13858 foolproof long grain Recipes

chicken fillets, cut up into bite sized pieces, rice (i prefer a long grain & wild mix, but it s up to you), lemon juice, onion, chopped, red peppers or 1 green pepper, chopped, hot chili pepper, chopped (add more chilli if you like it spicy), garlic, finely chopped, paprika, salt and pepper, stock, passata or 1 can chopped tomato, chopped parsley , to taste, chopped basil , to taste

dried black-eyed peas , soaked overnight and drained, garlic cloves, chopped, olive oil, bacon or 1 -2 tbsp ham fat, diced onion, celery & tops, diced, carrot, diced, bay leaf, marjoram, cayenne, cumin, water, ham, diced, no-salt-added diced tomatoes, water, rice-a-roni long grain and wild rice mix with seasoning, kale, washed and trimmed

pomegranate juice (not juice blends) or use a juicer to get 1/2 cup. juice from 2 lg. pomagranates, arils from 1 lg. pomegranate, brown rice or 1- 6oz. package. long grain rice and wild rice mix, olive or canola oil (or i just use a heavy layer of cooking spray), apple, cored and chopped (i use 2 apples), chopped celery, chopped red onion, raisins or chopped dates (i add about 3/4 cup. or so), sliced or slivered almonds

rice-a-roni natures way long grain and wild rice, dried cranberries (craisons), chopped pecans

egg white, sugar, vanilla extract, salt, unsweetened coconut shavings* (coconut chips ; about 4 oz), light unsweetened coconut milk, unsweetened coconut milk, sugar, unsweetened shredded coconut, short-grain or long-grain rice (such as arborio or jasmine), salt, vanilla bean , split lengthwise or 2 tsp vanilla extract

uncooked long grain brown rice or 1 cup short grain brown rice or 1 cup white rice, chicken broth or 2 cups water, butter, chopped yellow onion, garlic cloves, minced, broken pecans, green onions, chopped

eggs, beaten, sugar, salt, scalded milk, cooked and cooled long grain rice (leftover is perfect , but do not use instant rice, if using short grain rice, use only 1 cup), raisins, vanilla, cinnamon

olive oil, achiote seeds, whole chicken, cut into parts or 5 boneless chicken breasts, cut into chunks, onions, diced, garlic, minced, green peppers, diced, red pepper, diced, yellow pepper, diced, capers, grain brown rice or 3 cups long grain white rice, cilantro leaf, cut up (can substitute parsley), basil leaves , cut into strips, chicken broth, green olives, pimento stuffed or 1 jar black olives, bay leaves, salt and pepper, to taste, baby peas, pimiento, fresh asparagus

chicken broth, salt, olive oil, garlic cloves, sliced thin, jasmine rice (long grain) or 1 cup basmati rice (long grain), chopped fresh coriander sprig (wash and dry before chopping), salt and pepper (you may not need any extra )

water, salt, grain white rice (or use long grain brown rice), cinnamon (preferably fresh ground ), sugar, unsalted butter, lemon , zest and juice of (about 2 tbsp. juice), dried currant (or use raisins), toasted pine nuts, black pepper (or a 5 pepper mixture), grape leaves packed in brine, extra virgin olive oil

tomatoes , vine ripe, chicken broth, divided, olive oil, onion, chopped, carrot, finely diced, garlic clove, minced, grain rice, uncooked, salt, bay leaf, serrano chili, whole, tomato paste, see note (optional), green peas, fresh or thawed frozen

boneless skinless chicken breasts, seedless grapes, chardonnay wine, fresh gingerroot, peeled and minced, garlic cloves, minced, onion, thinly sliced, ground cumin, salt, ground coriander, dry mustard, fresh ground pepper, olive oil, chicken broth, pepper, rice long grain and wild rice blend, fresh mint, finely chopped

shallots, peeled, hot red chili pepper, small fresh seeded (to your taste ), garlic clove, peeled, salt, peanut oil, carrot, shredded, napa cabbage, finely chopped, tempeh, poached and crumbled (refer to technique below), tamari (or other soy sauce), light brown sugar , palm sugar or 2 1/2 tsp molasses, basmati rice, cooked and cold (or other long-grain white or brown rice, broken up into small pieces), cucumber, peeled, seeded, and shredded, for garnish, dry-roasted unsalted peanuts, chopped for garnish

shallots, chopped, chopped garlic, chopped ginger, turmeric powder or 2-inches fresh turmeric root, peeled, macadamia nuts, shrimp paste (optional), chopped lemongrass, ground coriander, ground thai bird chile, tomato paste, tamarind pulp, soaked in 1-cup warm water, strained, pulp discarded, kaffir lime leaves, stemmed and cut 1/16-inch ribbon, vegetable stock, coconut milk, cauliflower florets , blanched in salted water and cooled in an ice bath, mixed yellow and green patty pan squash, halved , blanched in salted water and cooled in an ice bath, mixed yellow and green squash, cut into 2-inch chunks and blanched in salted water and cooled in an ice bath, haricot verts, snipped and blanched in salted water and cooled in an ice bath, chayotes, cut into 2 inch chunks and blanched in salted water and cooled in an ice bath, grapeseed oil, to cook, salt and pepper, nasi goreng , recipe follows, fried shallots , recipe follows, peanut oil, for cooking, shallots, halved and sliced, garlic, sliced, minced ginger, minced lemongrass, white part only, sambal oelek, naturally brewed soy sauce, eggs, beaten, cooked jasmine or other long grain rice, cold, cooked balinese red rice, cold (can substitute jasmine or other long grain rice), thai bird chiles, minced, chopped cilantro, peanut oil, for frying, sliced shallots, rice flour, salt

water, rice (1 cup long-grain brown and 1 cup wild ), butter, diced onions, diced celery, diced carrots, red bell pepper, salt and freshly ground black pepper, almonds, frozen peas, red pepper flakes, freshly chopped parsley leaves

olive oil, rosemary sprigs, kosher salt, dried cranberries, kosher salt, freshly ground pepper, sherry vinegar, honey, uncooked long-grain brown rice , cooked according to package directions, uncooked wild rice , cooked according to package directions, toasted pine nuts, green onions, finely sliced (about 12 cup)

unpeeled medium-size fresh shrimp, fresh asparagus, vegetable cooking spray, reduced-calorie margarine, sliced fresh mushrooms, sliced green onions, all-purpose flour, evaporated skimmed milk, divided, dry sherry, salt, pepper, fat-free cream of chicken soup, shredded reduced-fat sharp cheddar cheese, chopped cooked chicken breast (skinned before cooking and cooked without salt), cooked long-grain and wild rice blend (cooked without salt or fat), paprika (optional)

onions, diced, white rice (if you use short-grain rice, the dish will be stickier than if you use long-grain. either 1 is goo) or 8 cups brown rice, uncooked (if you use short-grain rice, the dish will be stickier than if you use long-grain. either 1 is goo), salt, water, beef bouillon cubes (plus or minus) or 8 tbsp beef bouillon powder, whole almonds or 3 -4 cups unsalted slivered almonds, mushroom stems and pieces, drained (reserve the liquid, if you like, and use it as part of the water measurement), cooked beef, diced, olive oil, for frying (or more )