290937 flourless chocolate chestnut truffle fresh Recipes

sweetened condensed milk, semisweet chocolate chips, vanilla extract, bourbon (if you don tsp like you can substitute it with frangelico, bailey s irish creme, kahlua coffee liqueur, cointreau, grand marnier, creme de menthe or any other liqueur.), pecans, finely chopped, granulated sugar , unsweetened cocoa, or very finely chopped pecans

makes about 3 dozen, heavy cream, semisweet chocolate, coarsely chopped, champagne, cognac, coarse sanding sugar, for rolling

sugar, baking cocoa, milk chocolate candy bars (1.55 oz each), butter, heavy whipping cream, whole hazelnuts, ground hazelnuts, toasted

milk chocolate chips, light corn syrup, sugar, vanilla extract, raisins, nonpareils , sprinkles and/or ground nuts

bittersweet (60 percent cacao) chocolate, broken into 1/2-inch pieces, unsalted butter, at room temperature, chestnut puree * see cook s note, heavy cream, sugar, orange , zested, about 3 tbsp, plus more for garnish, frozen pound cake, thawed , cut into 1/4 to 1/2-inch thick slices, orange liqueur , orange-flavored syrup (such as torani), or orange simple syrup, recipe follows, chocolate bar, orange juice, sugar

fine-quality bittersweet chocolate (not unsweetened), chopped, heavy cream, milk, egg yolks, sugar, vanilla, cognac or other brandy, a 5-oz can marrons glaces* (candied chestnuts, about 7), chopped fine (about 1 cup)

boiled spaghetti, olive oil, garlic cloves, minced, boiled sliced truffle, fresh cream, salt, pepper, chopped parsley

unsalted vegetable stock, dried cranberries, unsalted butter, yellow onion, chopped, celery, chopped, carrot, peeled and chopped, egg, lightly beaten, sourdough bread or 1 lb country bread, crusts removed, cut into 1/2-inch pieces, toasted in a 325 degree oven for 10 minutes, chestnuts, halved, fresh sage, chopped, fresh thyme, chopped, fresh parsley, chopped, salt and pepper, to taste, walnuts, chopped (optional), pork sausage (optional)

homemade-style white bread , torn bite-size pieces of day-old, onions, chopped, stalks celery, chopped, fresh sage, minced (1 tbsp dried ), fresh thyme, minced (2 tsp dried ), fresh rosemary, minced (1 1/2 tsp dried ), fresh savory, minced (1 tsp dried ), unsalted butter, fresh chestnuts, shelled, fresh parsley leaves, finely chopped

onions, olive oil, plus extra, olive oil, for brushing, butter, celery heart, chopped, garlic cloves, chopped, whole chestnuts, chopped fresh thyme, dry polenta, dried porcini mushrooms, vegetable stock, onion, chopped, olive oil, garlic cloves, crushed, fine whole wheat flour, soy sauce, madeira wine, fresh thyme sprig (to garnish )

heavy whipping cream, butter, dark chocolate, finely chopped, pure vanilla, cocoa powder

bittersweet chocolate, chopped into small pieces, heavy cream, corn syrup, unsalted butter, raspberry liqueur , such as framboise, cocoa powder , for dusting

heavy cream, semi-sweet chocolate, chopped fine, unsalted butter, cut into bits and softened, seedless red raspberry jam, chambord, salt, unsweetened cocoa powder

semisweet chocolate coarsely chopped, heavy cream, basil leaves shredded, unsalted butter at room temperature, cocoa powder for coating

whipping cream, bittersweet or semisweet chocolate, finely chopped, framboise or other raspberry liqueur, raspberry jam, melted and strained, unsweetened cocoa

sheets phyllo dough, thawed if frozen (each about 14 x 9 in.), lindt lindor truffle, fresh raspberry

unsalted butter, whole peeled roasted chestnuts (from 7.4-oz jar), chopped fresh thyme, whole milk, salt, pasta flour (golden semolina flour), coarsely grated fontina cheese (about 5 oz), eggs, separated

unsalted butter, whole peeled roasted chestnuts (from 7.4-oz jar), chopped fresh thyme, whole milk, salt, pasta flour (golden semolina flour), coarsely grated fontina cheese (about 5 oz), eggs , seperated