165275 food cupcake cream cones Recipes
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butter, room temperature, sugar, eggs and23 Morebutter, room temperature, sugar, eggs, sour cream (low fat or full ), vanilla extract, all purpose flour, baking soda, salt, cocoa powder, dark chocolate, water, boiling, vanilla cream filling, all purpose flour, milk (low fat is fine ), butter (or trans fat-free shortening), granulated sugar, scraped vanilla bean or 1 tsp vanilla extract, whisk together the flour and milk and cook in a small saucepan over medium heat until thick. this will only take a few minutes. sir continuously to prevent the mixture from clumping and do not bring all the way to a boil. when thickened (consistency will be that of a thin pudding or custard), strain with a mesh strainer into a small bowl, cover with plastic wrap and let cool completely to room temperature., when the milk mixture is cool , cream the butter (or shortening) and sugar together in a medium bowl until light. add in the milk/flour mixture and the scraped vanilla bean seeds (or vanilla extract) and beat at high speed with an electric mixer for 7 minutes, until light and fluffy. scrape into a pastry bag fitted with a plain tip, or a large ziplock bag with the corner cut off, and set aside until ready to fill your cupcakes., chocolate buttercream frosting, butter, room temperature, unsweetened cocoa powder, powdered sugar, milk, vanilla extract, combine all ingredients in a large bowl and beat, with an electric mixer, until frosting is creamy, 3-5 minutes. add additional powdered sugar as needed to achieve a thick, but not stiff, frosting that is easy to spread. add additional milk, if necessary, to thin the frosting if it gets too thick.15 min, 26 ingredients
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whole wheat flour, cake flour, cocoa, baking soda, salt and12 Morewhole wheat flour, cake flour, cocoa, baking soda, salt, reduced-fat sour cream, low-fat buttermilk, unsalted butter, canola oil, dark brown sugar, egg, egg white, sugar, nonfat milk , plus more if needed, dark chocolate, finely chopped, cream cheese, sugar30 min, 17 ingredients
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sugar, all-purpose flour, salt, lemon juice and8 Moresugar, all-purpose flour, salt, lemon juice, vanilla extract, light rum, orange extract, egg whites (about 13 to 15 eggs), cream of tartar, lemon curd filling, cream cheese frosting, garnishes: lemon slices, lavender sprigs47 min, 12 ingredients
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Ice Cream Cone Cupcakes
cake mix (funfetti preferred!) and3 Morecake mix (funfetti preferred!), eggs & oil required on cake mix, flat-bottomed ice cream cones, frosting (pink w/ sprinkles !)4 ingredients -
Salted Caramel Ice Cream Cone Cake (Food Network Kitchens)
unsalted butter, softened, for the pan and8 Moreunsalted butter, softened, for the pan, pizzelle (thin italian waffle cookies) or thin butter cookies, chocolate fudge sauce, vanilla-caramel swirl ice cream, slightly softened, chocolate ice cream, slightly softened, dulce de leche or caramel sauce, flaky sea salt, sugar cones, toffee bits6 hour 30 min, 9 ingredients -
Little Lamb Pull-Apart Cupcakes (Food Network Kitchens)
unsalted butter, sugar, fine salt, food cupcakes, milk and3 Moreunsalted butter, sugar, fine salt, food cupcakes, milk, almond extract, licorice wheels , such as haribo45 min, 8 ingredients -
Secret-Ingredient Devil's Food Cupcakes
eggs, mayonnaise, food cake mix, water, vanilla and2 Moreeggs, mayonnaise, food cake mix, water, vanilla, semisweet chocolate chips, sour cream7 ingredients -
Ricotta and Chocolate Chip Ice Cream Cones (Giada De Laurentiis)
ice cream, whole milk ricotta cheese, whole milk and9 Moreice cream, whole milk ricotta cheese, whole milk, simple syrup , recipe follows, vanilla extract, semisweet chocolate chips, sugar cones (recommended : keebler), chocolate-hazelnut spread, semisweet chocolate chips, special equipment : a 1 1/2-quart capacity ice cream maker, 4 glass tumblers to hold sugar cones, a 2-oz ice cream scoop, water, sugar10 min, 12 ingredients -
Mini Angel Food Cupcakes With Jasmine Whipped Cream
egg whites, cream of tartar, salt, white sugar and5 Moreegg whites, cream of tartar, salt, white sugar, vanilla extract, all-purpose flour, edible organic jasmine fresh edible flowers (optional) or fresh raspberry (to garnish) (optional), heavy cream, loose-leaf jasmine tea or 1 tbsp tea from 3 jasmine tea bag35 min, 9 ingredients -
Low Fat Low Sugar Devils Food Cupcakes
pillsbury reduced sugar devil's food cake mix and3 Morepillsbury reduced sugar devil s food cake mix, pumpkin puree, cool whip lite (or whichever cool whip you prefer), instant sugar free fat free jell-o pudding mix , cheesecake flavor27 min, 4 ingredients -
Quick Mousse Filled Angel Food Cupcakes
angel food cake mix, water, instant lemon pudding and2 Moreangel food cake mix, water, instant lemon pudding, seedless raspberry jam, cool whip20 min, 5 ingredients -
Summer Angel Food Cupcakes
angel food cake mix, crushed pineapple, coconut extract and3 Moreangel food cake mix, crushed pineapple, coconut extract, powdered sugar, lime juice, coconut, toasted30 min, 6 ingredients -
Peanut Butter Cream-Filled Devil's Food Cupcakes (Bobby Flay)
cake flour, unsweetened dutch- process cocoa powder and15 Morecake flour, unsweetened dutch- process cocoa powder, baking soda, baking powder, salt, unsalted butter, at room temperature, granulated sugar, eggs, buttermilk, vanilla extract, hot strong coffee, unsalted butter, at room temperature, creamy peanut butter, sugar, semisweet chocolate, roughly chopped, heavy cream, roasted peanuts, chopped1 hour 55 min, 17 ingredients
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