254 flour twists Recipes

active dry yeast, warm water (110o to 115o), divided, king arthur unbleached all-purpose flour, sugar, salt, warm 2% milk (110o to 115o), butter, softened, egg, butter, melted, brown sugar, ground cinnamon

active dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, salt, cold butter, cubed, shortening, eggs, lightly beaten, sour cream, vanilla extract, divided, sugar, red or green colored sugar

active dry yeast, sugar, warm water (110o to 115o), warm milk (110o to 115o), egg, lightly beaten, canola oil, salt, divided, king arthur unbleached all-purpose flour, cornmeal, dried oregano, garlic powder, butter, melted, pizza sauce or salsa, optional

milk, honey, margarine, salt, active dry yeast, water, all-purpose white flour, slightly beaten egg, sesame seeds

active dry yeast, warm water (110o to 115o), sugar, divided, butter, melted and cooled, divided, salt, egg, egg yolk, king arthur unbleached all-purpose flour, sliced almonds, chopped, grated lemon peel, sugar, grated lemon peel, lemon extract, milk, sliced almonds, toasted

buttermilk, buttermilk, cheese , old cheddar, white, shredded, cheese , medium cheddar, orange, shredded, sugar, yeast (half a 1/4 oz package), warm water, egg, salt, sea, flour , all purpose, cheese , medium cheddar, shredded, red pepper flakes, parmesan cheese, grated

red potato, peeled, dry yeast, warm water (105o to 115o), sugar, shortening, salt, milk, scalded, all-purpose flour,divided, egg, beaten, vegetable oil, butter or margarine, maple syrup

sugar, divided, warm water (110o to 115o), quick-rise yeast, king arthur unbleached all-purpose flour, salt, cold butter, cubed, shortening, sour cream, eggs, lightly beaten, vanilla extract, ground cinnamon

frozen bread dough, thawed (overnite in fridge, then on the counter all day), light brown sugar (me, dark brown. next time 1/3 cup), walnuts , finely diced ---toasted first : 375 degrees, check after 5 minutes, add 2 minutes, til fragrant and a bit browner, a-p flour plus extra for rolling out dough, teasp. cinnamon (me, 3 tsp), tblsp. margarine (me, butter), fresh blueberries (me, frozen and thawed)

all-purpose flour, baking powder, salt, butter or 1/2 cup margarine, milk, egg yolk, slightly beaten, milk, poppy seed

water, yeast ... regular or quick rise.. ( i never tried the quick rise with this recipe ), honey ( or a little more ), dry milk, egg, unbleached flour, golden raisins, grated fresh lemon peel, teasp. fresh grated nutmeg, ( i used a little less ), mix powdered sugar , grated lemon peel and lemon juice until as thick or thin as you would like

dry yeast, warm water, butter, oleo, flour, salt, sour cream, egg plus 2 yolks, vanilla, sugar

all-purpose flour, baking powder, salt, unsalted butter at room temp, sugar, egg, egg white, peppermint extract, egg white, lightly beaten

butter, at room temperature, granulated sugar, hard-cooked large egg yolks, egg, separated, egg, salt, all-purpose flour, pearl or coarse decorating sugar (see notes )

butter or margarine, at room temperature, granulated sugar, hard-cooked large egg yolks, egg, separated, egg, salt, all-purpose flour, pearl or coarse decorating sugar, soy-sesame dipping sauce

all-purpose flour , sifted, water, brown sugar, eggs, pure vanilla extract, vegetable oil for frying

all-purpose flour, cornmeal, unflavored gelatin, milk, egg, vegetable oil, strained beef baby food, beef bouillon cube, boiling water

eggs, sugar, veg. oil, lemon extract -plus some for frosting, baking powder, flour, icing, confectionary sugar, lemon extract, milk, sprinkles