222222 flour chocolate raspberry sau Recipes

crisco butter flavor no-stick cooking spray, unsweetened chocolate, crisco butter shortening sticks or, red raspberry preserves, sugar, eggs, vanilla extract, pillsbury best all purpose or pillsbury best unbleached flour, baking powder, salt, red raspberry preserves (for glaze), powdered sugar (optional)

unbleached all purpose flour, sugar, unsweetened cocoa powder, salt, chilled unsalted butter , cut into pieces, cold water, egg yolk, raspberry jam, whipping cream, bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, baskets fresh raspberries, powdered sugar, unsweetened cocoa powder

semi-sweet chocolate chips, butter, brown sugar , packed, eggs, instant coffee crystals dissolved in 2 tbsp water, vanilla extract, baking powder, flour, semi-sweet chocolate chips, unsweetened cocoa, cream cheese, softened, sugar, seedless red raspberry jam, vanilla extract, semi-sweet chocolate chips, unsweetened cocoa, heavy cream, heavy cream

all-purpose flour, unsweetened cocoa powder, salt, unsalted butter, room temperature, sugar, egg, vanilla extract, sugar, cornstarch, semisweet chocolate, chopped, unsalted butter, eggs, egg yolks, grand marnier (optional) or 1 tsp orange liqueur (optional), raspberry jam, fresh raspberries, sweetened whipped cream

eggs, vegetable oil, vanilla, sugar (we use 1/3 cup splenda for baking), flour, baking powder, low calorie raspberry drink mix (we use crystal light raspberry ice mix), raspberry chocolate chips

graham crackers, crushed, sugar, unsweetened cocoa powder, salt, butter, melted, cheesecake, cream cheese, softened, sugar, lemon juice, flour, eggs, vanilla, sour cream, raspberry ganache, milk chocolate, heavy cream, raspberry jam

white baking chocolate, butter, layer white cake mix, milk, eggs, raspberry extract, raspberries, cream cheese, softened, butter, white baking chocolate, raspberry extract, sugar

chocolate chips (dark chocolate and semi-sweet work best), raspberry preserves, walnuts, finely chopped, raspberries (optional, for garnish ), chocolate shavings (optional, for garnish )

food cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), chocolate mousse mix, milk, raspberry liqueur, chocolate fudge topping or 1 (12 oz) jar raspberry fudge sauce, fresh raspberry (optional)

unsweetened chocolate, butter, softened, sugar, egg, cake flour, vanilla extract, salt, milk chocolate chips, white chocolate chips, seedless raspberry jam (or your favorite flavor )

raspberry filled chocolate ravioli cookies, bittersweet or semisweet chocolate, butter, softened, granulated sugar, egg, vanilla extract, chocolate extract, baking soda, salt, all-purpose flour, seedless raspberry jam, sugar, melt chocolate in top of double boiler over hot , not boiling water. remove from heat; cool., cream butter and granulated sugar in large bowl until blended. add egg, vanilla extract, chocolate extract, baking soda, salt and melted chocolate, beat until light. blend in flour to make a stiff dough. divide dough in half. cover; refrigerate until firm. preheat oven to 350of. lightly grease cookies sheets or line with parchment paper., roll out dough , half at a time,1/8 inch thick between 2 sheets of plastic wrap. remove top sheet of plastic ( if dough gets too soft and sticks to plastic, refrigerate until firm). cut dough into 1 1/2 inch squares. place half the squares 2 inches apart on prepared cookie sheets. place about 1/2 tsp jam in center of each square; top with another square. using fork, press edges of squares together to seal, then pierce center of each square. bake for 10 minutes or just until edges are browned. remove to wire racks to cool., dust lightly with confectioners sugar., makes about 6 dozen cookies .

unsalted butter, all-purpose flour, baking powder, salt, milk, vanilla extract, light brown sugar, raspberries, fresh or frozen (no need to thaw if using frozen), semisweet chocolate chunks or 1 cup semi-sweet chocolate chips

softened butter, sugar, eggs, almond extract, sour cream, flour, cocoa powder, cinnamon, baking soda, salt, toasted almond, ground, raspberry preserves, water, light corn syrup, sugar, raspberry liqueur or 2 tbsp almond flavored liqueur, semisweet chocolate

cocoa, flour, unsalted butter, melted, bittersweet chocolate or 5 oz semisweet chocolate, unsalted butter (1 stick), eggs, at room temperature, cake flour, powdered sugar , plus some for decorating, raspberries (either fresh or frozen, unsweetened), lemon , juice of, sugar (to taste)

dark chocolate chips, divided (the nestlf chocolatier 53% cacao dark chocolate morsels 1, zaar doesn tsp recognize the full name t), all-purpose flour, baking powder, salt, granulated sugar, butter, softened, vanilla extract, eggs, frozen raspberries, drained, mashed, cream cheese, softened, powdered sugar, vanilla extract, frozen raspberries, drained, mashed, whipping cream

semisweet chocolate baking squares, divided, unsweetened chocolate squares, baking powder, butter or margarine, butter or margarine, cherry liquor or maraschino cherry juice, flour, fresh raspberries for garnish , if desired, eggs, salt, seedless raspberry jam, divided, sugar

all-purpose flour, icing sugar, butter, raspberry jam, white chocolate chips (hersheys chipits), cream cheese, softened, light cream or 2 tbsp milk, semi-sweet chocolate chips (hersheys chipits), butter

all-purpose flour, quaker oats (quick or old fashioned, uncooked), granulated sugar, brown sugar , firmly packed, baking powder, salt (optional), butter or 3/4 cup margarine, chilled and cut into pieces, raspberry preserves or 3/4 cup jam (about 10 oz.), semi-sweet chocolate chips (6 oz.), chopped almonds (optional), semi-sweet chocolate chips (optional)