9 flannel hash corned beef Recipes
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butter, olive oil, minced onions, diced boiled potatoes and7 Morebutter, olive oil, minced onions, diced boiled potatoes, corn beef hash, chopped cooked beets (not pickled , amount of beets to taste) or 1 cup diced cooked beet (not pickled, amount of beets to taste), garlic, minced, beef broth, poached eggs (1 egg per serving) or 6 fried eggs (1 egg per serving), grated parmesan cheese, chopped parsley45 min, 11 ingredients
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Yankee Red Flannel Hash (Corned Beef Skillet Dish)chopped canned corned beef, chopped cooked potatoes and6 Morechopped canned corned beef, chopped cooked potatoes, chopped canned beets, chopped onion, milk, salt, drops tabasco sauce1 hour , 8 ingredients
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Red Flannel Hash Napoleonspuff pastry (for frozen sheets, use part of the package, ... and5 Morepuff pastry (for frozen sheets, use part of the package, thaw before using), smoked bacon, diced, chopped onions, canned beets (sliced grade a fancy, drained), canned corn beef hash, vegetable oil , as needed1 hour 15 min, 6 ingredients
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Golden Flannel Hashbutter and olive oil, red onion, chopped and16 Morebutter and olive oil, red onion, chopped, red bell pepper, chopped, dried thyme, cooked corned beef, cut into small cubes, red potatoes, cooked and cubed (do not peel), yellow beets (tops removed), cooked, peeled, and cubed, salt and pepper, eggs , for poaching, chopped parsley , optional, green chile hollandaise , recipe follows, egg yolks, lemon juice, butter, very soft or melted, minced roasted green chile, scallion, minced, cayenne, salt40 min, 18 ingredients
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Stir-Fried Red Flannel Hashunsalted butter, vegetable oil and5 Moreunsalted butter, vegetable oil, cooked beets (about 3/4 lb), peeled and cut into 1/2-inch cubes, cooked carrots, cut into 1/2-inch cubes, cooked boiling potatoes, cut into 1/2-inch cubes, a 1/4-lb piece of corned beef, cut into 1/4-inch cubes, scallions, sliced thin7 ingredients
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Red Flannel Hash with Dilled Sour Creamsour cream, chopped fresh dill and6 Moresour cream, chopped fresh dill, yukon gold potatoes, peeled , cut into 1/2-inch pieces, thickly sliced corned beef, coarsely chopped (about 2 cups), coarsely chopped drained canned beets, chopped onion, egg, beaten to blend, vegetable oil8 ingredients
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