48 foods spread Recipes

  • Smokey's Cat Food (Cold Salmon Spread)
    red sockeye salmon, onion, finely chopped, lemon juice and
    4 More
    red sockeye salmon, onion, finely chopped, lemon juice, prepared horseradish, salt , or to taste, smoked salmon cream cheese spread, dried parsley flakes, for garnish
    15 min, 7 ingredients
  • Three Cheese Spread
    mild cheddar cheese, swiss cheese, velveeta cheese, food and
    8 More
    mild cheddar cheese, swiss cheese, velveeta cheese, food, horseradish, prepared mustard, sugar, dried onion flakes, salt, garlic powder, hot pepper sauce (tabasco), mayonnaise (hellman s or best foods)
    20 min, 11 ingredients
  • Spicy Cheese Spread
    shredded mexican-style processed cheese food and
    5 More
    shredded mexican-style processed cheese food, cream cheese, softened, deviled ham meat spread, chopped green onion, milk, worcestershire sauce
    15 min, 6 ingredients
  • Devils Food Cupcakes With Vanilla Cream Filling
    butter, room temperature, sugar, eggs and
    23 More
    butter, room temperature, sugar, eggs, sour cream (low fat or full ), vanilla extract, all purpose flour, baking soda, salt, cocoa powder, dark chocolate, water, boiling, vanilla cream filling, all purpose flour, milk (low fat is fine ), butter (or trans fat-free shortening), granulated sugar, scraped vanilla bean or 1 tsp vanilla extract, whisk together the flour and milk and cook in a small saucepan over medium heat until thick. this will only take a few minutes. sir continuously to prevent the mixture from clumping and do not bring all the way to a boil. when thickened (consistency will be that of a thin pudding or custard), strain with a mesh strainer into a small bowl, cover with plastic wrap and let cool completely to room temperature., when the milk mixture is cool , cream the butter (or shortening) and sugar together in a medium bowl until light. add in the milk/flour mixture and the scraped vanilla bean seeds (or vanilla extract) and beat at high speed with an electric mixer for 7 minutes, until light and fluffy. scrape into a pastry bag fitted with a plain tip, or a large ziplock bag with the corner cut off, and set aside until ready to fill your cupcakes., chocolate buttercream frosting, butter, room temperature, unsweetened cocoa powder, powdered sugar, milk, vanilla extract, combine all ingredients in a large bowl and beat, with an electric mixer, until frosting is creamy, 3-5 minutes. add additional powdered sugar as needed to achieve a thick, but not stiff, frosting that is easy to spread. add additional milk, if necessary, to thin the frosting if it gets too thick.
    15 min, 26 ingredients
  • Creamy Cheddar Spread Creamy Cheddar Spread
    cream cheese and
    2 More
    cream cheese, cheddar cheese spread (cheddar cheese flavor cold pack cheese food), assorted cracker
    15 min, 3 ingredients
  • Nutty Sandwich Cookies (Food Network Kitchens) Nutty Sandwich Cookies (Food Network Kitchens)
    sugar, granulated sugar, all-purpose flour and
    6 More
    sugar, granulated sugar, all-purpose flour, ground cinnamon, salt, unsalted butter, at room temperature, coarse, raw, sanding or brown sugar, for topping (optional), pistachios , almonds, pecans, peanuts or hazelnuts, plus more for topping (optional), jam , lemon curd, chocolate-hazelnut spread, melted chocolate or frosting, for filling
    40 min, 9 ingredients
  • Molded Seafood Spread Molded Seafood Spread
    cream of mushroom soup, whole cream cheese, softened and
    6 More
    cream of mushroom soup, whole cream cheese, softened, unflavored gelatin (1 envelope), cold water, mayonnaise (best foods or hellman s is best), scallion, chopped, all white parts and right into the green, baby shrimp, drained, chopped celery
    12 min, 8 ingredients
  • Mediterranean Cheese Spread Mediterranean Cheese Spread
    feta cheese, fat free cream cheese and
    6 More
    feta cheese, fat free cream cheese, red pepper , ground in food processor, kalamata olives or 1 cup black olives, pitted and ground in food processor, capers, chopped fresh basil, garlic cloves, crushed, roasted pine nuts
    20 min, 8 ingredients
  • Lucy's Ham Spread Lucy's Ham Spread
    smoked ham, cut into chunks, tomato sauce and
    6 More
    smoked ham, cut into chunks, tomato sauce, quick-cooking tapioca, ketchup, prepared mustard, vinegar, worcestershire sauce, processed cheese food (such as velveeta), cubed
    35 min, 8 ingredients
  • Garlicky Baby Food Spread Garlicky Baby Food Spread
    chickpeas, garlic cloves, raw, olive oil, lime juice and
    3 More
    chickpeas, garlic cloves, raw, olive oil, lime juice, spinach, raw, water (more or less , to acquire desired consistency), black pepper
    7 min, 7 ingredients
  • Easy Olive and Artichoke Spread Easy Olive and Artichoke Spread
    pitted black olives, drained and
    3 More
    pitted black olives, drained, marinated artichoke hearts, slightly drained and roughly chopped, mayonnaise (best foods ), salt and pepper (i don tsp use any, but you might)
    1 hour 5 min, 4 ingredients
  • Bistro Burgers (Food Network Kitchens) Bistro Burgers (Food Network Kitchens)
    bacon, ground beef , preferably chuck and
    8 More
    bacon, ground beef , preferably chuck, kosher salt and freshly ground pepper, vegetable oil, for the grill, crusty buns, split, extra-virgin olive oil, eggs, dijon mustard, plus more for spreading, shallot, thinly sliced, frisee , torn
    40 min, 10 ingredients
  • Swirly Temples (Food Network Kitchens) Swirly Temples (Food Network Kitchens)
    granulated sugar, honey, salt and
    6 More
    granulated sugar, honey, salt, chopped fresh or frozen rhubarb, thawed if frozen, heavy cream, mascarpone cheese or clotted cream, at room temperature, sugar, cake or 8 crumpets, strawberry preserves , for spreading
    1 hour 45 min, 9 ingredients
  • Berried Treasure (Food Network Kitchens) Berried Treasure (Food Network Kitchens)
    cream cheese, at room temperature, heavy cream, sugar and
    4 More
    cream cheese, at room temperature, heavy cream, sugar, vanilla extract, chocolate-hazelnut spread (such as nutella), raspberries (1 pint), short bread cookies , sliced baguette or ladyfingers, for serving
    20 min, 7 ingredients
  • Kids'-Menu Burgers (Food Network Kitchens) Kids'-Menu Burgers (Food Network Kitchens)
    frozen crinkle-cut french fries and
    6 More
    frozen crinkle-cut french fries, ground beef , preferably chuck, kosher salt and freshly ground pepper, vegetable oil, for the grill, american cheese, hamburger buns, split, ketchup , for spreading
    40 min, 7 ingredients
  • Shrimp Deviled Eggs Spread With Shrimp Chips Shrimp Deviled Eggs Spread With Shrimp Chips
    shrimp , parboil and chopped, eggs, mayonnaise, best food and
    9 More
    shrimp , parboil and chopped, eggs, mayonnaise, best food, mustard, sweet pickle relish, stalk green onion, minced, fresh parsley leaves, chinese, chopped, thai sweet chili sauce, salt, pepper, shrimp chips , can out up at chinese market, oil
    35 min, 12 ingredients
  • Chocolate-Hazelnut Tart (Food Network Kitchens) Chocolate-Hazelnut Tart (Food Network Kitchens)
    blanched hazelnuts and
    11 More
    blanched hazelnuts, all-purpose flour, plus more for dusting, sugar, salt, cold unsalted butter, cut into small pieces, egg, beaten, vanilla extract, cornstarch, heavy cream, chocolate-hazelnut spread, vanilla extract, salt
    3 hour 35 min, 12 ingredients
  • Hot Brown Turkey Sandwiches (Food Network Kitchens) Hot Brown Turkey Sandwiches (Food Network Kitchens)
    bacon, onion, chopped, all-purpose flour, milk and
    8 More
    bacon, onion, chopped, all-purpose flour, milk, low-sodium chicken broth, grated muenster or monterey jack cheese, kosher salt and freshly ground pepper, thick slices white bread, toasted, dijon mustard , for spreading, tomato, sliced, shredded or sliced roast turkey or rotisserie chicken, chopped fresh parsley
    35 min, 12 ingredients




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