of steamed rice), water, to cover (see below )
    25 min, 2 ingredients
  • Perfect Every Time Bar-B-Q Chicken Perfect Every Time Bar-B-Q Chicken
    whole chicken, cut up, barbecue sauce, salt and pepper and
    2 More
    whole chicken, cut up, barbecue sauce, salt and pepper, garlic powder, season salt
    1 hour 30 min, 5 ingredients
  • Perfect-Every-Time Potato Bake Perfect-Every-Time Potato Bake
    potato, peeled and left in a bowl of water, these can be ... and
    12 More
    potato, peeled and left in a bowl of water, these can be any variety and 1kg is usually 7 to 10 medium to la, butter , to grease the baking dish, cream, milk, garlic cloves, minced, ground nutmeg, salt, pepper (white or black ), onion, peeled, halved and sliced, leeks , topped-and-tailed, outer layer peeled, well rinsed, halved lengthwise and finely sliced, spring onions, finely sliced , including most of the tasty greener parts (these are also called green onions or scallions), cheddar cheese, grated , any similar flavourful cheese is fine, parmesan cheese, grated , any similar dry flavourful cheese is fine
    2 hour 30 min, 13 ingredients
  • Perfect Every Thyme Marinade Perfect Every Thyme Marinade
    honey, olive oil, dried thyme, garlic salt
    13 min, 4 ingredients
  • Perfect Every Time Baked Potato Perfect Every Time Baked Potato
    canola oil, kosher salt, russet potato
    25 min, 3 ingredients
  • Perfect-Every-Thyme Marinade Perfect-Every-Thyme Marinade
    honey, olive oil, dried thyme, garlic salt and
    1 More
    honey, olive oil, dried thyme, garlic salt, boneless skinless chicken breast halves (4 oz each)
    5 min, 5 ingredients
  • Baking Perfect Yeast Breads And Rolls Baking Perfect Yeast Breads And Rolls
    perfect yeast breads and rolls are and
    4 More
    perfect yeast breads and rolls are, high and evenly shaped., uniformly golden brown with a tender crust., even in texture with no large air holes., moist and silky with an elastic quality.
    50 min, 5 ingredients
  • Marinara Sauce Perfect Every Time Marinara Sauce Perfect Every Time
    olive oil , extra virgin preferred, minced garlic cloves and
    9 More
    olive oil , extra virgin preferred, minced garlic cloves, dried parsley, sugar, salt, oregano, basil, pepper, red pepper (i never use it) (optional), chopped tomatoes, tomato paste
    40 min, 11 ingredients
  • Tips For The Perfect Cheesecake Tips For The Perfect Cheesecake
    use these tips to create , bake and store your perfect ch... and
    16 More
    use these tips to create , bake and store your perfect cheesecake, bring all ingredients to room temperature before mixing. this usually takes 30 minutes., soften cream cheese in the microwave : place unwrapped 8 oz cheese in a microwaveable bowl and microwave on high for 15 seconds. add 15 seconds for each additional bar of cheese., mix filling only until combined. don tsp over-mix ., use a springform pan so that the sides can be removed ., butter sides or use a metal spatula around the edges immediately after removing the cheese cake from the oven., place springform pan on a shallow pan , like a pizza pan , or cover bottom and up 1 inch around the sides with aluminum foil to avoid leaks in the oven., place a shallow pan of water in rack below cheesecake to keep oven moist., open oven door while baking ., a perfectly baked cheesecake will be puffed around the edges. when shaken , about an inch in diameter in the center should jiggle., cool slowly (about an hour) on a wire rack, away from any drafts., store in the refrigerator, loosely covered, for up to four days ., bottom of the pan can be removed from the cheesecake once the cake has firmed in the refrigerator. use two spatulas to move cake to serving platter., garnishing a cheesecake should only be done within 1 to 3 hours of serving., cheesecakes taste best when brought to room temperature. this takes about 30 minutes., securely wrap an already firm (about 4 hours in the refrigerator) cheesecake to be put in the freezer. cheesecakes can be kept for up to 2 months in the freezer., thaw frozen cheesecake overnight in the refrigerator .
    17 ingredients




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