356 food lemon olive Recipes
-
Turkey-and-Rice Stuffed Peppers (Food Network Kitchens)short-grain brown rice, dried currants or golden raisins and18 Moreshort-grain brown rice, dried currants or golden raisins, kosher salt, walnuts, fresh dill, fresh parsley, scallions, roughly chopped, bell peppers (any color ), lean ground turkey, shredded part-skim mozzarella cheese (about 8 oz), crumbled feta cheese, garlic, minced, fresh lemon juice, grated lemon zest, freshly ground pepper, tomato puree, brown sugar, extra-virgin olive oil, cinnamon stick, kosher salt and freshly ground pepper2 hour 40 min, 20 ingredients
-
Sun-Dried Tomato and Salami Couscous Salad - Whole Foodswater, couscous, baby arugula and8 Morewater, couscous, baby arugula, sliced sun-dried tomato packed in oil, lemon juice, olive oil, lemon zest, red pepper flakes, sliced salami, roughly chopped, basil leaves , torn, salt (to taste)25 min, 11 ingredients
-
-
Tomato, Olive, and Caper Compote (Food Network Kitchens)extra-virgin olive oil, yellow onion, finely chopped and10 Moreextra-virgin olive oil, yellow onion, finely chopped, garlic, minced, jalapeno, seeded and finely chopped, chopped celery (with leaves ), tomatoes (about 14 oz), halved , seeds squeezed out, and diced, kalmata olives, roughly chopped, capers, freshly ground black pepper , to taste, freshly squeezed lemon juice, chopped parsley, copyright 2001 television food network , g.p. all rights reserved21 min, 12 ingredients
-
Chicken, Celery, and Radish Salad (Food Network Kitchens)plain yogurt, mayonnaise, prepared horseradish and15 Moreplain yogurt, mayonnaise, prepared horseradish, boneless skinless chicken breast halves (about 1 lb), dry vermouth, head garlic , halved crosswise, kosher salt, fresh rosemary, bay leaf, red pepper flakes, ribs celery , with some leaves, thinly sliced (about 1/2 lb), radishes, thinly sliced, dijon mustard, grated zest of 1 lemon, juice of 1 lemon, kosher salt, freshly ground black pepper, extra-virgin olive oil35 min, 18 ingredients
-
-
Grilled Lamb Chops with Charmoula (Food Network Kitchens)kosher salt, ground coriander, ground cumin and12 Morekosher salt, ground coriander, ground cumin, smoked paprika, garlic, minced, lemon , zested, racks lamb , frenched and cut into double rib portion, shallots, chopped, fresh mint, leaves removed and chopped, fresh parsley, leaves removed and chopped, garlic, minced, olive oil, plus more for brushing, lemon , zested and juiced, crushed red pepper flakes, kosher salt and freshly ground black pepper1 hour , 15 ingredients
-
Orecchiette Salad with Roast Beef (Food Network Kitchens)kosher salt, orecchiette pasta and10 Morekosher salt, orecchiette pasta, bocconcini (small mozzarella balls), halved, marinated artichoke hearts, quartered, sweet marinated peppers (such as peppadew), quartered, chopped fresh mint or basil, extra-virgin olive oil, grated lemon zest, fresh lemon juice, freshly ground pepper, baby arugula, deli-sliced roast beef , cut into strips25 min, 12 ingredients
-
Walnut Pesto Broiled Cornish Hens (Food Network Kitchens)flat-leaf parsley leaves, walnuts, grated pecorino cheese and7 Moreflat-leaf parsley leaves, walnuts, grated pecorino cheese, extra-virgin olive oil, plus more for pan, grated lemon zest, garlic, kosher salt and freshly ground pepper, cornish hens, halved (or 4 whole chicken legs), lemons , for serving, potatoes , for serving40 min, 10 ingredients
-
Kale and Pistachio Pesto Spaghetti (Food Network Kitchens)kosher salt, kale, stemmed and leaves torn (about 1 lb) and8 Morekosher salt, kale, stemmed and leaves torn (about 1 lb), whole wheat spaghetti, roasted salted pistachios, garlic , smashed, fresh flat-leaf parsley leaves, extra-virgin olive oil, freshly grated parmesan, fresh lemon juice , plus lemon wedges, for serving, freshly ground black pepper25 min, 10 ingredients
-
Slow-Cooker Chicken and Pasta Soup (Food Network Kitchens)carrots , quartered lengthwise and cut into 1-inch pieces and12 Morecarrots , quartered lengthwise and cut into 1-inch pieces, lemon zest, fresh dill, plus 2 to 3 tbsp chopped, extra-virgin olive oil, kosher salt, skinless, boneless chicken breasts (1 1/2 to 2 lb), low-sodium chicken broth, pasta , such as pastina, frozen peas, thawed, fresh spinach, stemmed, freshly ground pepper, feta cheese, lemon wedges and crusty bread, for serving (optional)8 hour 20 min, 13 ingredients
-
Wild Rice Pilaf with Nuts and Lemon (Food Network Kitchens)extra-virgin olive oil, pine nuts, garlic, minced and7 Moreextra-virgin olive oil, pine nuts, garlic, minced, lemon zest, fresh thyme, wild rice, preferably whole not broken, low-sodium chicken broth, kosher salt, plus more for seasoning, scallions (white and green parts), thinly sliced (3/4 cup), freshly ground black pepper1 hour 8 min, 10 ingredients
-
Healthy Roast Fingerlings with Lemon (Food Network Kitchens)fingerling potatoes , halved lengthwise and4 Morefingerling potatoes , halved lengthwise, lemon, thickly sliced, seeded and each slice quartered, olive oil, kosher salt and freshly ground pepper to taste, garlic, minced1 hour 10 min, 5 ingredients
-
Couscous Salad with Tomatoes and Mint (Food Network Kitchens)grape tomatoes, halved, kirby cucumbers, seeded, and diced and11 Moregrape tomatoes, halved, kirby cucumbers, seeded, and diced, lemon, juiced, kosher salt, instant couscous (a 10-oz box), water, wide strips lemon zest, extra-virgin olive oil, cayenne, torn mint leaves , stems saved, roughly chopped flat leaf parsley , stems saved, scallions (white and green), chopped, toasted pine nuts , optional15 min, 13 ingredients
-
Peppercorn Chicken with Lemon Spinach (Food Network Kitchens)dijon mustard and12 Moredijon mustard, skinless, boneless chicken breasts (about 1 3/4 lb), coarsely ground mixed peppercorns, minced fresh rosemary, kosher salt, extra-virgin olive oil, shallots, thinly sliced, brandy or red wine, low-sodium chicken broth, chopped fresh parsley, garlic, chopped, spinach, grated lemon zest37 min, 13 ingredients
-
Shrimp With Charred Lemon and Zucchini (Food Network Kitchens)jumbo shrimp, unpeeled , legs removed (about 1 3/4 lb) and8 Morejumbo shrimp, unpeeled , legs removed (about 1 3/4 lb), extra-virgin olive oil, grated peeled ginger, hot paprika, sea or kosher salt and freshly ground pepper, lemon, thinly sliced, zucchini , cut into 2 1/2-by-1/2-inch sticks, chopped fresh parsley, toasted sourdough bread , for serving50 min, 9 ingredients
-
Chicken Tagine With Olives and Apricots (Food Network Kitchens)chicken quarters , excess fat trimmed, kosher salt, lemons and19 Morechicken quarters , excess fat trimmed, kosher salt, lemons, extra-virgin olive oil, unsalted butter, onion, finely chopped, garlic, chopped, ground ginger, ground coriander, paprika, ground cumin, ground cinnamon, cayenne pepper, crushed saffron threads, freshly ground black pepper, chopped fresh cilantro, chopped fresh parsley, dried apricots , sliced in half crosswise, honey, blanched almonds, green greek or picholine olives, pitted, cooked couscous , for serving (optional)2 hour 20 min, 22 ingredients
-
Ricotta and Walnut Ravioli with Arugula (Food Network Kitchens)all-purpose flour, plus more for dusting, egg yolks and11 Moreall-purpose flour, plus more for dusting, egg yolks, olive oil, kosher salt, toasted walnuts halves, ricotta, zest of 1 lemon, freshly ground pepper, unsalted butter, garlic, minced, fresh lemon juice, baby arugula, grated parmesan1 hour 10 min, 13 ingredients
-
Striped Bass With Artichokes and Olives (Food Network Kitchens)skinless striped bass or other firm white fish fillets (a... and9 Moreskinless striped bass or other firm white fish fillets (about 1 inch thick), kosher salt and freshly ground pepper, lemon, parsley, leaves only (about 1 cup), garlic , smashed, extra-virgin olive oil, baguette, cubed or torn, frozen artichoke hearts, thawed, pitted kalamata olives, tomatoes, quartered40 min, 10 ingredients
-
Black Sea Bass in Spring Vegetable Broth (Food Network Kitchens)garlic, kosher salt, dijon mustard, grated lemon zest and17 Moregarlic, kosher salt, dijon mustard, grated lemon zest, fresh lemon juice, pasteurized egg yolk, at room temperature, extra-virgin olive oil, vegetable oil, spring onions, fennel bulb (with fronds), celery stalk , halved crosswise, carrot , halved crosswise, parsley, plus 1 tbsp chopped leaves, bay leaf, peppercorns, fresh fava beans, red-skinned potatoes, halved, kosher salt, multicolored cherry tomatoes, halved, black sea bass fillets, pin bones removed, crusty bread, toasted , for serving1 hour 15 min, 21 ingredients
Related searches: