4255 fondue dinner Recipes

dinner rolls, milk, eggs, butter, olive oil, salt, pepper, taco seasoned hamburger (optional)

active dry yeast, warm water (105 degrees ), milk (scalded and cooled to 105 degrees ), butter, melted, sugar, flour, eggs, salt

ground beef, cracker crumbs, rolled oats, salt, pepper, eggs, beaten, onions, chopped fine, tomato sauce, ketchup, brown sugar, water, prepared mustard, white vinegar, smoked bacon

fast-rising active dry yeast, milk, warm, flour, olive oil, sugar, salt, butter, melted, coarse salt

dinner link sausage, tomato sauce, tomato paste, sliced mushrooms, drained, salt, dried basil leaves, dried oregano leaves, cooked spaghetti, mozzarella cheese, shredded, grated parmesan cheese

dinner rolls , thawed but still cold, oil (vegetable or olive), butter, melted, fresh basil, finely chopped (same amount dry), garlic, minced, mozzarella cheese, fresh parmesan cheese, grated (bag cheese works well also)

olive oil, potatoes , cut into 3/4 inch pieces, salt, pepper, onion, chopped into 1/2 inch pieces

brown rice flour, xanthan gum, sugar, yeast, salt, milk, water, butter, egg , beaten until foamy, brown rice flour

shucked oysters, drained, eggs, cornstarch, salt, white pepper , a dash, vegetable oil, garlic clove, minced, bean sprouts, shredded carrot, chopped fresh chinese chives (or regular), chopped fresh cilantro

fresh shrimp, in their shells (heads cut off ), garlic cloves, peeled, sun-dried tomatoes packed in oil, drained and sliced, hot chicken broth, linguine, fresh basil leaf , julienne-sliced, olive oil, salt and pepper

dinner rolls (any flavor ), cream cheese, tomato (sliced ), salt, pepper

yeast (or 2 dry packages), water, 80 degrees, flour, sugar, salt, oil

milk, sugar, shortening, salt, active dry yeast, sugar, warm water, eggs, flour

butter for souffle dish, clams, drained and minced, whole-kernel corn, drained, eggs, separated, salt and tabasco sauce, worcestershire

freshly grated nutmeg , or cinnamon or chipotle powder, half-and-half or whole milk, fresh spinach, olive oil, garlic, minced, leek , pale green section only, halved lengthwise, washed thoroughly, and diced, salt and pepper, ground nutmeg, beets, largest-available scallops, salt, pepper, butter

thick) slices sandwich bread, melted unsalted butter , plus 6 tbsp cold unsalted butter, cut into pieces, thick) slices boiled ham, boneless, skinless chicken breast halves, essence or creole seasoning , recipe follows, salt, plus more for seasoning chicken, freshly ground black pepper, plus more for seasoning chicken, olive oil, minced shallots, minced garlic, herbes de provence, tomato paste, dry white wine, peeled, seeded and chopped fresh tomatoes, chicken stock or canned low-sodium chicken broth, heavy cream, chopped fresh parsley leaves, for garnish

yeast rolls , frozen dough, butter, melted, ranch-style dressing mix, chopped fresh herbs (thyme, rosemary, parsley), fresh herbs, for garnish

head red leaf lettuce, separated into leaves, rinsed and patted dry , torn into large pieces, head bibb lettuce, separated into leaves, rinsed and patted dry , torn into large pieces, fresh button mushrooms , wiped dry, stems trimmed, and thinly sliced lengthwise, sliced shallot rings, yellow grape tomatoes, well rinsed, honey, dijon mustard, rice wine vinegar, vegetable oil, salt, freshly ground black pepper