943 flour dough yeast Recipes

unbleached ap flour or bread flour...i used a combo of organic ap and spelt flour, instant yeast or bread machine yeast...i used bread machine yeast, kosher salt or table salt...i used kosher, luke warm water (100 degrees f )

water, olive oil, salt, all-purpose flour, whole wheat flour, yeast

water, lemon juice, orange oil (optional or substitute 1 tbsp orange zest), honey, soft butter, bread flour, whole wheat flour, rye flour, powdered milk, vital wheat gluten, brown sugar (packed), pecan pieces (toasted in a hot dry iron skillet, then chopped very fine), dried cranberries (chopped very fine ), ground cinnamon (optional), bread machine yeast, salt, melted butter (brush on baked bread crust while hot)

sponge, bread flour, instant yeast, half-and-half cream, lemon juice, dough, bread flour, salt, black pepper, eggs, unsalted butter, softened and divided in 4 pieces, coarse-grated provolone cheese, dry-cured spicy salami

dry yeast, warm water (105-115f), white flour, whole wheat flour, salt, sugar (optional), olive oil

mineral water (75 to 80 f ), mineral water (75 to 80 f ), white bread flour, white whole wheat flour, salt, sugar, olive oil, garlic powder, parmesan cheese, grated, dried basil leaves (optional), active dry yeast

warm water, yeast, sugar, bread flour, semolina flour, olive oil, salt

active dry yeast, warm water (110 f - 115 f), bread flour, salt, extra virgin olive oil, sugar, extra flour, extra olive oil

pizza paddle and stone....heat oven with stone in it at 500 degrees for 1 hour. stone must be on the lowest level., in a large bowl add, yeast, sugar, degree water, stir the above and let rest for 5 minutes., flour ( i use bread ), salt, olive oil, warm water, blend the dry ingredients add to the yeast bowl. add the rest of the ingredients., corn meal

warm water, active dry yeast (1/2 package.), brown sugar, salt, bread flour, flour, warm water, baking soda, coarse salt, butter (melted )

active dry yeast, white sugar, warm water (110 degrees f), olive oil, salt, whole wheat flour, bread flour

water, active dry yeast (1 envelope), honey, extra virgin olive oil (divided ), all-purpose flour, whole wheat flour, salt, garlic powder

beer, room temperature (or use water), soft shortening (or use olive oil), sugar, salt, white flour (unbleached flour is fine), dry yeast

warm water (just slightly warmer than body temperature, about 110o), active dry yeast, sugar, all-purpose flour, whole wheat or white flour, salt, olive oil, divided

sugar, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), bread flour, cornmeal, extravirgin olive oil, salt, bread flour

warm water (about 110o), active dry yeast, sugar, all-purpose flour, whole-wheat or white flour, salt, olive oil, divided

unbleached, all-purpose flour, dry active yeast, salt, sugar, lukewarm water from the tap, olive oil, flour , for the work surface, cornmeal , to dust

water, olive oil, salt, all-purpose flour, whole wheat flour, active dry yeast